The Best Dry Rub For Chicken
The Best Dry Rub For Chicken
The Best Dry Rub For Chicken
By IRVIN LIN
5 Ratings
10 Comments
READ MORE:
How to Store Spices to Keep Them Fresh
What to Use It On
This spice rub is great on all chicken
parts—breasts, thighs, legs, or wings. You
can even sprinkle it on a whole chicken to
grill or roast. It’s also delicious on roasted
potatoes or as a seasoning for veggies in
general.
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How to Use It
Drizzle a little bit of oil over the chicken,
then sprinkle as much rub as you want all
over the chicken. Use your fingers to rub
the spice blend in. Then grill or roast in
the oven as you normally would! You can
even use this rub to make a sheet pan
dinner, meaning you have dinner ready in
no time.
RECIPE
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Ingredients
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Method
1. Mix:
Place all the spices in an airtight
glass jar and shake gently to
combine.
2. Store:
Store in an airtight container for up
to 2 years.
NUTRITION FACTS
(PER SERVING)
2 0g
CALORIES FAT
0g 0g
CARBS PROTEIN
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