mee

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English

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Pronunciation

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Etymology 1

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From Middle English mee, variant of me, from Old English (me). See further at me.

Pronoun

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mee (personal pronoun)

  1. Obsolete spelling of me.
  2. obsolete emphatic of me
    • 1667, John Milton, “Book LXIX”, in Paradise Lost. [], London: [] [Samuel Simmons], and are to be sold by Peter Parker []; [a]nd by Robert Boulter []; [a]nd Matthias Walker, [], →OCLC; republished as Paradise Lost in Ten Books: [], London: Basil Montagu Pickering [], 1873, →OCLC, lines 236-238:
      Behold mee then, mee for him, life for life / I offer, on mee let thine anger fall; / Account mee man; []

Etymology 2

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A bowl of mee (sense 1) in a soup with fishballs.

Borrowed from Hokkien ().[1][2]

Noun

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mee (countable and uncountable, plural mees) (cooking, Malaysia, Singapore)

  1. Chinese-style wheat noodles.
    Coordinate terms: bee hoon, kway teow, lamian, mai fun, mee hoon, mee sua, mei fun, ramen
  2. With a descriptive word: a dish containing Chinese-style wheat noodles.
    curry mee    prawn mee soup
    • 1935, Alec Dixon, chapter XIII, in Singapore Patrol, London: George G. Harrap and Co., →OCLC, page 107:
      We were confronted by a large dish piled with a startling mixture of spaghetti, bamboo shoots, sliced prawns, and tiny cubes of pork [] Its name [] was mee. Mee is a favourite dish of the Chinese, and is on sale at all hours of the day and night.
    • 1992, Hugo Dunn-Meynell, “Singapore Street Food”, in Harlan Walker, editor, Oxford Symposium on Food and Cookery 1991: Public Eating: Proceedings, London: Prospect Books, →ISBN, page 93:
      Hokkien Prawn Mee – Pork and prawns in yellow noodles. [] Mushroom Mee – Noodles with Chinese mushrooms, minced pork and green vegetables.
    • 2007, Lee Geok Boi, “Wheat Noodles in Soup and Gravy”, in Lydia Leong, editor, Classic Asian Noodles, Singapore: Marshall Cavendish Cuisine, →ISBN, page 150:
      Penang-style prawn mee is spicier and is usually served with more pork than Singapore-style prawn mee. Like Singapore-style prawn mee, the Hokkien mee in this recipe can be combined with fine rice vermicelli.
    • 2016, “Noodles and Rice”, in Lydia Leong, editor, Meatmen Cooking Channel Hawker Favourites: Popular Singaporean Street Foods, Singapore: Marshall Cavendish Cuisine, →ISBN, page 38:
      Braised. Thick. Heavy. These are the key words people associate with lor mee, and it's all true! And it's so dam shiok! If you're a fan of braised dishes with that dark gooey sauce, you'll love this lor mee recipe.
    • 2023 May 21, Linda Lumayag, “Our identity is reflected in our food”, in The Sun[1], Petaling Jaya, Selangor, Malaysia: Sun Media Corporation, →OCLC:
      My former student's kouyteav sachko (mee Champa) is not just any other mee soup. In it is one person's constant reminder of his/her identity heightened in its unique ingredients, taste and flavour and presented vis-a-vis other types of mee soup available in restaurants, kopitiams, hawkers' stalls or at home.
Derived terms
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Translations
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References

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Further reading

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Anagrams

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Afrikaans

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Alternative forms

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Etymology

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From Dutch mee, from older mede with the frequent loss of intervocalic -d-.

Pronunciation

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Adverb

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mee

  1. (postpositional) adverbial form of met

Dutch

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Etymology

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From older mede with the frequent loss of intervocalic -d- (cf. kou vs. koude ["cold"]; slee vs. slede ["sleigh"]). The forms mee and mede were subsequently distributed to different senses.

Pronunciation

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Adverb

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mee

  1. (postpositional) adverbial form of met
  2. along, together (i.e. with one)

Declension

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Derived terms

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Descendants

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  • Afrikaans: mee
  • Jersey Dutch:

Adjective

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mee (used only predicatively, not comparable)

  1. able to follow
    Ik ben niet meer mee.
    I cannot follow anymore.

Estonian

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Noun

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mee

  1. genitive singular of mesi

Finnish

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Verb

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mee

  1. (colloquial or dialectal) inflection of mennä:
    1. present active indicative connegative
    2. second-person singular present imperative
    3. second-person singular present active imperative connegative

Alternative forms

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Fula

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Alternative forms

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Etymology

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From French mai.

Noun

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mee o

  1. (Pular) May
    Synonym: duujal

References

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Indonesian

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Noun

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mee (first-person possessive meeku, second-person possessive meemu, third-person possessive meenya)

  1. Misspelling of mi.

Luxembourgish

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Pronunciation

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Conjunction

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mee

  1. Alternative form of

Malay

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Noun

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mee

  1. Misspelling of mi.

Manx

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Pronunciation

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Etymology 1

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From Old Irish , from Proto-Celtic *mī, from Proto-Indo-European *me (me).

Pronoun

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mee (emphatic mish)

  1. I, me
    Ta mee aynshoh.I am here.
    As ta mee gra riu.And I say unto you.

Etymology 2

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From Old Irish , from Proto-Celtic *mīns, from Proto-Indo-European *mḗh₁n̥s (moon, month).

Noun

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mee f (genitive singular mee, plural meeghyn)

  1. month
    Mee HouneyNovember
    Mee LuanistynAugust
    mee ny heaystlunar month
    mee ny molleyhoneymoon

Mutation

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Manx mutation
Radical Lenition Eclipsis
mee vee unchanged
Note: Some of these forms may be hypothetical. Not every
possible mutated form of every word actually occurs.

Middle Dutch

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Etymology

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From Old Dutch *mē, from Proto-Germanic *maiz.

Pronunciation

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Pronoun

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mêe

  1. more

Alternative forms

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Adverb

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mêe

  1. more, to a greater degree
    Antonym: min
  2. more often, more frequently
    Antonym: min
  3. better
  4. rather
  5. later, further on in time
  6. also, furthermore

Alternative forms

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Descendants

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Further reading

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  • mee (I)”, in Vroegmiddelnederlands Woordenboek, 2000
  • mee (II)”, in Vroegmiddelnederlands Woordenboek, 2000

Naxi

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"mee" written in Dongba script

Pronunciation

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Etymology 1

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(This etymology is missing or incomplete. Please add to it, or discuss it at the Etymology scriptorium.)

Noun

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mee

  1. sky
  2. heaven

Etymology 2

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Noun

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mee

  1. mark; print

Classifier

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mee

  1. classifier for a mark or print

Etymology 3

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Naxi numbers (edit)
[a], [b], [c] ←  10  ←  1,000 10,000
    Cardinal: mee

Numeral

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mee

  1. ten thousand

Neapolitan

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Pronunciation

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Adjective

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mèe f pl (first person singular possessive)

  1. Alternative form of mèje; feminine plural of mìo

Pronoun

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mèe f pl (first person singular possessive)

  1. Alternative form of mèje; feminine plural of mìo

Sinacantán

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Adjective

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mee

  1. green or blue
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References

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  • Vocabularios de la lengua xinca de Sinacantan (1868, D. Juan Gavarrete)

Spanish

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Verb

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mee

  1. inflection of mear:
    1. first/third-person singular present subjunctive
    2. third-person singular imperative

Tagalog

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Pronunciation

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Noun

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meê (Baybayin spelling ᜋᜒᜁ)

  1. Alternative form of me: bleat

Anagrams

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Yola

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Pronunciation

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Etymology 1

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From Middle English me, from Old English , from Proto-West Germanic, from Proto-Germanic *miz, dative of *ek, from Proto-Indo-European *me.

Alternative forms

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Pronoun

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mee

  1. oblique of ich: me
    • 1867, GLOSSARY OF THE DIALECT OF FORTH AND BARGY, page 48:
      Dinna ishe mee a raison.
      Do not ask me the reason.
    • 1867, GLOSSARY OF THE DIALECT OF FORTH AND BARGY, page 71:
      Teach mee.
      Hand to me.

Etymology 2

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From Middle English mi, my, apocopated form of min, myn, from Old English mīn (my, mine), from Proto-West Germanic *mīn.

Determiner

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mee

  1. my
    • 1867, GLOSSARY OF THE DIALECT OF FORTH AND BARGY, page 23:
      Ich at mee dhree meales.
      I ate my three meals.
    • 1867, GLOSSARY OF THE DIALECT OF FORTH AND BARGY, page 41:
      Come adh o' mee gazb.
      Come out of my breath.
    • 1867, GLOSSARY OF THE DIALECT OF FORTH AND BARGY, page 50:
      Mee hoanès is ee-kimmelt.
      My hands are benumbed with cold.
    • 1867, GLOSSARY OF THE DIALECT OF FORTH AND BARGY, page 65:
      Mee coat is ee-runt.
      My coat is torn.
    • 1867, GLOSSARY OF THE DIALECT OF FORTH AND BARGY, page 80:
      How yarthe to-die, mee joee?
      How art thou to-day, my joy?
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References

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  • Jacob Poole (d. 1827) (before 1828) William Barnes, editor, A Glossary, With some Pieces of Verse, of the old Dialect of the English Colony in the Baronies of Forth and Bargy, County of Wexford, Ireland, London: J. Russell Smith, published 1867