Online reservationInstant reservations. No sign-up required.
Close
The Tabelog Award 2024 Silver winner
Selected for Tabelog Yakiniku TOKYO "Hyakumeiten" 2023
A famous meat restaurant that you'll want to visit on an empty stomach! Immerse yourself in the essence of meat that will overwhelm gourmets.
The Tabelog Award 2024 Bronze winner
Selected for Tabelog Yakiniku TOKYO "Hyakumeiten" 2023
A new generation of meat restaurant that has overturned the concept of Yakiniku (Grilled meat) and created a new trend
The Tabelog Award 2024 Bronze winner
Selected for Tabelog Yakiniku TOKYO "Hyakumeiten" 2023
We are now accepting reservations for November at Sango store from 12:00 on the 15th★Please make your reservation early on the official website!
The Tabelog Award 2024 Bronze winner
Selected for Tabelog Yakiniku TOKYO "Hyakumeiten" 2023
☆We will start accepting reservations for November from 12:00 on October 15th! ▶Please make your reservation from the official website.
Selected for Tabelog Yakiniku TOKYO "Hyakumeiten" 2023
[3 minutes from Akasaka Mitsuke] An evolutionary Yakiniku (Grilled meat) Restaurants that breaks the preconceptions of Yakiniku (Grilled meat)!
Selected for Tabelog Yakiniku TOKYO "Hyakumeiten" 2023
The best "delicious" food made by specialists in search of authentic Yakiniku (Grilled meat)
Selected for Tabelog Yakiniku TOKYO "Hyakumeiten" 2023
~Selected best Wagyu beef grilled to the best doneness~
Selected for Tabelog Yakiniku TOKYO "Hyakumeiten" 2023
[Nishiazabu] Kuroge Wagyu beef purchased by the owner as a whole. Enjoy the finest taste with carefully selected wines. Also great for entertaining.
Selected for Tabelog Yakiniku TOKYO "Hyakumeiten" 2023
A delightful experience where you can eat raw, delicate, high-quality red meat that melts at your body temperature.
Selected for Tabelog Yakiniku TOKYO "Hyakumeiten" 2023
[Seats available on Sunday, October 20th] ◆We are waiting for you with our seasonal menu.
Selected for Tabelog Yakiniku TOKYO "Hyakumeiten" 2023
[Only a few seats left on Sunday, October 20th] We promise you will be impressed with the overwhelming "meat power" of our meal.
Selected for Tabelog Yakiniku TOKYO "Hyakumeiten" 2023
Selected for Tabelog Yakiniku TOKYO "Hyakumeiten" 2023
All 6 rooms are completely private. The one and only mino-shabu that has been featured in numerous media such as TV and magazines
Selected for Tabelog Yakiniku TOKYO "Hyakumeiten" 2023
[5 minutes from Kyodo Station] Charcoal Yakiniku (Grilled meat) yakiniku made with the highest quality Japanese black beef.
Selected for Tabelog Yakiniku TOKYO "Hyakumeiten" 2023
[Completely private room] Enjoy the finest Wagyu beef course served by a dedicated yakiniku chef. Ginza Yamashina Hanare also opens and offers the best Yakiniku (Grilled meat) experience
Selected for Tabelog Yakiniku TOKYO "Hyakumeiten" 2023
We are truly proud of our carefully selected Kuroge Wagyu beef, which is carefully selected by our expert connoisseurs. The secret sauce that is kept secret brings out the deliciousness.
Selected for Tabelog Yakiniku TOKYO "Hyakumeiten" 2023
It's as beautiful as a work of art. Enjoy ``unusual'' Yakiniku (Grilled meat), perfect for a special occasion.
Selected for Tabelog Yakiniku TOKYO "Hyakumeiten" 2023
A casual yakiniku restaurant serving high-quality Japanese black beef. Open from lunch to dinner on weekends and holidays.
A collaboration shop between the famous meat ``Nikuyama'' ``Wa'' and ``Nonki''! Chunked meat and fresh offal!