Potent odorants characterize the aroma quality of leaves and stalks in raw and boiled celery (Q50732638)
Jump to navigation
Jump to search
scientific article published in April 2006
Language | Label | Description | Also known as |
---|---|---|---|
English | Potent odorants characterize the aroma quality of leaves and stalks in raw and boiled celery |
scientific article published in April 2006 |
Statements
Potent odorants characterize the aroma quality of leaves and stalks in raw and boiled celery (English)
1 reference
Yoshiko Kurobayashi
1 reference
Emi Kouno
1 reference
Akira Fujita
1 reference
Yasujiro Morimitsu
1 reference
Kikue Kubota
1 reference
1 April 2006
1 reference
70
1 reference
4
1 reference
958-965
1 reference
1 reference