Dlle Project
Dlle Project
Dlle Project
University of Mumbai
DEPARTMENT OF LIFELONG LEARNING AND EXTENSION
3. Div: A
Answer: I extend my heartfelt appreciation to the DLLE Unit, Principal, Extension Teachers,
workplace staff, community, and others for their unwavering support and guidance
throughout the project. Your encouragement and assistance have been instrumental in
our success.
Answer: I was drawn to the extension project by the opportunity to apply my skills in a real-
world context, contribute to social change, build lasting connections, and deepen my
Please write about the difficulties you faced while conducting activities.
hurdles such as limited resources and scheduling conflicts. Additionally, adapting to diverse
participant needs and maintaining engagement posed ongoing difficulties. Overcoming these
obstacles required creativity, flexibility, and effective communication strategies to ensure the
Answer: I overcame the difficulties by brainstorming alternative solutions, seeking input from
team members and stakeholders, and prioritizing effective communication. Flexibility was key,
Answer: My expectations from extension work activities are to make a meaningful impact on
the community by addressing specific needs and fostering positive change. I anticipate gaining
valuable practical experience, enhancing my skills, and building strong relationships with
project and to learn from the diverse perspectives and experiences encountered during the
process.
Answer: Yes, my expectations have largely been fulfilled. Through extension work activities,
I've had the opportunity to make a tangible difference in the community, develop valuable
skills, and establish meaningful connections with stakeholders. While there have been
challenges along the way, the overall experience has exceeded my expectations and has been
incredibly rewarding.
and dynamics, honed my interpersonal and communication skills, and developed the ability to
experience enriched my personal and professional growth and instilled a greater sense of social
responsibility.
Answer: Extension work equips me with the knowledge, skills, and empathy necessary to
communities, advocating for positive change, and implementing sustainable solutions, I can
make a meaningful contribution to society. Whether through direct service, advocacy efforts,
COMMUNITY LEVEL
Table K:
Names of the College & Community Level Activities in which student has taken active participation such as: street play, group songs,
poster, elocution, speech, lessons, industrial visit etc. (any other); Please give Details.
Sr. Date Name of the activity such Topic of the Participation for / as: Location/ Poster No of Signature of the
No as: Street Play, group activity: writing, directing, Place of prepared Hours Extension Work
. songs, poster, allocution, (Save Food, Child performing, music or performance Yes / No Teacher
speech lessons etc. Labor, singing, poster designing, (College /
Environment, painting etc. Community)
Pollution, women
empowerment etc.)
1. 10/09/2023 Janmanshtami celebration Celebration with Volunteer Lower parel No 5
Unprivileged
children
2. 27/10/2023 Value vault x Rotract Nestle Volunteer College No 6
Creation’
iii Visits 10/09/2023 Mahalaxmi Old age home Volunteer 70 5
visit
iv Street Play 12 2
v Competitions held such as YES 06/09/2023 Google forms Quiz on World Volunteer 80 2
Elocution, Rangoli, Poster Making, suicide
Street Play, Quiz, Debate, Essay, 15/09/2023 Hindi diwas preventation Volunteer 50 2
Craft Making, etc. 8/10/2023 Google forms day Volunteer 80 2
18/11/2023 Google forms Essay and Volunteer
28/11/2023 Google forms poetry writing Volunteer 80 3
YES 03/02/2023 Google forms Quiz on Indian Volunteer 80 2
Air Force Day 90 2
Rangoli &
Mandala Art
YES Quiz on World
AIDS Day
YES Quiz on World
Cancer Day
vi Interview 12/12/2024 2 People Career Volunteer 82 10
15/12/2024 Roadmap
vii Any other Activity
10
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At the heart of the problem lies a complex web of factors contributing to food waste. Agricultural
practices often prioritize cosmetic standards over sustainability, leading to the rejection of perfectly
edible produce based on appearance alone. Inadequate infrastructure and inefficient distribution
systems further exacerbate the problem, resulting in spoilage and loss during transportation and
storage. Moreover, changing consumer preferences and the rise of convenience culture have also
played a significant role in exacerbating food waste.
In the consumer phase, purchasing habits, portion sizes, and misunderstanding of expiration dates
all contribute to unnecessary food waste. Similarly, retail practices, such as overstocking and strict
sell-by dates, perpetuate a culture of disposability, where perfectly edible food is needlessly
discarded.
The impact of food waste extends far beyond the realms of environmental degradation.
Environmentally, food waste contributes to greenhouse gas emissions, exacerbates land and water
usage, and accelerates biodiversity loss. Socially, it perpetuates food insecurity and exacerbates
inequalities in access to nutritious food. Economically, food waste represents a significant loss for
producers, who invest resources in growing and harvesting food that never reaches the consumer,
and for consumers, who face increased costs due to inefficiencies in the supply chain.
Addressing food waste requires a multifaceted approach that addresses its root causes at every level
of the supply chain. Improving agricultural practices to prioritize sustainability over cosmetic
standards can reduce the amount of food left unharvested in the fields. Investing in infrastructure
and transportation systems to minimize spoilage during distribution can prevent unnecessary losses
before food reaches the market. Educating consumers about proper storage techniques, portion
sizes, and the true meaning of expiration dates can empower individuals to make more informed
choices and reduce household waste. Similarly, reforming retail practices to reduce overstocking
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and implement more flexible labeling can prevent perfectly edible food from being needlessly
discarded.
In conclusion, addressing food waste is essential to achieving a more sustainable and equitable food
system. By understanding the root causes of food waste and implementing targeted strategies to
mitigate its impact, we can reduce environmental degradation, alleviate food insecurity, and
promote economic resilience. Through collective action and individual responsibility, we have the
power to transform our relationship with food and create a future where waste is minimized, and
resources are used more efficiently for the benefit of all.
Please answer all the questions and give details as asked in this file. Type
information in detail in this file and attach pdf document of this file to the link
provided by your Extension Work Teacher.