Best Tripe (For Business Entertainment) in Shibuya City

■ Yakiniku (Grilled meat) where 80% of customers come through referrals

3 minutes from Ebisu Station ◆ High quality meat in a comfortable space

◆About lunch hours◆Lunch reservations can be made by phone.

Shibuya PARCO 7th floor. 6 private rooms available. Can be reserved for up to 100 people. Reservations can also be made by phone.

All seats are private and reservations are required. Enjoy luxurious Japanese black beef Yakiniku (Grilled meat) in a sophisticated space located in Oku-Shibu.

In October, we are offering special courses that come with a souvenir if you make a reservation♪

Enjoy our signature melt-in-your-mouth Yakiniku (Grilled meat) grilled over charcoal. Kuroge Wagyu beef at about 60% of the price of high-end restaurants. Established in 1975

[1 minute walk from Ebisu Station] ★ A long-established Yakiniku (Grilled meat) restaurant where you can enjoy carefully selected A5 Wagyu beef and the owner's exquisite homemade Korean Cuisine

[First in Japan] Comparison of "Takenotani Tsurugyu" beef, which most Japanese people have never eaten, and modern Japanese Black beef

[1 minute from Ebisu Station] The only "authentic charcoal Yakiniku (Grilled meat) restaurant" in Toraji. Ladies' courses and desserts are also popular!

[Semi-private rooms available] We only serve Matsusaka beef! A Yakiniku (Grilled meat) restaurant that specializes in A5-grade Matsusaka beef ◆ We are offering the lowest possible prices for a limited time!

[All seats are completely private/VIP seats available] A rich Yakiniku (Grilled meat) experience where you can enjoy rare Wagyu beef in a private room. Course 8,800 yen~◎

5 minutes from Shibuya Station ◆ Private rooms available! Enjoy carefully selected A5 rank Japanese black beef♬

[3 minutes walk from Shibuya Station!] ☆ A Yakiniku (Grilled meat) Restaurants where you can enjoy Yamagata beef and Kobe beef in a private room!