We Are Going To Party Like It Is 1929!: April - 2011 Volume - 266 Founded - 1987
We Are Going To Party Like It Is 1929!: April - 2011 Volume - 266 Founded - 1987
We Are Going To Party Like It Is 1929!: April - 2011 Volume - 266 Founded - 1987
E O M
veryone had fun at the ur first cruise-in of the arch proved to us all
club during the month of year was Tiburon YC that winter is still with
March and we must give for a three-day stay. us. Our annual pilgrim-
credit to our members for making They joined us for dinner on age to Loch Lomond was eventful,
Friday but missed Mardi Gras according to Cruise Captain Kurt
our Friday dinners and Saturday
featuring our own Chuck Stahr. Wind and rain combined to
night events outstanding. Joyce Youngson’s Pickle Creek make it challenging. There is an
Craven has done an incredible job String Band. The club was unconfirmed report that Charisma
taking reservations for the Friday decorated with masks, beads even had a sail up on the say home.
Night dinners. Every dinner has and Mardi Gras finery. Chef No damage...good time had by all.
been almost at capacity and Chef Anderson supplied a New Or-
Tyler Anderson’s food has been leans style menu and the bar Many thanks to our Building and
delicious. did a brisk business in rum Grounds team, Tom Nunan and
Hurricanes. One lucky partier Norm Madsen. Most visible accom-
During the month we had two (Dean Stahr) bit into a red vel- plishments so far are the change out
vet cake with “the baby” inside of the light bulb on the pole in the
successful theme nights: Mardi and won a basket of Southern parking lot, new lighting for the
Gras and a St. Patrick’s Day din- delights. merchandise display and the power
ner. Many thanks to Misty Kal- station lighting and the elevated
treider and Lindsay Newton for St. Patrick’s traditional lighting on the dock are working
their creativity and hard work on corned beef dinner was hosted again.
the Mardi Gras event. Photos on by Clay & Mary Parker and
page 5. prepared by Chef Anderson. Wednesday, April 13 , starting at
Brunch continues to be a popu- 9:00 am, we need your help with
lar once a month event. On our annual work party day. Please
Kurt Stahr was in charge of the March 27, Merrilee and I
annual March cruise-out to Loch volunteer. No special skills are re-
hosted. Charter members Bill quired and there will be jobs for
Lomond for St. Patrick’s Day. He & Jackie Finnegan and Daryl everyone who shows up. Once a
failed to spread the word to those & Kathy Nord were at the cor- year we need volunteers to do some
of us who had signed up for the ner table with Charter Mem- routine maintenance to keep our
cruise that he had decided to hold bers Barney & Evelyn Silveri. club looking sharp.
a heavy weather sailing class.
Boats that made the trip were Star Bartender Donald Buresh Next cruise out is April 9-10 to
conducted a training session Corinthian YC. Cruise Capt. Cra-
Ship, Lady Di and Charisma. for eight would-be volunteer
While evaluating the success of ven says the sign up sheet is full
bartenders in the past month.
this cruise, Kurt has said maybe with a waiting list. He promises bet-
Thanks, Donald, you deserve a
the next cruise should be by car ter weather...wait and see.
break now and then.
with boats optional.
Our social chairs, Misty & The second quarter’s safety work-
Lindsay, have many new shop will be a Saturday in May.
--Steer the Course Merrilee Newton is arranging for
events planned this year. It
takes a lot of behind the scenes CPR training. I’ll send e-mail
work to make them happen. blasts when dates are set and more
We appreciate your support so information in the May newsletter.
we can all have more fun.
April Dinners & Brunch April Events
Friday, April 1 - Menu: Roast Salmon, rice, salad,
vegetables, bread, sherbet. Hosts: Howard and Clau- April 1 - General Meeting
dia Simon. Chef Anderson $10.00. Note potluck date change. April 2 - South Beach YC Cruise in
Friday, April 8 - Potluck - Hosts: Bill & Elizabeth
April 12 - Board of Directors meeting
Moore. PLEASE NOTE POTLUCK DATE CHANGE.
Friday, April 15 - Menu: Grilled Chicken, garden April 13 - Annual Work Party Day-
salad, rice, grilled vegetables, biscuits, ice cream with 9am
sauce. Host: Betty Humber. Chef Anderson $10.00
April 9-10 - Cruise to Corinthian YC
Sunday, April 17 - SUNDAY BRUNCH 9:00 - 11:00
am. Menu: Bacon scramble, veggie scramble with
April 15 - Tower Park YC cruise in
hollandaise, roast potatoes, assorted rolls, fresh fruit,
fresh coffee. Hosts: Keith & Regi Poehlmann.
Chef Anderson. $10.00 April 23 - Roaring 20’s Speakeasy
Casino Night
Friday, April 22 - Menu: Pork loin stuffed with
apples, onions, parsley; seasonal vegetables, scallop April 31 - May 1 - Opening Day on
potatoes, coleslaw, rolls, gelato. Hosts: Charles & San Francisco Bay weekend
Janeen Ehrhart. Chef Anderson. $10.00.
Mariachis
Margarita Machine
Mexican Dinner
Chicken Enchiladas, Sizzling steak
fajitas, warm tortillas, taco salad,
beans, rice, salsa, churros. Special
bar drinks
9
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Board of Directors:
Commodore: Dirk Kruidenier - 554.1098 Board of Directors Meeting 3-8-2011
Vice Commodore: Bill Newton - 224.0306
Rear Commodore : Ken Graham - 224.7015
Minutes
Treasurer: Steve Vartan - 224.6553
Secretary: Bob Weeks - 253.2276 Meeting called to order at 1730 hours, March 8, 2011 at
Staff Commodore: Larry Wolfe - 253.9158 NVYC Clubhouse by Commodore Dirk Kruidenier.
Directors: Present: Dirk Kruidenier, Bill Newton, Steve Vartan,
Donald Buresh - 548.2545 Bob Weeks, Donald Buresh, Avi Strugo, Dana Rob-
Chris Fultz - 287.5038 bers, Dominique Stahr, Staff Commodore Larry Wolfe
Dana Robbers - 224.3973 Excused: Chris Fultz, Phil Champlin, Ken Graham
Phil Champlin - 255.3817
Dominique Stahr - 224.5157 Reports:
Avi Strugo - 337.5614
• Treasurer Vartan reported we have $90,365 in
Staff Chairs: Rear Commodore checking and CD at end of February. Report
Fleet Captain: Charlie Agnew - 255.8115 accepted.
Newsletter Editor: Ellen Vartan - 224.6553 • Bartender Buresh reported that there is now an
Advertising: Kathie Peterson - 738.3130 instruction book for volunteer bartender.
Merchandise: Angela & Art Lewis - 252.8586 • Research will continue re purchase of defibrillator.
Membership: Evelyn Silveri -255.1254
Bldg & Grounds: Norm Madsen - 224.9109
Motions Passed:
Tom Nunan - 252.7928
Public Relations: Lynn Pritchett - 255.6619 • Spend up to $200 for a wine glass rack over bar
Web: Clay Newton - • Purchase 4 pedestals to replace legs on four round
Staff Chairs - Vice Commodore dining tables
Port Captains: Kurt Stahr - 224.5157
Donald Buresh - 548.2545 Club Dates Reserved:
Galley Captain: Nancy Weeks - 253.2276 • Bob Gurley - April 16
Social Chairs: Misty Kaltreider - 252.2107
• Mark Cordeiro - April 30
Lindsay Newton - 738.2464
Bar Captains: Donald Buresh & • Mark Lessler - July 9
Sharon Phillips 548.2545 • Pat Casperson - November 11
Supplies: Merrilee Newton - 224.0406 • Danish Club - September 25
OD Coordinators: Joyce Craven 253.9147 Respectfully submitted
Steve Vartan - 224.6553 Bob Weeks - Secretary
Other Staff: Commodore (ed. note: The above is a synopsis of the NVYC Board of Directors
Long Range Planning - Steve Vartan - 224.6553 Meeting. If you wish further information, please contact Bob Weeks.)
Sunshine: Evelyn Silveri - 255.1254
Jackie Finnegan - 255.6638
PICYA Delegate: Maxine Maas - 255.4110