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    Unit4 - Notes

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    Krishna Agarwal
    This document discusses properties of pure substances like steam, including: 1) Charts showing relationships between pressure, temperature, specific volume, enthalpy, and entropy for steam. 2) Examples of problems involving using these charts to determine properties of steam at given pressures and temperatures, such as during phase changes from liquid to vapor. 3) Methods for measuring steam quality using devices like throttling calorimeters and separating calorimeters that take advantage of heat released or absorbed during throttling or phase changes of steam.

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    Unit4 - Notes

    Uploaded by

    Krishna Agarwal
    34 views38 pages
    This document discusses properties of pure substances like steam, including: 1) Charts showing relationships between pressure, temperature, specific volume, enthalpy, and entropy for steam. 2) Examples of problems involving using these charts to determine properties of steam at given pressures and temperatures, such as during phase changes from liquid to vapor. 3) Methods for measuring steam quality using devices like throttling calorimeters and separating calorimeters that take advantage of heat released or absorbed during throttling or phase changes of steam.

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    This document discusses properties of pure substances like steam, including: 1) Charts showing relationships between pressure, temperature, specific volume, enthalpy, and entropy for steam. 2) Examples of problems involving using these charts to determine properties of steam at given pressures and temperatures, such as during phase changes from liquid to vapor. 3) Methods for measuring steam quality using devices like throttling calorimeters and separating calorimeters that take advantage of heat released or absorbed during throttling or phase changes of steam.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Download as pdf or txt
    34 views38 pages

    Unit4 - Notes

    Uploaded by

    Krishna Agarwal
    This document discusses properties of pure substances like steam, including: 1) Charts showing relationships between pressure, temperature, specific volume, enthalpy, and entropy for steam. 2) Examples of problems involving using these charts to determine properties of steam at given pressures and temperatures, such as during phase changes from liquid to vapor. 3) Methods for measuring steam quality using devices like throttling calorimeters and separating calorimeters that take advantage of heat released or absorbed during throttling or phase changes of steam.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Download as pdf or txt
    of 38

    Properties of Pure

    Substances
    UNIT 4
    Properties of Pure Substances

    p – v diagram for a pure substance


    p - T diagram for a pure substance
    T - s diagram for a pure substance
    h - s diagram or Mollier diagram for a pure substance
    Quality or dryness fraction
    Super heated vapor

    Charts
    Find the saturation temperature, the change in specific volume and entropy during evaporation and the latent heat of
    vaporization of steam at 1 MPa.

    saturated steam has an entropy of 6.76 kJ/kg.K. What are its pressure, temperature, specific volume and enthalpy?

    Find the enthalpy and entropy of steam when the pressure is 2 MPa and the specific volume is 0.09 m3/kg.
    Find the enthalpy, entropy and volume of steam at 1.4 MPa.

    Determine the quality of steam at a pressure of 16 bar, if it contains 2500 kJ/kg of heat.
    Determine the dryness fraction of steam weighing 4.7 kg if the total heat of sample is 11000 kJ. The steam pressure
    is 5 bar.

    Find the total heat of superheated steam at a pressure of 15 bar and temperature 250oC, if specific heat of
    superheated steam is 2.5 kJ/kg K. Find the heat required to raise 3 kg of this steam from steam at 3.5 bar and
    dryness fraction 0.88.

    One kg of steam at a pressure of 1 bar is compressed in a cylinder to a pressure of 2 bar absolute following the law
    of compression pv1.25=constant. Find the final condition of steam and heat which passes through the cylinder walls
    in kJ. The steam is 0.85 dry at the commencement of compression.
    Steam at a pressure of 7 bar and dryness fraction 0.8 is throttled to a pressure of 4 bar absolute. Find the final
    condition of steam using Mollier diagram.

    Steam at a pressure of 8.5 bar and dryness fraction 0.98 is subjected to throttling expansion to 1 bar. Find the final
    temperature of steam using Mollier diagram. Assume CP for superheated steam to be 2.2 kJ/kg K.
    Steam at a pressure of 8.5 bar and 200oC is throttled to 3 bar and then expanded adiabatically to 0.5 bar. Find out
    the change in entropy and enthalpy during these two processes. Use Mollier diagram.

    Calculate volume, enthalpy, internal energy and entropy for 5 kg of steam at 7.8 bar under the following
    conditions: Dry and saturated, (b) Wet steam having wetness of 37%, (c) Superheated steam at 250oC.
    Measurement of steam quality
    Throttling Calorimeter

    Throttling Calorimeter
    Separating Calorimeter
    Separating and Throttling Calorimeter

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