Best Yakitori (Grilled chicken skewers) (Stylish) in Koto City

[3 minutes from Toyocho Station] A feast for adults where you can enjoy charcoal-grilled yakitori made with specially bred chicken “Awa Sudachi Chicken” and seasonal fresh fish.

◆Soshu old white chicken Hot Pot course is recommended for the cold season◆Full of seasonal dishes too! !

Enjoy carefully selected specialties such as branded chicken's fresh white liver and flavorful hotpot♪Changes weekly.

You can enjoy authentic charcoal-Yakitori (grilled chicken skewers) and other carefully selected dishes that have been handed down for generations!

■Oyamadori Yakitori (grilled chicken skewers) specialty store where you can enjoy casually in a comfortable space

2 minutes walk from Toyosu Station! A long-established yakitori restaurant founded in 1949 that started as a wholesaler specializing in chicken.

2 minutes walk from Monzen-Nakacho Station Banquet course ◆ Course with food and 2 hours of all-you-can-drink from 4,000 yen

Tokyo Big Sight coming soon! “Hoozukiya” is “delicious” and “value for money”! ! !

[4 minutes from Toyocho Station] A little-known Yakitori (grilled chicken skewers) bar where you can enjoy exquisite cuisine made with carefully selected ingredients and a wide variety of alcoholic beverages

Monzennakacho◆The owner, who used to work in a Japanese restaurant, serves chicken dishes based on Japanese Cuisine in a relaxed atmosphere. For dinner and entertainment

Authentic charcoal-grilled yakitori specialty store. Relax and enjoy creative skewers, carefully selected dishes, and seasonal alcohol in a Japanese atmosphere.

[1 minute from Monzennakacho Station] Rare parts of fresh chicken are carefully Grilled skewer one by one over charcoal! Enjoy with sake