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Tamahide, the birthplace of Oyako-don (Chicken and egg bowl), has arrived at a new world of `` Oyako-don (Chicken and egg bowl)'' that continues to protect and evolve.
[1 minute walk from Shibuya Station A1 exit! Enjoy a wonderful time with high-quality local chicken.]
A one-of-a-kind rice course that is irresistible for rice lovers, which was introduced in "Cambrian Palace" (private rooms available)
Just a short walk from Asakusa Station. "Asakusa Toriyoshi" is a restaurant serving Mizutaki hotpot with rich collagen Hot Pot and charcoal grilled dishes. Courses start from 3,500 yen.
Yakitori! Yakitori made with the largest Amakusa Daio chicken in Japan from Kumamoto Prefecture and natural wine in the evening, and chicken soba and mini Oyako-don (Chicken and egg bowl) in the afternoon.
[3 minutes walk from Shinjuku West Exit] Fully equipped with private rooms ☆ Same-day seat reservations OK! A chicken specialty store with the aroma of Binchotan charcoal
Serve the finest yakitori with carefully selected wine and sake in a mountain hut-like retreat for adults.
[Directly connected to Nihonbashi Station] Enjoy authentic yakitori carefully selected by experienced craftsmen, along with sake and wine.
1 minute walk from JR Sugamo Station
Directly connected to JR Shinjuku Station and Tochomae Station! A chicken restaurant where you can enjoy carefully selected Koshu chicken from Yamanashi Prefecture and local sake!!
We are closed on Mondays. If the second Monday of the month is a holiday, it will be changed to Tuesday.
◆ Directly connected to Tokyo Station ◆ For Yakitori (grilled chicken skewers) and chicken dishes, go to Torimoto! Available for everything from important gatherings to casual drinks!