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[Authentic Chanko nabe shop directly handed down by Mutsu stable] Private rooms ⇒ 4 people, 8 people, 12 people, 30 people, etc.
Enjoy crab, duck dishes, a la carte, and Japanese-style meal cuisine while enjoying the spectacular view from the top floor of Solamachi.
A Teppanyaki Restaurants on the top floor of the hotel that can be enjoyed with all five senses.
Established for 34 years, special Kaiseki cuisine Special memories in a special place
[All private rooms] A long-established restaurant founded in 1933. Enjoy seasonal Kaiseki cuisine|Weddings, anniversaries, celebrations, memorial services
Enjoy Edo and Tokyo. Tempura and soba restaurant run by a traditional restaurant in Mukojima, a red-light district.
You can't go wrong here! The exquisite Mineya "Anglerfish Hotpot Course" with monkfish liver is 7,700 yen per person
3 minutes from Kinshicho Station ◆ Carefully selected! Teppan-yaki where you can enjoy Steak packed with flavor and Okonomiyaki that are proud of their thickness.
Fresh fish and delicious sake carefully selected by sake tasters
[Notice of business hours]