French Gourmet Food by regions
We invite you to discover our selection of quality local products. Authentic, traditional and with typical flavours, our local products will delight you and make you spend a convivial moment..
French food by regions
Metropolitan France
French Islands
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French wines
A wide selection of local products
Discover the gastronomy and culinary specialities of the four corners of France : South-West, Brittany, Occitanie, Provence, Basque Country, Corsica, Auvergne Limousin, Alsace Lorraine, Normandy, Burgundy, Rhône-Alpes, Val de Loire, Poitou Charente, North and Overseas
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Bordeaux Grands Crus
Enhance your wine cellar with our best selected Bordeaux wines from chateaux and estates in Bordeaux. Haut-médoc, Saint-Emilion, Margaux... Bottles with prestigious appellations.
Corsican charcuterie
From Figatelli to lonzo, via sausage or coppa, the succulent Corsican sausages are imbued with the unique terroir and culinary traditions of the island of beauty, to be discovered without further delay.
Diversions in Occitanie
Set out to conquer Occitanie, this Occitan region is full of gastronomic treasures and tasty specialities : cassoulet from Castelnaudary, aligot from Aubrac, brandade from Nîmes...
Domaine Uby : Côtes de Gascogne
François Morel has been responsible for the development of the Uby family estate for 10 years. He expresses his passion through wines of quality and sharing in the image of the wines of Gascony and the region.