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    Maina CV

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    superbenards.main.company

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    Maina CV

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    superbenards.main.company
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    maina cv

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    12 views2 pages

    Maina CV

    Uploaded by

    superbenards.main.company

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    © All Rights Reserved
    Download as DOC, PDF, TXT or read online from Scribd
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    of 2

    CURRICULUM VITAE

    PERSONAL INFORMATION
    NAME : JOSEPH MAINA GITHINJI
    DATE OF BIRTH : 1984
    GENDER : MALE
    ADDRESS : P. O BOX 112 NANYUKI
    PHONE NUMBER : 0713 826 032
    EMAIL ADDRESS : [email protected]

    PERSONAL PROFILE
    I completed a course in food production in Amboseli Institute of Hospitality and Technology in
    June 2012. I am a good team player and also can work under minimum supervision. I have a
    good communication skill and easily adapts to a new environment. I am also willing to be
    flexible in your working patterns.
    AACADEMIC QUALIFICATIONS
    Sept 2014 : Public relation and customer care skills
    Paragon Business Development Centre
    Jan- Mar 2012 : underwent Kitchen and store training for three months
    Sarova Taita Saltlick Lodge
    June 2012 : Diploma in food Production
    Amboseli Institute of Hospitality and Technology
    2005 : Ndathi Secondary School
    Certificate of Secondary Education
    WORK EXPERIENCE
    June 2023 to date : Radsson Blu Upperhill
    Demi Chef De Partie
    Sep 2021 - May 2023 : Emara Ole Sereni
    Chef De Partie
    Oct 2020- Sept 2021 : Emara Ole Sereni
    Commis Chef
    May 2016- May 2020 : Ole Sereni Hotel
    Designation Pastry Commis Chef
    Oct 2012- Apr 2016 : Hibiscus Guest House
    Designation Head Chef/ Team Leader
    Sept 2012 : Sarova Taita Game Logde
    Designation Commis Chef
    2009- 2010 : Africa Plastic Limited
    SKILLS AND COMPETENCE
    Knowledge of preparing different types of Cuisines and salads
    Committed to maintaining a clean kitchen and work area
    Proficiency in French languages
    Bilingual, English and Kiswahili

    HOBBIES
    Painting
    Culinary arts
    Cooking

    REFEREES

    1. CAROLINE MUTHONI
    RADSSON BLU UPPERHILL
    PHONE: 0723415070
    EMAIL:[email protected]

    2. EPHRAM KARUKU
    EXCECUTIVE SOUS-CHEF OLESERENI HOTEL
    PHONE: 0720677432
    EMAIL: [email protected]

    3. MR. DONALD NYAHANGA OGONY


    HUMAN RESOURCE MANGER
    SAROVA TAITA HILLS GAME LODGE AND SAROVA SALTICK
    GAME LODGE
    PHONE: 0721351192
    EMAIL: [email protected]

    4. GIDRAF MANYEKI
    JUNIOR PASTRY CHEF EMARA OLE SERENI HOTEL
    PHONE:0726923232
    EMAIL: [email protected]

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