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The Tabelog Award 2024 Bronze winner
Selected for Tabelog 焼肉 TOKYO "Hyakumeiten" 2024
A new generation of meat restaurant that has overturned the concept of Yakiniku (Grilled meat) and created a new trend
[11/8 (Fri) same-day seating available! (Telephone also available)] 2 minutes from Shinbashi. First-class sushi in a relaxed and frank atmosphere.
[11/8 (Fri) Seats available on the day (Telephone ◎)] 2 minutes from Shinbashi ◎ Dates, girls' nights, business meetings ◎ Wine, sake ◎
Authentic sushi course at a reasonable price in Roppongi
Selected for Tabelog Tempura "Hyakumeiten" 2023
Listed in the Michelin Guide for 8 consecutive years. Enjoy authentic Tentomi. A new branch store has opened in Shinjuku.
Selected for Tabelog Sushi TOKYO "Hyakumeiten" 2022
[One star in the Michelin Guide for two years in a row] Traditional and authentic Edomae sushi.
Selected for Tabelog 焼肉 TOKYO "Hyakumeiten" 2024
It's as beautiful as a work of art. Enjoy ``unusual'' Yakiniku (Grilled meat), perfect for a special occasion.
[From Kyubei, a famous restaurant in Ginza] The nigiri he has developed over 15 years of training is truly an art. Enjoy the ultimate taste in Akasaka.
November 8th, seats available. All rooms are completely private. Selected as one of the 100 best Yakiniku (Grilled meat) restaurants in 2023.
Selected for Tabelog Sushi TOKYO "Hyakumeiten" 2022
We are now accepting reservations for November.
The Edomae sushi restaurant that is currently attracting attention and has impressed gourmets has opened its second store in the Aoyama/Gaienmae area.
Selected for Tabelog 焼肉 TOKYO "Hyakumeiten" 2024
[Only a few seats left on Friday, November 8th. Please contact us] Open for lunch from 11:30am
Authentic Edomae sushi made with traditional techniques.The ultimate consistency of Edomae sushi and innovative sushi is passed down to the present day.
Selected for Tabelog 焼き鳥 EAST "Hyakumeiten" 2024
[Notice of Saturday business days] We will be open from 5pm on Saturday, November 9th and Saturday, November 16th.
[Creative Teppanyaki that you can enjoy with all five senses] Seasonal ingredients from Awaji Island, a treasure trove of food, and Awaji beef in a high-quality space. Fully equipped with private rooms
Ginza Michelin star restaurant opened for 3 consecutive years. Enjoy the ever-evolving orthodox Edomae sushi.
1 minute walk from Roppongi Station Exit 3. Enjoy the exquisite flavors of seasonal ingredients and sushi prepared by our experienced chef.
[A famous Ginza restaurant opens in Tamachi] Private rooms available ◇Special course menu to celebrate the first anniversary of the restaurant's opening◇
Selected for Tabelog Japanese cuisine TOKYO "Hyakumeiten" 2023
2 minutes from Roppongi Station ◆ Seasonal kaiseki cuisine prepared by a Michelin-starred chef. Enjoy a nutritious dish in a private room