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    Resume 2021 Madison Gorton

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    Madison Gorton is a dietetic intern at the University of Virginia Health System. She has a BS in Nutrition Dietetics and Biology from Oregon State University, with experience in clinical nutrition, food service, and research. Her internship focuses on nutrition support and pediatrics, involving patient care, quality improvement projects, and community outreach. She maintains relevant certifications and is involved with professional organizations.

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    Resume 2021 Madison Gorton

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    Madison Gorton is a dietetic intern at the University of Virginia Health System. She has a BS in Nutrition Dietetics and Biology from Oregon State University, with experience in clinical nutrition, food service, and research. Her internship focuses on nutrition support and pediatrics, involving patient care, quality improvement projects, and community outreach. She maintains relevant certifications and is involved with professional organizations.

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    resume 2021 madison gorton

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    Madison Gorton is a dietetic intern at the University of Virginia Health System. She has a BS in Nutrition Dietetics and Biology from Oregon State University, with experience in clinical nutrition, food service, and research. Her internship focuses on nutrition support and pediatrics, involving patient care, quality improvement projects, and community outreach. She maintains relevant certifications and is involved with professional organizations.

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    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd
    Download as docx, pdf, or txt
    35 views2 pages

    Resume 2021 Madison Gorton

    Uploaded by

    api-284665747
    Madison Gorton is a dietetic intern at the University of Virginia Health System. She has a BS in Nutrition Dietetics and Biology from Oregon State University, with experience in clinical nutrition, food service, and research. Her internship focuses on nutrition support and pediatrics, involving patient care, quality improvement projects, and community outreach. She maintains relevant certifications and is involved with professional organizations.

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    © All Rights Reserved
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    Download as docx, pdf, or txt
    of 2

    Madison Gorton

    Current Address: 1501 A Broad Avenue Charlottesville, VA 22903


    Permanent Address: 2877 NE Aurora Drive Hillsboro, OR 97124
    Phone: (541) 420-0191
    Email: [email protected]
    Professional Portfolio: https://madisongortonportfolio.weebly.com/resume.html

    EDUCATION
    Dietetic Internship Anticipated Graduation: July 2021
    University of Virginia Health System/Morrison, Charlottesville, VA
    Bachelor of Science in Nutrition Dietetics June 2020
    Bachelor of Science in Biology

    Minor in Chemistry
    Oregon State University, Corvallis, OR

    CLINICAL EXPERIENCE
    Dietetic Intern September 2020-Present
    University of Virginia Health System/Morrison, Charlottesville, VA
    ● Anticipate 43 weeks and 1200 hours of supervised practice hours with an emphasis on nutrition
    support and pediatrics.
    ● Acquired clinical experience conducting patient assessments, providing medical nutrition
    therapy, and evaluating literature to provide evidence-based recommendations in both the
    inpatient and outpatient settings.
    ● Provided staff relief for the inpatient cardiology floor and will provide staff relief for nutrition
    support surgery based on previous demonstration of proficiency in these areas.
    ● Coordinated care for patients requiring multi-disciplinary care solutions through efficient use of
    the EMR and collaboration with nurses, doctors, pharmacists, therapy staff, and patient care
    partners.
    ● Implemented enteral and parenteral feeding regimens for nutrition support surgery and
    medicine, transitional care hospital, home tube feedings, pediatric acute care, PICU, and NICU
    specialties.
    ● Counseled patients using motivational interviewing techniques and patient education skills in
    areas including bariatric surgery, cardiology, diabetes, general nutrition, inborn errors of
    metabolism, oncology, renal, pediatric GI, and general pediatrics.
    ● Conducted a clinically-focused quality improvement project (QIP) assessing inter-rater reliability
    of malnutrition diagnoses among registered dietitian nutritionists (RDNs) at UVAHS and
    presented findings at the Virginia Academy of Nutrition and Dietetics (VAND) annual conference.
    ● Contributed to community resources by producing and recording a cooking demo geared
    towards college students living in dorms, writing and presenting lesson plans for WIC Women’s
    Education Class and Head Start.
    Student Shadow (22 hours) April-May 2019
    Samaritan Health Services, Corvallis, OR
    ● Gained insight in seven specialties of dietetics including inpatient rotations, and outpatient
    rotations in medical oncology, radiation oncology, diabetes, bariatric, and pediatrics.

    WORK EXPERIENCE
    Formula Room Technician (Part Time) September 2020-
    Present
    Morrison Health at University of Virginia Health System, Charlottesville, VA
    ● Prepare formulas for the PICU and NICU population who require specialized formulas and
    ensure accuracy and timely delivery of formulas to the six pediatric units.
    ● Adhere to guidelines for sterile preparation and handling of infant formulas.
    Late Night Catering Associate (Part Time) September 2020-Present
    Morrison Health at University of Virginia Health System, Charlottesville, VA
    ● Maintain proper hygiene and food safety practices, assemble meal trays for patients, and deliver
    to their rooms in a timely manner with a professional and cheerful disposition.
    Lab Assistant, Undergraduate Cell Culture Technician (Part Time) June 2019-March 2020
    Dallas Lab, College of Public Health and Human Sciences, Oregon State University, Corvallis, OR
    ● Propagated cell cultures, performed experimentation, exercised scientific literature
    investigation skills, wrote and implemented study design protocols.
    Lab Assistant, Tissue Culture Assistant (Full/Part Time Paid) June 2018-January 2019
    Martin Lab at USDA, Agricultural Resource Services, Corvallis, OR
    ● Cultivated a living catalog of berry plants to send to growers when requested.

    COMMUNITY VOLUNTEER
    Vegan and Vegetarian Diets Presentation (1.5 hours) Tentative June
    2021
    The Center at Belvedere, Charlottesville, VA
    Meal Delivery Volunteer (2 hrs) December 2020
    Holiday School Meal Delivery, Cultivate Charlottesville, Charlottesville, VA
    National Eating Disorders Awareness Campaign Volunteer (4 hrs) March 2019
    Nutrition and Dietetics Club, Oregon State University, Corvallis
    Healthy Youth Program and Fresh Grown Cooking Volunteer (108 hrs) Summer 2018, May
    2019
    Linus Pauling Institute, Oregon State University, Corvallis, OR
    Stone Soup Kitchen Volunteer (32 hrs) January 2018-
    Present
    Stone Soup Corvallis, Corvallis, OR

    PROFESSIONAL DEVELOPMENT/ CERTIFICATIONS


    Bloodborne Pathogens Training June 2019
    Food Handler’s License 2014-Present

    CLUBS & ORGANIZATIONS


    Academy of Nutrition and Dietetics 2019-Present
    Virginia Academy of Nutrition and Dietetics 2020-2021
    Blue Ridge Academy of Nutrition and Dietetics 2020-2021
    Nutrition and Dietetics Club (NDC) Member, Oregon State University Chapter 2018-2020

    HONORS & AWARDS


    Phi Beta Kappa Member June 2018

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