Easy Peach Cobbler
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INSTRUCTIONS
Melt margarine in deep dish or pan. Mix sugar, flour, and milk; pour over melted margarine. Pour the peaches and juice over this mixture. Do not stir. Bake at 350 F for 45-50 minutes. Serve warm. Top with whipped cream. I have successfully reduce the butter to 1/2 stick and have used various pie fillings in this recipe in place of the peaches. Works equally well. Betty Message From [email protected] (bscoggins) to Prodigys Recipe Exchange Newsletter Posted to MC-Recipe Digest V1 #803 by Roberta Banghart
NOTES
shirelle
Yes! It taste as good as it looks!
Chefjewels
My daughter wanted to make a cobbler and I used this recipe.
Maria1171
nitanita69
ees55
ees55
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (152g) | ||
| Recipe Makes: 8 Servings | ||
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| Calories: 313 | ||
| Calories from Fat: 110 (35%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 12.3g | 16 % | |
| Saturated Fat 2.8g | 14 % | |
| Monounsaturated Fat 5.8g | ||
| Polyunsanturated Fat 3.1g | ||
| Cholesterol 2.4mg | 1 % | |
| Sodium 503.6mg | 17 % | |
| Potassium 165.4mg | 4 % | |
| Total Carbohydrate 47.5g | 14 % | |
| Dietary Fiber 1.6g | 6 % | |
| Sugars, other 45.9g | ||
| Protein 4.3g | 6 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 313
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