IDEA Lesson Exemplar E. SCIENCE 7 October 9 13 2023
IDEA Lesson Exemplar E. SCIENCE 7 October 9 13 2023
IDEA Lesson Exemplar E. SCIENCE 7 October 9 13 2023
a. OBJECTIVES
A. Content Standards: The learners demonstrate an understanding of the common properties of acidic and
basic mixtures.
C. Most Essential Learning Competencies 1. Distinguish substances as acids or bases and the corresponding response of
(MELC) indicators.
(If available, write the indicated MELC)
2. Apply safety measures in handling acidic and basic mixtures of varying pH strength.
D. Enabling Competencies
(If available, write the indicated Enabling
Competency)
E. Specific Objectives 1. Define and understand the characteristics of acids and bases.
2. Appreciate the importance of acids, bases and salts in our daily activities.
3. Perform simple pH test using natural indicator to classify substances as acidic,
neutral or basic.
4. Observe safety measures during the activity.
b. CONTENT
c. LEARNING RESOURCES
A. References
1. Teacher’s Guide Pages N/A
2. Learner’s Materials Pages 50 -64
3. Textbook Pages N/A
d. PROCEDURES
A. Introduction
Preliminary Activity
Prayer
Introduction
1
Acids are substances that release hydrogen ions (H+) when dissolved in water and they
typically have a pH less than 7.
Bases are substances that release hydroxide ions (OH-) when dissolved in water and
they typically have a pH greater than 7.
A common indicator is litmus, a dye taken from the lichen plant. Litmus turns red in
acidic mixtures and becomes blue in basic mixtures.
* pH indicators
- pH scale/meter
-pH paper
- litmus paper
- natural indicator
https://www.google.com/search?q=natural+indicators&tbm=isch&ved=2ahUKEwia-PiGl-aBAxUv5zgGHSHyBgYQ2-
cCegQIABAA&oq=natural+indicators&gs_lcp=CgNpbWcQAzIHCAAQExCABDIHCAAQExCABDIHCAAQExCABDIHCAAQExCABDIHCAAQExCABDIHCAAQExCABDIHCAAQExCABDIHCAAQExCABDIHCAAQExCABDIHCAAQExCABDoECCMQJzoI
CAAQgAQQsQM6BQgAEIAEOg0IABCKBRCxAxCDARBDOggIABCABBDHAzoECAAQHlDKCljyNWD_NmgAcAB4AIAB5gqIAaU-kgEPMC4xLjIuNS41LjIuMS4xmAEAoAEBqgELZ3dzLXdpei1pbWfAAQE&sclient=img&ei=BHwiZZrmKK_O4-
EPoeSbMA&bih=707&biw=1536
Importance of pH
1. pH and the Human Body
Acids and bases perform specific functions to balance the pH levels in the body. When
your body has too much carbon dioxide, the blood becomes too acidic. You breathe
slowly. Breathing is slowed to increase the pH in the blood. If pH in the body is too
basic, you will hyperventilate to lower the pH. This acid and base control is an important
part of biological homeostasis (balance) in humans. In fact, human life is sustained only
if the pH of our blood and body tissues is within a small range near 7.4.
3. pH in Soil
The pH of soil is very important. Some plants grow well in acidic soil while others prefer
basic soil.
4.pH of Rainwater
2
5. Maintaining pH of personal Care Products
What do you think will happen when acid and a metal come in contact with each other?
Materials Needed:
A. Plant Indicator
1 pc mature, dark violet eggplant
alum (tawas) powder
sharp knife or peeler
small casserole or milk can
Any container with cover
D. Assimilation Directions: Read each item carefully. Write only the letter of the correct answer for
each question. Use your activity notebook for your answers.
2. All of the following will change red litmus paper to blue EXCEPT ______.
a. lime water
b. detergent solution
c. ammonia in water
d. seven up or sprite
3
a. tomato b. calamansi c. detergent powder d. vinegar
5. Which of the following mixtures WILL not change the color of red litmus paper?
a. bleach c. vinegar
b. detergent d. drain cleaner
INDEX OF MASTERY
SECTION 90% -100% 85% - 89% 80% -84%
Outstanding Very Satisfactory Satisfactory
Ampere
Bernoulli
Carson
E. Reflection Reflection: Write your personal insights about the lesson.
Direction: Complete the following statements:
Approved by:
JERICO F. BALMES
Principal I
4
Activity 6.1
How Can You Tell if a Mixture is Acidic or Basic?
I. Materials Needed
1 pc mature, dark violet eggplant
alum (tawas) powder
sharp knife or peeler
small casserole or milk can
plastic egg tray or small transparent plastic cups
brown bottle with cover
alcohol lamp
tripod
II. Procedure
1. Peel an eggplant as thin as possible. Cut the materials into small pieces and place in a small casserole ormilk can. You may keep the flesh
of the eggplant for other purposes.
2. Add about 1⁄3 to 1⁄2 cup tap water to the peel depending on the size of the eggplant . Boil for 5 minutes. Stir from time to time.
3. Transfer the mixture into a bottle while it is still hot. There is no need to filter, just remove the solid portion. The mixture may change if left
in open air for more than 5 minutes.
4. Immediately add a pinch (2-3 matchstick head size) of alum (tawas) powder into the solution or until the solution becomes dark blue in
color. Stir well while still hot. This is now the indicator solution.
Note: Alum will stabilize the extract. The extract will be more stable with alum but it is recommended that the solution be used within a few
days. Keep the extract in the refrigerator or cool dark place when not in use.
CAUTION: Use one dropper for one kind of sample. Wash each dropper after one use. Do not mix samples!
Materials Needed
plant indicator prepared in Part A
vinegar
distilled water
tap water
baking soda
baking powder
calamansi
Other food/home items with no color:(toothpaste, shampoo, soap, detergent, fruit juice like buko juice, sugar in water, soft drink)
2 plastic egg trays or 12 small plastic containers
6 droppers
6 plastic teaspoons
stirrer (may be teaspoon, barbecue stick or drinking straw)
Procedure
1. Place one (1) teaspoon of each sample in each well of the egg tray.
2. Add 8-10 drops (or 1⁄2 teaspoon) of the plant indicator to the first
sample.
Note: If the sample is solid, wet a pinch (size of 2-3 match heads) of the solid
with about 1⁄2 teaspoon of distilled water.
CONCLUSION:
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