Talk:Soto ayam

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Untitled

I've removed these items:

Soto Betawi
Coto Makasar
Soto Madura
Soto Tangkar

Because "soto ayam" refers only to Soto (food) that is made from chicken (ayam=chicken). Those sotos that I've removed are made of beef. Matahari Pagi 05:29, 8 June 2007 (UTC)[reply]

WikiProject Food and drink Tagging

This article talk page was automatically added with {{WikiProject Food and drink}} banner as it falls under Category:Food or one of its subcategories. If you find this addition an error, Kindly undo the changes and update the inappropriate categories if needed. The bot was instructed to tagg these articles upon consenus from WikiProject Food and drink. You can find the related request for tagging here . If you have concerns , please inform on the project talk page -- TinucherianBot (talk) 12:01, 3 July 2008 (UTC)[reply]

Koya

"Occasionally, people will add "koya", a powder of mixed prawn crackers with fried garlic or bitter Sambal."
traditionally, koya is made from fried coconut. the description above (powder of prawn crackers) is a modified version of koya used in Soto Ambengan recipe.

Common

An Indonesian IP removed Malaysia from a list of places where Soto Ayam is common [1]. While it was unsourced at the time, nor was anything else and I'm fairly sure a simple search would find then in 2011 as it does now in 2016 that Soto Ayam is common in Malaysia. It probably originated in Indonesia (the info here is limited but soto (food) is more compelling), but this is distinct from where it's common. Nil Einne (talk) 13:04, 20 June 2016 (UTC)[reply]

External links modified

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