Let's just start out by saying this Pumpkin Bread Pudding will likely be one of the best things you bake this fall! Yes it's just that good! It tastes just like pumpkin pie but in bread pudding form.
And it's taken to a whole new level of goodness when you top it with homemade Salted Caramel Sauce, lightly sweetened whipped cream, and crunchy toasted pecans!
So many delicious flavors and textures that all blend so well together.
Oh and this nearly identical to a pumpkin french toast casserole so if you want to make this for breakfast on the weekend or Thanksgiving morning that's totally acceptable.
A great thing about this bread pudding is that you could prep it a day in advance then just let it rest in the fridge and bake it the next day. Read More »