Crock Pot Dump Recipes: Easy, Healthy & Delicious Crockpot Meals For Busy Families
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About this ebook
Crock Pot Dump Recipes: Easy, Healthy & Delicious Crock pot meals for Busy Families
You’re about to discover how to...
(Prepare recipes that would not only save you time, but also make your cooking
very easy and convenient for your daily engagements)
Here Is A Preview Of What You'll Learn...
Crock Pot Appetizer Recipes
Crock Pot Fun Starts
Crock Pot Sandwiches and
Soups
Crock Pot Super Snacks
Crock Pot Soups & Stews
And much
more
Download your copy today
Check Out What Others Are Saying...
"Contains many easy and healthy recipes. Dump all your ingredients in the crock pot and enjoy at your own convenience. My family loves it" - By Tom Davies
"Delicious and healthy recipes. It's my pleasure using recipes contained in
this book for my loved ones. They have their fovorites here". - By Orlando Cruise.
Easy Recipes
Honey Garlic Chicken Wings
Kung
Pao Meatballs
Honey Buffalo Meatballs
Swedish Meatballs
Cheesy
Little Smokies
Bourbon Glazed Kielbasa
Honey Garlic Little Smokies
Bacon Wrapped Little Smokies
Hawaiian Meatballs
Sweet Honey
Barbecue Chicken Wings
Maple Glazed Walnuts
Crab Dip
Queso Blanco
Dip
Buffalo Chicken Dip
Crab Rangoon Dip
Warm Spinach Dip
Artichoke
Dip
Pepperoni Pizza Dip
Hot Stromboli Sandwiches
Beef Sandwiches
Cheeseburger Joes
Homemade Maid Rite Sandwiches
Loose Meat
Sandwiches
Warm Pastrami Sandwiches
French Dip Sandwiches
Easy
Pulled Pork Sandwiches
And More................
Raymond James
RAYMOND JAMES has over 20 years' experience as a Cook, who would always love to extend its passion to others, most especially those who are interested in learning the mastery of general cooking and properly handling gadgets in the kitchen. His low-carb lifestyle shows more clearer proofs, and his expertise has drawn thousands of people towards following any medically restriced diet he recommends. He presently resides in Atalanta, Georgia.
Read more from Raymond James
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Crock Pot Dump Recipes - Raymond James
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SIXTEEN CROCKPOTAPPETIZER RECIPES
Honey Garlic Chicken Wings
For delicious and tasty treats, then think of this recipe.
Preparation time: 10 minutes
Cooking time: 6 hours
Total time: 6 hours, 10 minutes
Servings: 12
Ingredients:
1 cup of honey
4 tsp. vegetable oil
1 medium soy sauce, reduced-sodium
2 garlic cloves, minced
48 ounces cleaned chicken wings, halved
Directions:
1. Add honey, vegetable oil, reduced-sodium soy sauce, and minced garlic cloves to a bowl.
2. Thoroughly stir to combine in the mixing bowl.
3. In a 4-qt. crock pot, transfer cleaned chicken wings using a spatula or wooden spoon; pour the honey mixture directly on the chicken wings.
4. Ensure you turn the chicken wings using a large spoon in order to coat very well with the honey/sauce mixture.
5. Cook, covered on low for between 6 to 8 hours.
Kung Pao Meatballs
Combine turkey meatballs with honey and garlic to have a great taste.
Preparation time: 10 minutes
Cooking time: 5 hours
Total time: 5 hours, 10 minutes
Servings: 6
Ingredients:
3/4 pound turkey meatballs, frozen
1 medium hoisin sauce
½ medium honey
3 garlic cloves, minced
½ medium unseasoned rice vinegar
½ medium soy sauce, reduced-sodium
4 tsp. cornstarch
½ tbsp. red pepper flakes, crushed
2 medium thinly-sliced green onions
Directions:
1. Add turkey meatballs to the base or bottom of a 5-qt. crock pot. In a mixing bowl, add sauce, honey, garlic cloves, rice vinegar, reduced-sodium soy sauce, and red pepper flakes together in the bowl, mix thoroughly until well combined.
2. Pour sauce mixture directly on the meatballs in the crock pot, make sure you turn the meatballs very well in order to coat perfectly in the sauce mixture.
3. Cook, covered on low 4 - 5 hours or until meatballs are hot, the sauce gets thick and meatballs nicely coated.
4. Sprinkle the thinly-sliced green onions over meatballs, and then serve immediately.
Honey Buffalo Meatballs
Enjoy these buffalo meatballs with your guests at your next party.
Preparation time: 15 minutes
Cooking time: 2 hours
Total time: 2 hours, 15 minutes
Servings: 8
Ingredients:
3/4 pound turkey meatballs, frozen
½ medium brown sugar
½ medium honey
4 tsp. soy sauce
½ medium apricot preserves
A ½ medium hot sauce
Directions:
1. Add the turkey meatballs to a 5-qt. crock pot.
2. Add brown sugar, honey, soy sauce, apricot preserves, and hot sauce to a small mixing bowl, mix thoroughly until well combined.
3. Pour sauce mixture directly on the turkey meatballs in the crockpot, cook, covered on low, 2 hours.
4. Serve warm
Swedish Meatballs
Nutritious, tasty and healthy. Your family and loved ones can’t resist the taste.
Preparation time: 15 minutes
Cooking time: 4 hours
Total time: 4 hours, 15 minutes
Servings: 8
Ingredients:
14½ ounces beef broth
10 3/4 ounces cream mushroom soup
1/4 tbsp. paprika
1 tsp. garlic powder
1/4 tbsp. black pepper
1/4 tbsp. salt
1 3/4 pounds meatballs, frozen
2 tsp. Worcestershire sauce
4 tsp. A1 Sauce
1 cup sour cream
Directions:
1. Add beef broth and mushroom soup to a mixing bowl, stir together.
2. Add the paprika, garlic powder, black pepper, and salt, thoroughly mix together.
3. Add the frozen meatballs to a 4 - 5 qt. crock pot, cook on high, while covered with the liquid mixture for about three and half hours.
4. Add sour cream to crock pot, cook on high thirty minutes more before serving.
Cheesy Little Smokies
Heat in cheesy barbecue sauce to make little bites. Yummy.
Preparation time: 5 minutes
Cooking time: 2 hours
Total time: 2 hours, 5 minutes
Servings: 15
Ingredients:
28 3 6 ounces Little Smokies Sausages
32 ounces Velveeta Cheese, sliced into chunks
1 ½ pound barbecue sauce, flavored
Directions:
1. Apply a non-stick cooking spray on a 6-qt crock pot, pour the smokies sausages on pot, and lay the sliced Velveeta cheese directly over smokies.
2. Pour flavored barbecue sauce on top, gently stir to mix, cook, covered on low, 2 hours, and on 30-45 minutes intervals, mix all the ingredients in the crockpot together and cheese evenly melts when not burnt.
3. After you have well heated the Smokies, the cheese becomes well melted, serve at room temperature or warm as you desire.
Bourbon Glazed Kielbasa
Cook this kielbasa in a more professional way. Tasty, healthy and full of vitamins.
Preparation time: 30 minutes
Cooking time: 4 hours
Total time: 4 hours, 30