Best Tripe (For Dates & Sake) in Setagaya City

[Anhydrous Omi beef black tongue and skirt Yakiniku (Grilled meat) yakiniku] Tongue skirt steak and horumon of Omi beef, one of the three major wagyu beefs

If you wish to have a private room, reservations can only be made by phone on weekends and holidays. [High quality x high cost performance] Yakiniku (Grilled meat) restaurant where you can easily enjoy A5 Wagyu beef!

A special Gyukaku only available in Seijo that focuses on Kuroge Wagyu beef!

We basically ask that you use the service for 2 hours.

What is Yakiniku (Grilled meat)? "A restaurant that masters red meat will master Yakiniku (Grilled meat)."

[30 seconds from Sakurashinmachi Station] Yakiniku (Grilled meat) restaurant specializing in Kobe beef and Tajima beef

■Our restaurant is a 40-year-old restaurant that specializes in Yakiniku (Grilled meat) beef and Ota beef, using Yakiniku quality sauce.■

《6 minutes from Sangenjaya》Japanese Black Beef Yakiniku Yakiniku (Grilled meat)

A specialty store for Japanese black beef cows. Excellent Omi beef innards and cows. Vegetables are also grown without pesticides and with a lot of love by farmers.

[All Kuroge Wagyu Beef] Enjoy A5 marbled Kuroge Wagyu beef at the best price at a modern-chic hidden Yakiniku (Grilled meat) restaurant in Sangenjaya

[All items, Kuroge Wagyu beef only] The finest marbled Wagyu beef at a reasonable price at a chic hideaway for adults in Mishuku.

Our restaurant offers A-4 rank or higher Japanese black beef at reasonable prices.

A must-try [Kuroge Wagyu beef yukhoe] Enjoy a new era of Yakiniku (Grilled meat)! ◆Store with a raw meat handler