Solid Waste Management
Solid Waste Management
Solid Waste Management
ISSN 2250-3153
DOI: 10.29322/IJSRP.10.09.2020.p10595
http://dx.doi.org/10.29322/IJSRP.10.09.2020.p10595
Abstract- The patterns of solid waste generation, collection, or at other regular intervals such as every four days or at most
disposal and treatment in Oja Oba and Odopetu markets in Akure every week. Some of these activities involve processes that
South local government area in Akure, Ondo State, Nigeria has generate varying types and volumes of solid waste also of varying
been investigated. This was to determine the efficiency of waste characteristics. The hygienic condition of markets usually
management in the markets. A descriptive cross-sectional method depends on the framework established for the management of
was used to collect information from shop owners on waste these waste in each market. Such frameworks are either weak or
generation, storage disposal, and treatment. The instrument absent in several Nigerian markets and that is why the problem of
adopted for the study was a structured questionnaire administered solid waste management has remained a concern in all economic
to randomly selected 419 and 16 shop owners from Oja Oba and sectors of the country (Mbah and Nzeadibe, 2017). Abigo et al.
Odopetu respectively. The study population reflected the sizes of (2016) observed that the solid waste challenges seen in the larger
the markets. Three pre-labelled polythene bags were assigned to population also exist in most Nigeria markets. These challenges
each participant with an instruction on how to keep different types include but not limited to the inefficient collection methods,
of waste. The bags were retrieved three times a week (Monday, insufficient coverage of the collection system and improper
Wednesday and Friday) for six weeks, sorted, counted (where disposal and treatment of waste. These inefficient management
possible) and weighed to determine the type, number and quantity systems could lead to several unexpected consequences such as
of waste generated. Data obtained were analysed using appropriate environmental pollution, blockage of drainage systems,
statistical methods. Results obtained revealed that on the order of unpleasant odours, flooding and health hazards. While efforts are
number of waste types collected was polythene > paper/carton > being made at all levels of government to improve solid waste
plastics > glass/electrical/electronics in Oja Oba and paper management, information is required from all sources to capture
>polythene > plastics > glass/electrical/electronics in Odopetu all affected areas particularly the markets where diverse and large
market. For waste weight the order was bulk of waste is constantly generated (Ogwueleka, 2010).
glass/metal/electrical/electronic >putrescible > plastic > paper > Information on the characteristics of waste in markets located in
polythene in Oja Oba and putrescible >.plastic > polythene > paper Akure, the capital of Ondo State is sparse, so are the systems
in Odopetu. There is no management structure in Odopetu but employed by the market authorities to manage such wastes. This
although there is a waste management authority in Oja Oba paper presents the findings of a study carried out to provide basic
modern facilities were either lacking or inadequate. There was no information on types of waste generated in some selected markets
time frame for waste evacuation in Odopetu but takes a week or in the city, as well as the patterns of waste generation, disposal and
more in Oja Oba. The study concluded that waste management treatment in each of the selected markets. This was with the view
was poor ineffective in both markets. for providing information that could go a long way towards
effective planning for a sustainable waste management in the
Index Terms- Solid waste, management, Oja Oba, Odopetu, markets.
Akure South, Nigeria
II.
I. INTRODUCTION III. RESEARCH ELABORATIONS
Study Design and Data Collection an instruction on how to keep different types of waste in three
Two markets investigated were the smallest and biggest of 13 categories of waste types. The categories were; Category “A”
markets in the local government area (LGA). Both descriptive and (Paper, plastic, tins, nylon, cloth and glass waste), Category “B”
cross-sectional study designs were utilized to collect mixed data (Garbage, food waste, agricultural waste) and Category “C”
(qualitative and quantitative) for the study. Instruments used to (Electrical, electronic and battery waste). The bags were retrieved
collect qualitative data were key informant interviews and three times a week (Monday, Wednesday and Friday) for six
structured questionnaires while weighing scales were used to weeks. At the point of retrieval, waste held by each bag was sorted,
weigh waste materials. Key informant interviews were conducted counted (where possible) and weighed to determine the type,
among key decision makers including (i) Heads of Sanitation and number and quantity of waste generated.
Primary Health Care Departments at the State Waste Management
Board and the chairpersons of market associations. These Ethics and Consent to Participate
respondents provided information on the patterns and methods of The ethical approval with number IPHOAU/12/853 was approved
collecting solid waste in the markets, method of waste disposal as by the Ethical Committee of the Institute of Public Health of the
well as treatments of solid waste at the dump site. They also Obafemi Awolowo University, Ile-Ife, Nigeria. Respondents’
provided information on fees charged for services and penalties gave their consent freely and willingly after they were briefed
for defaults. about the purpose of the study and were informed that
For the purpose of this study, each selected market was divided participation was voluntary and refusal to participate attracts no
into sections based on predominant goods sold in different parts of penalty. Personal identifiers were removed in the data to ensure
the market. The sections were food stuff, clothes, provisions, confidentiality.
kitchen utensils, among others. Inventory of stalls in each section
was then undertaken and systematic sampling technique used to Statistical Analysis of Data
select stalls that participated in the study. All participating stalls The study response rate was 98.9% and the outcome of the
met some pre-defined inclusive criteria. These were (i) that the univariate responses were presented in frequency and percentages
current user of a selected stall must have been using the stall for at while the differences in group response to each question were
least 6 months prior to this study. (ii) that the said user accepts to evaluated using Chi-square test from the Contingency table. Chi-
be enrolled to the study and to keep waste in accordance with the square was also used to assess differences in the number of waste
study design (Francis et al., 2016). A total of 440 stalls owners generated by stalls and sectors in the study areas. Differences in
were enrolled for participation in the study. Pretested semi- mean weight of waste collected from different markets were
structured questionnaire was administered to each participant. The determined using the t-test for variables with two levels, while
questionnaire collected information on the respondent’s bio-data, One-way Analysis of variance (ONE WAY) was used analyse
type and rate of waste generation, patterns of waste disposal as variable with more than two levels. All the decisions on the
well as perception and acceptance of the activities of waste significance were made at p-value of 0.05 or less.
management authorities. Three polythene bags of standard waste
colours were assigned to each participant with
Respondents’ Account of Waste Generation and Disposal in access roads in the market. On materials used to collect waste in
the Markets shops, almost equal number of respondents in Oja Oba said they
The frequency of generating different types of solid waste use either dustbin or sack while in Odopetu, more than four fifth
according to the respondents in the markets is shown in Figure 2. said they use sack while less than a fifth (12.5%) use bin. The
Polythene waste was the most frequently generated in the two pattern of variation in all the variables was significantly different
markets (65%) while can and bottles where the least (0.2%). The (p<0.05) in both markets investigated. Almost 99% of respondents
respondents reported sources of polythene waste to be disposed said that the final destination of waste they generated was the state
packages for food, water and other items. Over 90% of dumpsite while slightly above 1% said they burn their waste.
respondents in Oja Oba said the waste management authority
collects their wastes either daily or weekly while in Odopetu all
the respondents said they dispose their waste themselves because
there is no waste management authority in the market. In Oja Oba
about 48% of respondents said they do take their waste to
collection centres while over 50% said waste management
vehicles collect waste directly from their stalls. It was observed
that waste was collected directly only from shops located on
Table III: Types and Quantities of Waste Generated in Oja-Oba and Odopetu Markets, Akure, Akure South Local
Government Area (20th of Feb- 6th of May, 2017)
Waste type Number of Waste Waste Weight (kg) Mean number Mean weight
Oja Oba Odopetu Oja Oba Odopetu Oja Oba Odopetu Oja Oba Odopetu
(168) (8) (168) (8) (168) (8) (168) (8)
V. DISCUSSION wastes such as plastic bottle and cartons were been sorted out for
sale. According to Ofoezie and Bulu (2015), burning of waste has
This study examined waste generation and management in a big generally been condemned as the worst method of waste
(Oja Oba) market and a small (Odopetu) market in Akure South treatment. It is also unethical and environmentally unacceptable.
local government area in Akure, the capital of Ondo State, Nigeria. These findings agree with reports from some previous studies
The aim was to determine the effects of size of markets on waste including Okojie et al. (2000), Awosusi, (2010) and Benedine et
generation and management in the study area. al. (2011). The finding that there is no formal arrangement for
waste evacuation in Odopetu market and that in Oja Oba where a
Findings from the study revealed that in terms of weight, management authority exists, it took over a week to evacuate
putrescible and electrical, electronics, metal and can were the most waste generated and stored in more than half of the stalls is a clear
important waste types generated in the markets. Ironically, the sign of poor waste management. The implication of this untimely
latter waste group was the least frequently encountered waste but evacuation of waste in the markets could be serious to the traders’
its enormous weight may be explained by its relatively large size. health and to people resident within the market perimeter
This trend is in agreement with the findings of Maso et al. (2008) (Obayelu, 2012). According to Nwankwo (2004), improper
which investigated municipal waste characteristics in Nicaragua. disposal of solid waste constitutes a serious threat to human health
It also agreed with the findings of municipal waste appraisal in and to the achievement of sound environmental sanitation.
different parts of Nigeria (Amori et al., 2013; Amalu and Ajake,
2014). The percentage composition of putrescible recorded in this VI. CONCLUSION
study (40.44%) was however, low compared with the records of
Awoniyi (2016) in Alaba market, Lagos State, and Topanou et al. The findings of this study have shown that enormous amount of
(2011) in Benin Republic. Paper waste (29.3%) obtained by this different types of waste is generated in the markets investigated in
study was more than four times (6.6%) higher than those obtained Akure, Ondo State, Nigeria. The quantity of waste generated
by Aye et al. (2006). There was an increase in the percentage of varied significantly depending on the size of the markets, sections
plastics (nylon and plastic) (11.32%) compared with a previous of the markets and type of waste involved. Generally, more waste
record of 7% by Oyawale et al. (2016) in the study area and was generated in Oja-oba than in Odopetu. It was also concluded
Tharanathan (2003). The results also revealed that the overall that waste management was very poor in the two markets
number and weight of all types of wastes were higher in Oja-oba investigated. Open dumping and burning of waste which are the
than Odopetu market. Also with the exception of paper waste, the two worst waste treatment options are adopted with no plan of
per capita waste generation was also higher in Oja Oba than improvement. It is concluded that unless these methods of waste
Odopetu. This could be explained by the apparent population treatment are updated, waste management in the markets will
differences between the markets. remain poor and unacceptable.