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Authentic Yakitori (grilled chicken skewers)! We accept reservations for group courses! Just 30 seconds walk from the north exit of Oyama Station!
[2 minutes from Narimasu Station] An Okinawan pub where you can enjoy local Local Cuisine with 70 types of awamori! Perfect for a quick drink or a party.
2 minutes from Narimasu Station ◆ Enjoy hearty popular teppanyaki dishes at reasonable prices ♪ Banquet courses available ◎
You can enjoy `` Motsu-nabe (Offal hotpot)'', `` Gyoza / Dumpling'', ``Umaimon'' that is abundant in Kyushu, and Kyushu shochu at reasonable prices.
[30 seconds from Tobu Nerima Station] Izakaya (Japanese-style bar) you can casually enjoy Kyushu delicacies such as fresh seasonal fish, horse sashimi, and Motsu-nabe (Offal hotpot)
Smoking allowed! 2nd floor can reserved for 10-14 people. Please use the course plan for weekend reserved. Open until 5am! Weekdays until 4am.
The specialty is ``Tamayaki'', which is grilled chunks of meat over charcoal.Enjoy a wide variety of wild game, Japanese black beef, and sake selected by a sake master.
[3 minutes from Kotake Mukohara Station] Authentic Kyushu cuisine & Motsu-nabe (Offal hotpot) ◎We also accept banquets, groups, reserved, and lunch banquets★
A calm Japanese atmosphere creates relaxation
A fun space filled with the scent of the ocean and a lively atmosphere◆Enjoy fresh seafood and a variety of drinks at reasonable prices♪
[3 minutes from Narimasu Station] Proud Okinawan Cuisine made with fresh ingredients! The lively space, just like Okinawa, is also suitable for banquets.
3 minutes from Itabashi Station/Shin-Itabashi Station/ Izakaya (Japanese-style bar) with delicious fish and Japanese-style meal ◎Until 3:00am◎Invoice accepted◎ reserved reservation for 10 people negotiable
[Direct delivery from a meat wholesaler] "Yakiton" made with fresh domestic pork offal is really delicious!! A popular bar with a retro Showa era interior
[Traditional taste inherited from previous generations]
Speaking of Yakiniku (Grilled meat) in Itabashi, it's Oseyo! ! This is a restaurant that is popular among true Yakiniku (Grilled meat) and offal lovers.