This document outlines the key topics covered in a course on management theory and practice. The objective is to provide a foundational perspective on management theories and practices. The course covers topics such as definitions of management; perspectives on management including scientific, human relations, systems and contingency approaches; planning; decision making; organizing; leading; communication; and controlling. References are provided for further reading.
This document outlines the key topics covered in a course on management theory and practice. The objective is to provide a foundational perspective on management theories and practices. The course covers topics such as definitions of management; perspectives on management including scientific, human relations, systems and contingency approaches; planning; decision making; organizing; leading; communication; and controlling. References are provided for further reading.
This document outlines the key topics covered in a course on management theory and practice. The objective is to provide a foundational perspective on management theories and practices. The course covers topics such as definitions of management; perspectives on management including scientific, human relations, systems and contingency approaches; planning; decision making; organizing; leading; communication; and controlling. References are provided for further reading.
This document outlines the key topics covered in a course on management theory and practice. The objective is to provide a foundational perspective on management theories and practices. The course covers topics such as definitions of management; perspectives on management including scientific, human relations, systems and contingency approaches; planning; decision making; organizing; leading; communication; and controlling. References are provided for further reading.
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1.
Management Theory and Practice
Objective of the course is to give a basic perspective of Management theories and Practices. This will form foundation to study other functional areas of management. 1. Introduction: Management definitions,
types of managers;
managerial roles and functions; Science or Art? - Administration vs
Management,
External environment Managing people and
organizations in the context of New Era- Managing for competitive
advantage - the Challenges of Management - Corporate Social responsibility- Managerial Ethics. 2. Perspectives on Management: Scientific Management (Fredrick W.Taylor, Frank and Lillian Gilbreth), Human Relations (Elton Mayo, Douglas Mc Gregors Theory X and Theory Y, William Ouchis Theory Z), the Systems Approach, the Contingency Approach, the Mckinsey 7-S Framework. 3. Planning: Nature of planning, Steps in planning, types of planning, Levels of planning - The Planning Process. Planning practices in USA, Japan and China. 4. Decision Making: Problem and Opportunity finding, the nature Managerial Decision Making, the Rational Model of Making, Challenges to the Rational Model, Improving Effectiveness of Decision Making Tools and
of
Decision the
Techniques, Role of
Boards and Committees in Decision Making - Decision making
practices abroad. 5. Organising: Nature of organizing, organization levels and span of management Factors determining span - Organisational design and
structure departmentation, line and staff concepts, staffing
delegation, decentralization and recentralisation of authority
responsive organizations Global organizing.
6. Leading: Leading Vs Managing Trait approach and Contingency approaches to leadership - Dimensions of Leadership - Leadership Behavior and styles developing leadership skills transformational leaders - Leadership in Cross-cultural environment - Evaluating Leader- Women and Corporate leadership Motivational theoriesBuilding Groups into Teams, Intergroup Behavior, conflict and negotiation Global leading. 7. Communication:
Importance
of
Communication,
Interpersonal
communication Barriers to Effective communication, Communication
in Organizations, Using Communication Skills to manage Conflicts. Communicating for understanding and results, creating productive interpersonal relationships, Guidelines to improve written and oral communication- communication practices in India and abroad. 8. Controlling: Basic control process- control as a feedback system Feed Forward Control Requirements for effective control control techniques Overall controls and preventive controls Global controlling. References: Stoner, Freeman and Gilbert, Jr. Management, 6/e, Pearson Education, New Delhi, 2006. Koontz, Weihrich & Aryasri, Principles of Management, TMH, New Delhi, 2007
Heinz Weihrich, Harold Koontz: Management A Global Perspective,
10/e, Tata McGraw Hill, 2007. Daft, The New Era of Management, Thompson, 7/e New Delhi, 2007. Schermerhorn: Management 8ed,Wiley India 2006 Prem Vrat, K K Ahuja, P K Jain, Case Studies in Management, Vikas Publishing House Pvt. Ltd., 2006. Lussier: Effective Leadership, Thomson, 2007. Robbins: Management 7/e Pearson Education, 2006. Griffin:Management 8ed, Biztantra, 2005 Mullins:Management and Organisational Behaviour, Pearson, 2007.
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