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A completely new Yakiniku (Grilled meat) experience that will surprise and impress you in a house in Ginza
November 6th: Private rooms available. Experience the ultimate in Yakiniku (Grilled meat) yakiniku.
Selected for Tabelog 焼肉 TOKYO "Hyakumeiten" 2024
November 6th Private room available. Full attendance available.
[Easy to serve, photogenic with 9 liter tray] "Hotel All-you-can-eat buffet of Japanese and Western Small dish" carefully prepared by craftsmen
Niigata-ya, a famous restaurant in Higashi-Jujo that was founded 77 years ago, is opening a new store in Ginza. Enjoy the fusion of tradition and innovation.
The Tabelog Award 2024 Silver winner
Everything for your smile
Enjoy world-class carefully selected Wagyu beef and Japan food culture at Teppanyaki restaurant in Teppan-yaki
Selected for Tabelog Tempura "Hyakumeiten" 2023
Business will resume from July 4th. Experience our new head office where tradition and innovation coexist.
[Available seats on Wednesday, November 6th] 2-hour all-you-can-drink is a big hit! Please call us for group enquiries!
Selected for Tabelog Japanese cuisine TOKYO "Hyakumeiten" 2023
~Luxurious home cooking~ Creative Japanese Cuisine served with the skills and sensitivity of craftsmen, served in a moist and elegant setting in Higashi Ginza.
Selected for Tabelog Steak・Teppanyaki EAST "Hyakumeiten" 2024
You can find delicious Kobe beef Steak here at Idea Ginza. They are grilled using the ultimate technique in a kiln over Kishu Binchotan charcoal.
[A5 Kuroge Wagyu Beef “All you can eat”] 2 minutes walk from Ginza Station! The fixed price course with a free additional Steak for the main course is very popular!
This is another example of the possibilities of Yakiniku (Grilled meat). "Edo Yakiniku (Grilled meat)" The beginning of a new era Yakiniku (Grilled meat).
"A4/A5 Kuroge Wagyu beef at reasonable prices" Specially selected Yakiniku (Grilled meat) at MARUUSHI
[Dining reserved plan for 20 to 30 people] For an anniversary dinner. A marriage of the world's three great delicacies and Wagyu beef.
``Michelin Guide Tokyo 2024'' 1-star restaurant★Enjoy wood-fired cuisine based on French cuisine with all five senses
Selected for Tabelog 焼肉 TOKYO "Hyakumeiten" 2024
Luxurious and sophisticated Yakiniku (Grilled meat) made with rare, top-quality Wagyu beef
■Near Tokyo Station■Many private rooms■Luxury Teppan-yaki for adults that stimulates the five senses
Enjoy a gourmet feast of A5 specially selected wagyu beef and carefully selected seasonal ingredients on an immersive iron plate stage with an extraordinary sense of elation in your heart.