Best Tripe (Stylish) in Toshima City

[Table seats available on Wednesday, October 23rd!] Please contact us!

3 minutes from Ikebukuro Station ◆ Our all-you-can-eat course of carefully selected Yakiniku (Grilled meat) from standard to rare parts is very popular! A variety of a la carte items are also available◎

All seats in private rooms, free of charge [Uses A5 rank Kuroge Wagyu beef] Founded 50 years ago. This is the side of Yakiniku (Grilled meat), a long-established yakiniku restaurant.

Open for lunch and dinner. High-quality Yakiniku (Grilled meat) dates and entertainment in a chic space. Even if you are alone ◎

[1 minute from Komagome Station] Kuroge Wagyu A5 great value courses starting from 3300 yen!

The most cost-effective A5 Japanese black beef grilled over Bincho charcoal ◆ Popular courses start from 4,000 yen ♪ (3 minutes from Otsuka Station)

Numerous media coverage, many celebrities visiting the store❗

1 minute walk from Ikebukuro North Exit! [Yakiniku (Grilled meat) Ushi] Private rooms available / A5 Wagyu beef / Smokeless roaster / Accepting reservations for year-end and New Year parties!

[1 minute from Ikebukuro East Exit Station] Yakiniku directly managed by Yakiniku (Grilled meat)! All-you-can-eat course starts from 1,980 yen ◎Private rooms also available ◎Domestic wagyu beef at a low price♪

Ikebukuro 1 minute ◆ Mellow texture and delicate taste in a completely private room. Enjoy an unforgettable moment with the highest quality Yamagata beef.

Enjoy authentic Korean Cuisine and Yakiniku (Grilled meat) made with carefully selected ingredients in a spacious hideaway-style restaurant. Courses available and reserved parties OK.

[Smoking allowed] Store licensed to handle raw meat! Enjoy extremely fresh beef tongue, aged meat, and beef sashimi in a calm space.

We will be closed from December 30th until the end of the year, from January 2nd of the new year, and from January 9th, 10th, and 11th!

[Taste high-quality A5 Japanese black beef with mousse] Creative Korean Cuisine made by the Korean owner and a wide variety of sake.

The highest quality Kuroge Wagyu beef with the best craftsmanship and the best space

[3 minutes walk from Ikebukuro Station] Enjoy the finest A5 Wagyu beef and meat made with the skill of a master chef in a relaxing private room.

Authentic charcoal-grilled Yakiniku (Grilled meat) including A5 rank rare cuts of the highest quality at Ajidoen! Completely private rooms available for up to 7 people

[Tropical topic on SNS] A restaurant certified by the health center and licensed to handle raw Wagyu beef! Enjoy charcoal-grilled fresh offal delivered daily!

[5 minutes walk from Ikebukuro East Exit Station] Limited to Ikebukuro store! ! "#MeatKushiMountain"! Which mountain will you challenge? ?

Yakiniku course from 4,950 yen! All-you-can-drink on the 29th of every month for just 550 yen.