SandwichShortOfAPicnic
Legendary Member
I’d cook them. I like Angels on Horseback.
On a recent MasterChef USA, one of the contestants added caviar to his dish and cooked it.But I don't think anyone cooks caviar...
I really don't see the point. It's like cooking lettuce for a salad, or roasting your cornflakes for breakfast, or boiling coca-cola.How to Cook Black Caviar
We're going to one of my wife's cousins house for Xmas, so I don't actually need to do anything.
However, they're coming here for New Year's Eve, so I'll be thinking up some wierd and wonderful starters for the 31st.
New post, perhaps?
I love this! It looks so fabulous! I want it!Always fish, usually prawn cocktail which this year I’ve ordered from M&S. I’ll have to pep up the flavour by adding a dash of brandy etc, not exactly taxing
But I couldn’t make my mind up starter wise so I decided to also order the little pots ‘Lobster, Smoked Salmon and Prawn Towers’ and a whole side of smoked salmon. The blurb even says they come in “Table presentable packaging”
The tradition seems to be I sort out the starter and about an hour before I’m going to dish up everyone decides as breakfast was filling it’s too much and we’ll have the starter later.
Often on Boxing Day before the bubble n squeak and cold cuts.
We’ve been doing that dance for years
The year I didn’t do a starter there were complaints that it didn’t feel like a proper Christmas without a prawn cocktail
View attachment 121605
Too pretty not to give them a go. It’s watercress mousse and garlic mousse in-between the layers.
They work out at £6 each which I thinks not bad value for the amount of work that’s gone into it.
Just had a look and the things I’ve ordered are sold out already. I can only guess M&S shoppers sort their Christmas stuff out pretty early!
Exactly. I'm holding back for the moment until "someone" posts a Valentine's threadYeah. A new thread but it may be a little too soon?
Tricky when something looks that good though isn’t it, high expectations n all that!I love this! It looks so fabulous! I want it!
I miss watercressAlways fish, usually prawn cocktail which this year I’ve ordered from M&S. I’ll have to pep up the flavour by adding a dash of brandy etc, not exactly taxing
But I couldn’t make my mind up starter wise so I decided to also order the little pots ‘Lobster, Smoked Salmon and Prawn Towers’ and a whole side of smoked salmon. The blurb even says they come in “Table presentable packaging”
The tradition seems to be I sort out the starter and about an hour before I’m going to dish up everyone decides as breakfast was filling it’s too much and we’ll have the starter later.
Often on Boxing Day before the bubble n squeak and cold cuts.
We’ve been doing that dance for years
The year I didn’t do a starter there were complaints that it didn’t feel like a proper Christmas without a prawn cocktail
View attachment 121605
Too pretty not to give them a go. It’s watercress mousse and garlic mousse in-between the layers.
They work out at £6 each which I thinks not bad value for the amount of work that’s gone into it.
Just had a look and the things I’ve ordered are sold out already. I can only guess M&S shoppers sort their Christmas stuff out pretty early!
Yeah. A new thread but it may be a little too soon?
I can imagine.I miss watercress
Too hot and needs running clear water their the paddock. It has quite specific growing requirements.I can imagine.
Not worth growing?