This herbal tea is a mix of fennel seeds, chamomile, mint, bay leaf and sage, all plants of our cultivation, grown naturally on our land in Fermo, Italy. Plants harvested by hand and dried at low temperatures.
Chaga, mushroom dried at low temperatures and reduced to powder. Product widely used in Siberia and in the countries of northern Europe and Canada due to its properties.
Powdered ginger obtained from the rhizome of the Zingiber officinale plant, dried at low temperatures and pulverized. Ginger is a spice widely used throughout the East, the use of which in recent years has also spread to Europe and America. It has a pungent, almost spicy taste, it can be used both as a cooking spice and as a herbal tea to drink.
Hericium erinaceus, mushroom dried at low temperatures and reduced to powder. Hericium erianceus is an edible mushroom with medicinal use belonging to the genus Hericium, native to North America, Europe and Asia which for centuries has been widely used in the East both in the kitchen and in the herbal field.
Dried and ground Licorice root (Glycyrrhiza glabra). Plants of our cultivation, cultivated in Italy, on our land in Fermo, with natural agriculture techniques. Low temperature drying.
Natural supplement for the well-being of the liver and body, 100% vegetal, it contains a blend of only herbs, seeds and roots, expertly selected to promote liver health and support the well-being of the digestive system.
Useful for:
Support of liver function;
Promote digestion and bile production;
Purifying and detoxifying action;
Reduction of inflammation and cellular oxidation;
Promotion of the general well-being of the organism.
Packaging:
Contents: 90 capsules of 310 mg (total 27.9 g)
Bottle in darkened glass and ppl cap with internal safety seal
Savory essential oil (Satureja montana), 100% pure and natural produced in Italy between the provinces of Fermo and Macerata, through steam distillation of the leaves and flowers of Savory.