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Bread Baking Bible
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About this ebook
Fans of cookbook best sellers by Beth Hensperger and Rose Levy Bernanbaum will love this comprehensive guide to bread baking.
Do you want to become a bread-baking master? Baking pro Maru Castilla is ready to let you become a bread baker's apprentice. Learn everything from basic concepts and techniques to the master baker's secrets in this easy to follow guide.
Castilla's Bread Baking Bible is more than just a bread cookbook, it is a complete guide to the art and craft of bread baking. Unlike regular bread baking cookbooks, which only feature recipes, Castilla fills every page with facts, history, technique, and tips.
Bakers will not only find excellent and delicious bread baking recipes, but will learn how to use the tricks and techniques of a master bread baker to turn ordinary food into unforgettable experiences. No matter what your baking skill is, spending time as Castilla's bread baker's apprentice will improve your craft and love of baking.
It really does cover everything you need to know about baking bread.
Castilla's easy to read instructions and recipes will have your mouth watering as you prepare to make the magnificent breads in this book.
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Book preview
Bread Baking Bible - Maru Castilla
COOKING MEASUREMENT EQUIVALENTS
Weight Unit Conversion
Grams - Pounds - Ounces
100 gr. = 0,2 lb. = 3,5 oz.
150 gr. = 0,3 lb. = 5,2 oz.
200 gr. = 0,4 lb. = 7 oz.
250 gr. = 0,5 lb. = 8,8 oz.
300 gr. = 0,6 lb. = 10,5 oz.
350 gr. = 0,7 lb. = 12,3 oz.
400 gr. = 0,8 lb. = 14,1 oz.
450 gr. = 0,9 lb. = 15,8 oz.
500 gr. = 1,1 lb. = 17,6 oz.
550 gr. = 1,2 lb. = 19,4 oz.
600 gr. = 1,3 lb. = 21,1 oz.
650 gr. = 1,4 lb. = 22,9 oz.
700 gr. = 1,5 lb. = 24,6 oz.
750 gr. = 1,6 lb. = 26,4 oz.
Liquid Unit Conversion
Cup - Milliliter - Ounces
1 cup = 237 ml = 8 oz.
3/4 cup = 177 ml = 6 oz.
2/3 cup = 158 ml = 5.3 oz.
1/2 cup = 118 ml = 4 oz.
1/3 cup = 79 ml = 2.7 oz.
1/4 cup = 59 ml = 2 oz.
Dry Unit Conversion
Cup - Tablespoon - Teaspoons
1 cup. = 16 tbsp. = 48 tsp.
3/4 cup. = 12 tbsp. = 36 tbsp.
2/3 cup. = 10 tbsp. = 32 tbsp.
1/2 cup. = 8 tbsp. = 24 tbsp.
1/3 cup. = 5 tbsp.= 16 tbsp.
1/4 cup. = 4 tbsp.= tbsp.
Foreword
Approximately 6,000 - 8.000 years ago bread was first kneaded, moistening the flour on stone. It is one of the oldest foods known of and endures to this day. Later, the Egyptians discovered yeast and then the Arabs the oven. Numerously mentioned in the Bible, bread is used symbolically in various religions. During the Middle Ages bakers were part of one of the most respected guilds, Parisians protesting rising bread prices started the French Revolution ... Currently one third of the world population consumes bread, regardless of social status or cultural level, as a staple.
Referring to the work (You have to be a bread winner
), true love (With you bread and onion
) and newborns (Arrived with bread under his arm
) expresses the noble and good bread we want both for others and ourselves, as it not only provides substances that powers the body but has a soul that nourishes he who offers and who receives it.
Make your own bread, share it and receive and salute its benefits.
Go to Table of Content
Go to Basic Techniques
Go to Bread Recipes
BASIC TECHNIQUES
Base Mix sponge
starter
Heat
treatment of the yeast
The Mixing
The Art of
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