The Ultimate Cocktail Masterclass Recipes

AUSTRALIAS NUMBER ONE PREMIUM VODKA NOW RECOGNISED AS ONE OF THE WORLDS BEST
WINNER GOLD MEDAL: SAN FRANCISCO WORLD SPIRITS COMPETITION 2010
666 DROP
Oh were steppin out... we do the 666 Drop which can only be made with 666 Pure Tasmanian Vodka. 25ml 666 Pure Tasmanian Vodka 5ml Raspberry Cordial 45ml Fresh Pineapple Juice 45ml Lemon Squash Method 1). Fill Shot glass with 666 Pure Tasmanian Vodka & Raspberry Cordial 2). Add Pineapple Juice & Lemon Squash into Highball glass 3). Drop Shot glass into Highball glass 4). Drink & enjoy Glass Highball & Shot glass
PURE DEVIL
The purest Martini you can get made with fresh, clean, crisp 666 Pure Tasmanian Vodka; made just how you like it. 75ml 666 Pure Tasmanian Vodka 15ml Noilly Prat Dry Vermouth Method 1) Coat ice with Vermouth & Strain 2) Add Spirit into ice and stir until cold 3) Double strain into a chilled Martini glass 4) Garnish with a Lemon or Lime Twist Glass Martini Garnish Lemon Twist or Lime Twist
DIRTY DEVIL
Dont like it Pure? Try it Evil! A dirty 666 Pure Tasmanian Vodka Martini. Three devilish olives do make it evil. 75ml 666 Pure Tasmanian Vodka 15ml Noilly Prat Dry Vermouth Method 1) Coat ice with Vermouth & Strain 2) Add vodka & 3 bar spoons of olive rind into ice and stir until cold 3) Double strain into a chilled Martini glass 4) Garnish with 3 Olives on a skewer Glass Martini Garnish 3 large whole green Olives
PURE PASH
A blend of 666 Pure Tasmanian Vodka, passionfruit, grapefruit and vanilla creates the purest pash of all. 30ml 666 Pure Tasmanian Vodka 30ml Vanilla Sugar Syrup 30ml Pink Grapefruit Juice Passionfruit Dash of Egg White Method 1) Muddle passionfruit pulp in a cocktail shaker 2) Add all remaining ingredients & shake with ice 3) Double strain into chilled Martini glass 4) Float passionfruit wheel on top Glass Martini Garnish Passionfruit wheel
PURE DELIGHT
A sweet but potent blend with 666 Pure Tasmanian Vodka and a punch of rose. 45ml 15ml 15ml 15ml 15ml 666 Pure Tasmanian Vodka Citron Vodka White Cacao Rose sugar syrup Fresh Lemon Juice
Method 1) Add all ingredients into cocktail shaker & shake with ice 2) Double stain into chilled Martini glass 3) Spray Rose Petal with Rose Water and oat on top Glass Martini Garnish Red Rose petal sprayed with Rose Water
666 DEGREES OF SEPARATION

In Tasmania, being an island, everyone is related. 666 Pure Tasmanian Vodka mixes perfectly with the avours of her distant cousins, the lychees & strawberries. 30ml 666 Pure Tasmanian Vodka 15ml Strawberry liqueur 15ml Lychee Liqueur 30ml Fresh Lemon Juice 15ml Sugar Syrup 4 Large Strawberries 1 whole canned Lychee Method 1) Muddle Lychee & 1 Strawberry in cocktail shaker 2) Quarter 2 more strawberries and add into cocktail shaker 3) Add remaining ingredients into shaker & shake with ice 4) Pour straight into glass & top with crushed ice 5) Sit a whole fanned Strawberry on top Glass Rocks Garnish Whole fanned Strawberry.
DEVILS ADVOCATE
Just a pawn in the game 666 Pure Tasmanian Vodka plays its advocates to create a sensational avour; of sweet & sour pomegranate. 30ml 666 Pure Tasmanian Vodka 15ml Pomegranate liqueur 15ml Aperol 30ml Fresh Lemon Juice 30ml Sugar Syrup 5ml Pomegranate Molasses Method 1) Add all ingredients into cocktail shaker & shake with ice 2) Double strain into chilled Martini glass 3) Garnish with a Singapore Orchard clipped on side of glass Glass Martini Garnish Singapore Orchard
GREEN WITH ENVY

A delicious twist on the hit drink the Mojito; You thought it couldnt get better but it is so good it will make even the biggest Mojito fan green with envy! 45ml 666 Pure Tasmanian Vodka 30ml Fresh Lime Juice 30ml Sugar Syrup Fresh Ginger 10 mint leaves Ginger beer Method 1) Muddle fresh ginger in highball glass 2) Add mint, 666 Pure Tasmanian Vodka, Lime & Sugar into glass 3) Top with crushed ice and add a dash of ginger beer 4) Garnish with a Mint sprig & a little chipped ginger Glass Highball Garnish Mint Sprig & little chopped Ginger
PURE EVIL CHOCOLATE MARTINI

The battle between dark chocolate and white chocolate (good & bad) with 666 Pure Tasmanian Vodka has crafted the Pure Evil martini. 30ml 30ml 15ml 15ml 30ml 666 Pure Tasmanian Vodka Baileys White Cacao Chocolate Sugar Syrup Cream
Method 1) Add all ingredients into cocktail shaker & shake with ice 2) Double strain into chilled martini glass 3) Garnish the top of the drink with shaved Milk Chocolate Glass Martini Garnish Shaved Milk Chocolate
SIXERS & LIME

666 Pure Tasmanian Vodka; with a long lick of lime together with a suck of sugar. This rhyming slang cocktail will go down a treat. 60ml 666 Pure Tasmanian Vodka 30ml Sugar Syrup 1 whole Lime Method 1) Cut lime into wedges & muddle in bottom of cocktail shaker 2) Add remaining ingredients & shake with ice 3) Pour straight into rocks glass & top with crashed ice 4) Garnish with a Lime Fan Glass Rocks Garnish Lime Fan.
ERROL FLYNN
Just like Tassies biggest Hollywood legend, 666 Pure Tasmanian Vodka enjoys a Mnage A Trois with Amaretto and Chambord resulting in an intimate encounter with your tastebuds. 30ml 666 Pure Tasmanian Vodka 15ml Amaretto 15ml Chambord Liqueur 20ml Fresh Lime Juice 10ml Cinnamon & Star Sugar Syrup 30ml Pink Grapefruit Juice Method 1) Add all ingredients into cocktail shaker & shake with ice 2) Double strain into chilled Martini glass 3) Garnish with a fat Lemon Zest Glass Martini Garnish Fat Lemon Zest
THE FORBIDDEN MARTINI

In the Garden of Eden where God said dont eat that apple....... drink it instead! 30ml 30ml 30ml 30ml 15ml 666 Pure Tasmanian Vodka Apple Schnapps Fresh Apple Juice Fresh Lemon Juice Sugar Syrup
Method 1) Add all ingredients into cocktail shaker & shake with ice 2) Double strain into chilled Martini glass 3) Garnish by oating dehydrated Apple Slice on top Glass Martini Garnish Dehydrated Apple Slice
DEVILS BLOOD
From the depths of hell you will really experience the heat of the re with this delicious blend of 666 Pure Tasmanian Vodka, tomato juice and our secret blend of herbs & spices; it is a Bloody Mary gone evil! 60ml 666 Pure Tasmanian Vodka 30ml Fresh Lemon Juice 10ml Worcestershire Sauce 5ml Sherry Vinegar Pinch of Flaked Sea Salt Cracked Black Pepper Pinch of Baharat Spice Mix 3 dashes Red Tabasco 3 dashes Green Tabasco 60ml Fresh Tomato Juice Method 1) Add all ingredients into cocktail shaker and shake with ice 2) Single strain into highball glass with fresh ice 3) Garnish appropriately Glass Highball Garnish Celery Stalk, Lemon Wedge, Slice Cucumber, Cherry Tomato, Cracked Black Pepper
AWAKE THE DEVIL

666 Pure Tasmanian Vodka and coffee will be a great way to awaken the devil in you. 30ml 30ml 30ml 15ml 666 Pure Tasmanian Vodka Coffee Liqueur Shot of Espresso Sugar Syrup
Method 1) Add all ingredients into cocktail shaker & shake with ice 2) Double strain into chilled Martini glass 3) Garnish by oating 3 Coffee Beans on top Glass Martini Garnish Coffee Beans
CONTACT MIA FOGARTY SALES MANAGER TEL FAX EMAIL +61.(0)417.868.543 +61.3.9650.0661 [email protected]
PURE DISTILLERY COMPANY PTY LTD 41C CROMWELL ROAD SOUTH YARRA, VICTORIA 3141 AUSTRALIA
PURE DISTILLERY COMPANY LLC 19th FLOOR, 10250 CONSTELLATION BOULEVARD LOS ANGELES CA 90067 USA
WWW.666PUREVODKA.COM
AUSTRALIAS NUMBER ONE PREMIUM VODKA NOW RECOGNISED AS ONE OF THE WORLDS BEST

The Ultimate Cocktail Masterclass Recipes

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AUSTRALIAS NUMBER ONE PREMIUM VODKA NOW RECOGNISED AS ONE OF THE WORLDS BEST

WINNER GOLD MEDAL: SAN FRANCISCO WORLD SPIRITS COMPETITION 2010

666 DEGREES OF SEPARATION

GREEN WITH ENVY

PURE EVIL CHOCOLATE MARTINI

SIXERS & LIME

THE FORBIDDEN MARTINI

AWAKE THE DEVIL

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