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Sustainability
SUSTAINABILITY
A History
Revised and Updated Edition
Jeremy L. Caradonna
Oxford University Press is a department of the University of Oxford. It furthers the
University’s objective of excellence in research, scholarship, and education by publishing
worldwide. Oxford is a registered trade mark of Oxford University Press in the UK and
certain other countries.
Published in the United States of America by Oxford University Press
198 Madison Avenue, New York, NY 10016, United States of America.
© Jeremy L. Caradonna 2022
All rights reserved. No part of this publication may be reproduced, stored in a retrieval
system, or transmitted, in any form or by any means, without the prior permission in
writing of Oxford University Press, or as expressly permitted by law, by license, or under
terms agreed with the appropriate reproduction rights organization. Inquiries concerning
reproduction outside the scope of the above should be sent to the Rights Department,
Oxford University Press, at the address above.
You must not circulate this work in any other form and you must impose this same
condition on any acquirer.
Library of Congress Control Number: 2022932800
ISBN 978–0–19–762503–3 (pbk)
ISBN 978–0–19–762502–6 (hbk)
ISBN 978–0–19–762505–7 (epub)
DOI: 10.1093/oso/9780197625026.001.0001
To my family, my friends, and all the changemakers
courageous enough to take risks.
CONTENTS
Acknowledgments
Introduction
1. Sources of Sustainability in the Early Modern World
2. The Industrial Revolution and Its Discontents
3. Eco-Warriors: The Environmental Movement and the Growth of
Ecological Consciousness, 1960s–1970s
4. Eco-Nomics
5. From Concept to Movement
6. Sustainability Today: 2000–Present
7. The Future: 10 Challenges for Sustainability
Notes
Bibliography
Index
ACKNOWLEDGMENTS
Thanks goes, first and foremost, to my wife, Hannah, for her love
and tireless support. Our daughters, Stella and Mia, inspired every
step of the research and writing of this book. I am hopeful that the
world they leave behind one day will be more sustainable than the
one they inherited. My parents and in-laws provided much-needed
encouragement throughout the writing process. Tim Bent, Keely
Latcham, Amy Whitmer, and the entire Oxford University Press
(OUP) staff were a pleasure to work with; their guidance
strengthened the manuscript immensely. The manuscript (or
portions of it) was also read, critiqued, and improved by numerous
colleagues, friends, and collaborators. I thank them all for their input
and support. This book is a revised version of the original, which
appeared first in 2014 in hardback, and then in 2016 in a slightly
revised paperback. I wish to express my continued gratitude to the
good people of OUP. The manuscript has been updated to reflect
new research and changes that have taken place in our world over
the past several years, as the sustainability movement has become
more prominent, more globally accepted, more diverse, and even
more devoted to urgent action.
SUSTAINABILITY
Introduction
“We must aim for a continuous, resilient, and sustainable use [of forests]. .
. .”
—Hans Carl von Carlowitz, 17131
(1) Any society that continues to use critical resources unsustainably will
collapse. (2) Population growth and/or growth in the rates of consumption of
resources cannot be sustained. (3) To be sustainable, the use of renewable
resources must proceed at a rate that is less than or equal to the rate of
natural replenishment. (4) To be sustainable, the use of nonrenewable
resources must proceed at a rate that is declining, and the rate of decline
must be greater than or equal to the rate of depletion. (5) Sustainability
requires that substances introduced into the environment from human
activities be minimized and rendered harmless to biosphere functions.25
One can see here the obvious affinities to the conditions laid out by
the Natural Step. Both definitions emphasize the need for society to
conserve resources, protect ecosystems, and minimize pollution,
although Heinberg’s definition lacks the element of social equity that
the Natural Step includes in its fourth condition.26
The physicist Albert A. Bartlett has developed perhaps the most
elaborate definition of sustainability, which involves several laws,
hypotheses, observations, and predictions and appeared in an essay
from 1997–1998 called “Reflections on Sustainability, Population
Growth, and the Environment—Revisited.” His definition is far too
complex to summarize neatly but it focuses on the risks that
unchecked population growth, economic growth, and fossil fuels
pose to long-term human existence on the planet. Bartlett is best
known for arguing that the term “sustainable growth” is an
oxymoron—a belief shared by many sustainability economists—and
for his sardonic contention that “modern agriculture is the use of
land to convert petroleum into food.” He concludes his discussion by
reiterating the need to limit population growth, to “make [economic]
growth pay for itself” and to “improve social justice and equity.”
What’s noteworthy about Bartlett’s definition is that it focuses less
on “the environment” and more on economic growth, population,
agriculture, and energy principles.27
Finally, there is John Dryzek’s interpretation of sustainability. In
Politics of the Earth, Dryzek argues that there are several competing
discourses on the environment in current circulation. Dryzek borrows
the term “discourse” from the French philosopher Michel Foucault,
who used the word not in its ordinary meaning of “dialogue” or
“debate” but to signify a way of talking about a body of knowledge,
one that takes shape over time, generates categories and
terminology, and has, at least in theory, a very formative impact on a
culture’s (or an individual’s) sense of what is true, real, and
essential.28 Dryzek argues that there has been a shift in
environmental discourses over the past few decades, away from a
focus on wilderness, preservation, and population growth and
toward energy supply, animal rights, species extinction,
anthropogenic climate change, depletion of the ozone layer, toxic
waste, the protection of whole ecosystems, environmental justice,
food safety, and genetically modified organisms. In the course of this
shift, several relatively new discourses have taken shape, alongside
an older Prometheanism (the idea that natural resources are
unlimited and markets can solve all environmental problems): green
radicalism, survivalism, problem solving, and sustainability. Dryzek
defines the latter as an “imaginative and reformist” discourse that
attempts to eliminate the conflict between economic and
environmental values. He also demonstrates the pluralism of
sustainability and the deep-seated disagreements—on such topics as
economic growth—that take place within it.29
Dryzek thinks of sustainability as a broad debate rather than a
specific model, system, or idea. Nonetheless, there are a number of
common terms, categories, and principles that recur in discussions
about sustainability. The four main features or principles of these
discussions are set out below and form the intellectual foundation of
the sustainability movement. Identifying these four features is
therefore key to understanding what this book historicizes.
HUMAN SOCIETY, THE ECONOMY, AND THE NATURAL
ENVIRONMENT ARE INTERCONNECTED
This is the essential idea in the sustainability models shown above. It
has roots in the science of ecology, which, as Donald Worster has
shown in Nature’s Economy: A History of Ecological Ideas, stretches
back to the eighteenth century, even before the word “oecologie”
was coined in 1866.30 Ideas about “nature’s economy” have passed
through several stages of intellectual development since the 1700s.
The idea of an ecosystem, in which living organisms and nonliving
components are tied together by nutrient cycles and energy flows, is
a relatively new idea in ecology and one that has had a profound
impact on the “systems thinking” of sustainability. The three Es is
essentially an ecological idea that stresses the dynamic interaction
between human communities, the flow of resources, and the natural
environment. The doughnut is but a more complex framing of the
same basic idea.
Sustainability involves more than “the environment”; it is equally
inclusive of social sustainability (often summarized as well-being,
equality, democracy, and justice) and the economics of wellbeing,
but above all the interconnectedness of these domains.31 Indeed,
the field of sustainable development has generated overlapping
definitions of economic, environmental, and social sustainability. The
economic dimension requires, for instance, a system that can
produce goods and services on a continuous basis, avoid excessive
debt, and balance the demands of the different sectors of the
economy. The environmental dimension requires the maintenance of
a stable resource base, the preservation of renewable resources and
the “sinks” that process pollution, and the safeguarding of
biodiversity and essential ecosystem services. Finally, the social
dimension of sustainability involves a range of factors, including a
fair distribution of resources, equal opportunities for all citizens,
social justice, health, mental well-being and the ability to live a safe
and meaningful life, access to education, gender equality, democratic
institutions, good governance, and political participation.32 In short,
for a society to be considered sustainable, it must address not only
environmental but also social and economic issues.
LOCALIZE, DECENTRALIZE
Sustainability, as an idea and a movement, is a reaction against the
perceived unsustainability of industrial society (or at least many of
its core features). The proposed idea of returning to small-scale
energy production, local economies and agriculture, decentralized
decision making, and low-impact practices is not directed at, say, the
highlanders of New Guinea, who have lived in harmony with their
surroundings for over 40,000 years.41 The idea that “small is
beautiful” is a radical notion only in the context of a massive
industrial society that concentrates power in the hands of elites,
centralizes and transports resources over long distances, and
operates with the assumption that energy production must come
primarily from dirty and nonrenewable fossil fuels. Similarly, the “buy
local” movement is a reaction to the growing dominance of
international agro-business and industrial conglomerates. The idea
of going small and local—it’s almost always conceptualized as a
“return” of sorts—stems from an awareness that the conventional
practices of industrialism cannot continue in their present form
forever.42 Thus reemphasizing the small and the local is a way of
rejecting one of the core assumptions of the Industrial Revolution
and modernity: the idea that a large and centralized society running
on dirty energy is basically an unstoppable juggernaut. By contrast,
sustainists see industrial society as weak and vulnerable to collapse,
while the reorientation toward the local is offered as a strategy for
societal resilience.
The concept of sustainability is here heavily influenced by E. F.
Schumacher’s Small Is Beautiful: Economics as if People Mattered,
which made a huge splash in political and economic circles when it
was first published in 1973. Schumacher, who was the chief
economic advisor to the United Kingdom’s National Coal Board,
made an about-face against classical economics and attacked the
developed world’s centralized energy production, overreliance on
fossil fuels, public disempowerment, and the fanatical faith in
unlimited economic growth. “The substance of man cannot be
measured by Gross National Product,” he wrote in one famous
passage. Elsewhere he noted:
This chapter begins in the period that historians of Europe and the
Atlantic world call “early modernity” (seventeenth and eighteenth
centuries). It could have begun in the Middle Ages, with the hunting
reserves and protected forests established by European rulers in
Venice and elsewhere. It could start with an analysis of indigenous
societies, from Easter Island to the Maya, that failed to live
sustainably and experienced some form of demographic collapse. It
could even begin in antiquity, with Pliny the Elder and his
encyclopedic Natural History that tells us so much about Roman
conceptions of the natural world.
But we begin in the early modern period because of the clear
linkages between the modern sustainability movement of the
twenty-first century and the consciousness and practices that
developed in early modernity. After all, the concept of “sustainability”
was given a name in the early eighteenth century by a Saxon
bureaucrat who coined the term “Nachhaltigkeit” to describe the
practice of harvesting timber continuously from the same forest.
Indeed, sustained yield forestry took shape at this time not only in
Western Europe but also in Japan, around other parts of Asia, and
on colonial islands in both the West and East Indies. The practice of
exploiting forests sustainably was but one indication of an incipient
awareness about the value of living within biophysical limits and the
need to counteract resource overconsumption. Many documents that
survive from this period demonstrate that it was possible to have at
least a rudimentary idea about the complex relationship between
social well-being, the economy, and the natural world. That is, the
“systems thinking” of sustainability—the method of studying
complex, interrelated systems—clearly has roots that stretch back to
this largely pre-industrialized world.
In 1700, the global population of Homo sapiens was somewhere
between 600 million and 650 million. Beijing might have approached
a population of 1 million, which would have constituted a megacity
at the time, but most “cities” had fewer than 50,000 inhabitants.
Paris had been the largest city in Europe for some time, but London,
with its 575,000 souls, surpassed Paris around this time and
continued to swell. Still, most people on the planet lived either in
rural areas or in small settlements, even in fairly urbanized areas
such as Europe. Countless peasants would never glimpse a city.
There was no electricity, no telephones, no internal combustion
engines, no synthetic polymers, no fossil-fueled flying machines, and
no mass media, although there were a few newspapers and journals
in Europe and elsewhere.
Certainly, the pastoralist, hunter-gatherer, and agricultural
societies that dotted the globe all impacted the environments in
which they lived and worked. But in a world before industrial
manufacturing, plastic, nuclear waste, and synthetic chemicals,
pollution rates and environmental degradation were, on the whole,
considerably less severe than they are today.1 Based on the
pioneering work of William Cronon and other environmental
historians, though, we know that even pre-industrial indigenous
societies altered the landscapes that sustained them. Nature was not
in a state of static perfection before the arrival of European axes and
industry. As Cronon writes, “There has been no timeless wilderness
in a state of perfect change-lessness.”2 Indigenous societies in the
Americas used strategic felling for hunting (and for agriculture) and
practiced widespread agroforestry and other forms of ecosystem
cultivation.3 Even pre-industrial, medieval Europe faced the growing
problem of woodland loss. England was overwhelmingly deforested
by the thirteenth century, and in fact deforestation was already a
problem in many ancient societies, including Greece and the Roman
Republic.4 One recent estimate places woodland at only 16% of the
total land in eighteenth-century France, a country that had once
been covered in thick forests.5 Most of the world, especially the
Northern Hemisphere, had to cope with the effects of the Little Ice
Age that lasted from the fourteenth century to the early nineteenth
century, which created erratic temperatures and affected agricultural
production.6
All of this is to say that the world before the Industrial Revolution
had its ecological problems, too, even if they paled in comparison to
the crisis faced by the planet today. Many societies before the
nineteenth century dealt with deforestation, desertification, soil
erosion, silted rivers, urban air pollution, drought, and intermittent
crop failure. As Jared Diamond has argued in his best-selling book,
Collapse: How Societies Choose to Fail or Succeed, a whole series of
global societies collapsed as a result, in part, of overstressing local
environments. Diamond formulates a five-point framework to
understand the collapse of such historical societies as those living on
Easter Island, Pitcairn Island, and Henderson Island (all located in
the South Pacific), the Anasazi Native Americans who lived in
present-day New Mexico, the Maya civilization of the Yucatán and
surrounding areas, and the Vikings who populated southern
Greenland. The five factors that he identifies include environmental
damage, climate change (man-made or non-man-made), hostile
neighbors, friendly trade partners (or lack thereof), and the society’s
response to its environmental problems.7 The final point is an
important one because reacting to a problem requires that a society
or part of it first acknowledge its own faults. A certain consciousness
needs to develop before anything can be done to get off the path of
unsustainability.
It is the contention of this chapter that at least some early
modern pre-industrialized (or barely industrialized) societies—or
some elements within those societies—recognized the patterns of
what we would today call “unsustainability” and began to react to
those patterns with constructive criticism and innovative practices.
What’s so striking about the eighteenth century, especially in Europe,
is that it witnessed the genesis of an unsustainable, growth-based,
industrialized society as well as a powerful set of practices and
counter-discourses that charted a different path. To be clear, this is
not to imply that England, France, or the Germanic states were (or
are) sustainable societies simply because they began to recognize
and respond to some unsustainable practices. Although none of
those countries have collapsed in the way that Norse settlements did
in Greenland, they also shouldn’t be romanticized as ecotopias. Paris
and London both had terrible air pollution from the burning of wood,
and the rise of coal heating in the seventeenth century only made
things worse.8 Further, the French and English, after deforesting and
exhausting their own lands, simply seized and exploited untapped
resources in the colonial world.9 These complexities notwithstanding,
changing attitudes in early modernity toward humans and their
relationship to the natural world have served as intellectual sources
of the modern sustainability movement, even if they did not succeed
in placing “advanced” economies on the path to ecotopia.
In a sense, then, we have inherited from early modernity two
different yet sinuously interconnected cultural legacies. On the one
hand, the eighteenth century was the period that witnessed the birth
of the Industrial Revolution, modern growth-based economics, and
what has recently been termed the “consumer revolution.” Although
new machines and techniques had a limited impact on the economy
before the nineteenth century, modern manufacturing came into
being in the century before 1800, as steam engines and other
machines began to supplant animal labor and as factory-based wage
labor gradually replaced the long-tenured artisanal workshop
system. In England and America, inventors produced new machines
that would eventually revolutionize the global economy and change
the course of human history. The spinning jenny (1764), the steam
engine (1769), the water frame (1771), the power loom (1785), the
cotton gin (1794), and other inventions paved the way to modern
forms of transportation and industrial production. In economics, the
classical theory of capitalism took shape in the pages of Adam
Smith’s 1776 An Inquiry into the Nature and Causes of the Wealth of
Nations and in the writings (and governmental policies) of the
French physiocrats, such as Anne-Robert-Jacques Turgot, who
defended the idea of free markets, economic growth, and a strict
division of labor that spurred productivity.
In terms of consumption, British historians have narrowed in on
the period after 1690 as the beginning of a “consumer revolution,” in
which Europeans grew rich off of colonial trade and began to
consume culture and products (coffee, tobacco, sugar, textiles, fine
goods) on a mass scale.10 Of course, much of this colonial wealth
and economic growth was rooted in slave labor, and perhaps 50% of
all the slaves taken from Africa in the early modern period left in the
eighteenth century, transported across oceans on French, British,
and Portuguese ships.11 Colonial capitalism also put on display the
animosity (or at least apathy) toward the natural world felt by many
Europeans, especially on tropical islands where forests were
wantonly “subdued” and cleared for the sake of planting valuable
cash crops. It was all part of the process called “ecological
imperialism” by Alfred Crosby.12
On the other hand, the eighteenth century is the source of many
of the embryonic ideas that today inform the sustainability
movement. This is the period in which abolitionism formed as a
powerful critique of slavery and the concept of human rights
circulated widely in the Atlantic world, taking center stage in what
are today called the Atlantic revolutions: the American Revolution,
the French Revolution, the Haitian Revolution, and significant
uprisings in the Austrian Netherlands (Belgium), the Netherlands,
Ireland, and elsewhere.13 Where would the concept of social justice
be without abolitionism and these democratic revolutions? Moreover,
while the eighteenth century is remembered as the period in which
classical economics took shape, there were nonetheless critics of
economic liberalism in the later part of the century who were able to
correlate changing economic policies to social and “environmental”
problems. To be sure, a critique of economic growth did not appear
out of thin air in the late twentieth century (see chapter 4).
Furthermore, not everyone endorsed the new consumer society, and
many moralists in Europe took aim at the vanity and decadence that
came with materialism, greed, and consumption. There were even
those who connected greed and overconsumption to deforestation.
Indeed, this is the period in which forestry became a legitimate
science, woodland overconsumption became a widely recognized
problem, and sustained yield forestry became an official policy of
governments in many parts of the world. This is also the period in
which views of the natural world underwent a conceptual revolution,
at least in the Western world, as religious conceptions of a “created”
Earth gave way to a more secular Enlightenment perspective that
viewed the natural world as inert and in need of domination, but
ultimately useful, governed by natural law, and knowable in
measurable, systematic ways. Finally, this is the period in which
some critics of urbanism and scientific progress, such as the Swiss
philosopher Jean-Jacques Rousseau, took to the woods and began to
craft a kind of “natural religion” that valorized the natural world and
simple living.
These two legacies of early modernity are neither simplistic nor
even mutually exclusive. The period that we think of today as the
Enlightenment is fraught with contradiction, and it isn’t so easy to
determine what one might consider the “good” versus the “bad”
elements of this complex heritage. To be clear, there was no explicit
sustainability movement (or even environmental movement) in the
eighteenth-century Western world. Nor was there a holistic
conception of ecology, as there was in many of the indigenous
societies that were in the process of being brutalized by European
imperialists. Moreover, the people and documents studied in this
chapter exhibited an anthropocentrism typical of the period; few if
any Europeans wrote of the “rights of nature” or even cared about
nature on its own terms, exterior to the needs of humans, who were
still seen as separate from and dominant over nature. When
deforestation was criticized, it was on the grounds that it was bad
for mankind. But at the very least it was beginning to be seen as a
serious problem by some. Even though the views and needs of these
people differed from our own, we can locate in this period many of
the disparate “sources” that have contributed to the making of
sustainability, which in many ways is a conscious attempt to “return”
not to pre-industrial society per se, but to a time when humans
tread more lightly upon the Earth.
In Europe and its settler societies, the intellectual and cultural
movements today known as the Scientific Revolution (late sixteenth
to late seventeenth centuries) and the Enlightenment (late
seventeenth to late eighteenth centuries) ushered in a period of
intense interest in the natural world. There was no single event that
triggered this widespread curiosity in nature and “natural
philosophy,” as science was called at the time, but rather a gradual
development of disciplines gave shape and expression to that
curiosity: chemistry, physics, mechanics, hydraulics, natural history
(botany and biology), forestry, zoology, geology, anatomy, and so on.
The new ideas associated with these disciplines eventually displaced
the long-suffering Aristotelian paradigm of the natural world, which
was buttressed by Galen’s medicine and Ptolemy’s astronomy and
which had been endorsed and modified by the medieval Catholic
Church. The followers of Aristotle throughout the Middle Ages had
viewed the Earth as the center of the universe, assumed the
existence of different kinds of matter, projected anthropomorphic
meaning onto living organisms, and argued that the principles that
governed bodies in outer space differed from those that governed
the earthly realm.14 But during the Scientific Revolution, a new
paradigm came into existence that viewed the cosmos in mechanistic
terms as something made up of motion and a single kind of
matter.15 There was only one set of physical laws that applied to
both the earthly and heavenly spheres. And there was now a
heliocentric universe that displaced poor old Earth from the center of
it all.
This newfound interest in natural philosophy is evident in a wide
range of practices and events in the seventeenth and eighteenth
centuries, from the paradigm-shattering books of the period,
including Isaac Newton’s Philosophiæ Naturalis Principia
Mathematica (1687) that helped establish the new physics, to the
new academies of science that appeared throughout Europe and
even in the New World, the most important of which were the Royal
Society in London (1660) and the Paris Académie des sciences
(1666).16 It is also evident in the new journals dedicated to scientific
exchange that appeared as well as the menageries, natural history
cabinets (for anomalous and exotic specimens), and public displays
of scientific devices that delighted crowds in eighteenth-century
Europe.
An important aspect of this growing interest in science was that it
brought with it a reevaluation of human beings and their relationship
to the natural world. In Man and the Natural World: Changing
Attitudes in England, 1500–1800, Keith Thomas discusses the deep-
rooted Christian belief that the natural world had been created for
the benefit of humankind. Nature, in a sense, belonged to human
beings but needed to be pacified like a menacing enemy. However,
in the seventeenth and eighteenth centuries, “some long-established
dogmas about man’s place in nature were discarded [and] new
sensibilities arose towards animals, plants and landscape.”17 The
new worldview that developed largely did away with the idea that
humans were created and instead considered humans part of the
“economy of nature.” This is not to imply that anthropocentrism
suddenly disappeared or that secular views suddenly eradicated
religious ones. Even though humanity was now thought of, by many,
as a part of nature, humans still held an exalted and dignified place
within the natural order.18 Nor did it mean a sudden admiration for
nature on the part of most natural philosophers. René Descartes
wrote of the need for humans to become “masters and possessors
of nature.”19 Francis Bacon, the great propagandist of scientific utility
in the seventeenth century, rallied humans to “conquer and subdue”
nature, echoing the dictum in Genesis (1:28) to “replenish the earth
and subdue it.”20 Likewise, the academies that Bacon helped dream
up saw their role as creating knowledge that enabled the state to
dominate nature. Indeed, Bacon spoke often of the relationship
between “power” and “science.”
Another consequence of this changing worldview was that it
emptied the natural world of its magical or supernatural qualities and
engendered the common belief that nature was inert and soulless. It
was now an object of rational analysis rather than a source of awe
and spiritual reckoning. Nature was something to be poked at,
prodded, dissected, tortured for its secrets, and put on display. The
dominant view was that there was no harm in destroying the natural
world since it “felt” nothing and had no inherent rights, feelings, or
recognitions. Adam Smith, along with many others at the time, saw
nature as “no more than a storehouse of raw materials for man’s
ingenuity.”21 For the natural philosophers of the eighteenth century—
the remaining alchemists notwithstanding—the natural world was
not an obscure and magical thing but rather something mundane
and decipherable. For instance, the Baron d’Holbach, a radical
atheist based in Paris, characterized nature as a giant unfeeling
machine that could be understood through scientific analysis.22
The desire to study and make sense of nature is most apparent in
the many taxonomies and natural histories that were produced in
this period. The multivolume Histoire naturelle (1749–1789) of the
great French naturalist Buffon, a catalog of all known animals and
minerals, became the standard text for the biologists and geologists
of that era.23 The Swedish botanist and zoologist Carl Linnaeus
invented modern binomial nomenclature and taxonomy in a series of
publications between the 1730s and 1770s, and his system remains
the structural foundation of the life sciences today.24 The first
modern encyclopedia also came into being in this period. Denis
Diderot and Jean le Rond d’Alembert edited a famous Encyclopédie
(1751–1772; 17 volumes of text and 11 of plates), which solicited
articles from dozens of contributing specialists and aimed to be a
cutting-edge repository of all known knowledge.25 By the end of the
century, it seemed clear to many Europeans that nature had been
fully exposed, categorized, and basically figured out.
From a certain perspective, then, it’s not hard to see how the
Enlightenment might have spurred on heartless environmental
destruction and the expansion of a slave-based colonial empire, and
that is certainly a reasonable argument to make. But the shift in
worldview in this period also created the possibility for dissenting
viewpoints. Many intellectuals and social observers used natural
philosophy to criticize waste, degradation, social injustice, and
illogical governmental policies. According to Richard Grove, “The
growing interest in mechanistic analysis and comparison actually
enabled rational and measured conservationist response.”26 Again,
the divided legacy of the Enlightenment is made apparent.
One place to follow this clash of values is in the pages of Donald
Worster’s Nature’s Economy: A History of Ecological Ideas. Worster
employs two categories to describe competing views of the natural
world in the eighteenth century: “Imperialism” and “Arcadi-anism.”
Linnaeus was the archetypal Imperialist who supported mankind’s
apparent domination over nature and viewed flora and fauna as little
more than objects of dispassionate analysis. This was the prevailing
view of the time. The Arcadians, by contrast, were exemplified by an
English parson-naturalist named Gilbert White, who sought a
“simple, humble life for man with the aim of restoring him to a
peaceful coexistence with other organisms.”27 White saw harmony
and complex systems within the natural world and clearly had a
deep reverence for all living beings.
What’s striking is that both the Imperialists and the Arcadians
contributed to the formation of ecological concepts—Linnaeus wrote
of an “oeconomy of nature” and Gilbert White argued that “nature is
a great economist,” and thus both factions used the circulation of
resources within human society as a metaphor for the cycles and
systems within the natural world.28 Moreover, both the Imperialists
and the Arcadians at times mobilized knowledge of the natural world
to counteract unsustainable environmental practices. Worster is
therefore correct in arguing that multiple ecological viewpoints
developed in the eighteenth century, well before “oecologie” became
a term in 1866. The great outpouring of ideas and perspectives
unleashed by the Enlightenment included many that valued the
notion of humans living within their natural limits, even if many of
the thinkers in this period cared little about nature in and of itself.
This early ecological consciousness nonetheless became a powerful
vantage point from which to attack human destructiveness and
animosity toward the natural world.
In looking at the emergence of sustainability in early modernity, it
becomes clear that the concept has roots in forestry. This is not a
coincidence. In the period before the widespread use of fossil fuels,
many world societies relied heavily on trees for fuel and other needs,
and deforestation brought with it the specter of societal collapse.
The forest was life sustaining, and because of the immediate
relationship that pre-industrialized peoples had to this natural
system, it was relatively easy to recognize its value and the effects
of misuse. It is no exaggeration to say that, in Europe, the economy
and social well-being were wholly dependent on the continued
existence of woodland and a steady supply of forest resources.29
Urbanites and peasants needed wood to heat homes, build fences,
and construct buildings. Without wood, most people would have
frozen during cold winters, and the cooking of meals in most places
would have been nearly impossible. Farmers and ranchers turned to
woodlands for a wide range of needs, from nuts, mushrooms, and
berries that supplemented diets, to twigs and undergrowth that
grazing animals used as fodder. Countless industries needed a
steady supply of wood, too. Glue makers transformed tree sap into
adhesives. Tanners and glassmakers and charcoal makers consumed
vast quantities of timber and often contributed very directly to local
deforestation.30 European monarchies also valued woodland but for
different reasons. For the elite, forests were important as hunting
sites and places of leisure, but even more important was the fact
that navies needed a constant supply of dense wood, especially oak
and elm, to build armed ships. It took 2,000 to 3,000 suitable oaks
to build a large warship.
Not only were forests recognized as vitally important, but there
was a growing realization from the late seventeenth century onward
that woodland was shrinking quickly, and that this was a problem
with widespread consequences. Historical and ecological data show
quite clearly that forests were, in fact, disappearing in this period.
Per capita consumption rates stayed level in most places, but the
European population grew considerably in the 1700s, creating new
stresses on woodland resources. (In France, for instance, the
Another random document with
no related content on Scribd:
Fifteen Oxford Peals.
Adventure. 1 and 2.
12345 35142 12453 15243
21435 31542 15423
24135 35124 14235 14532
21453 31524 14325 14352
24153 13254 13452
42513 13524 13542 13425
42531 15342 13245
45213 15432 15324 12354
45231 15234 Extr.
54321 14523 12543 12345
54312 14253 Extr.
53421 12435 12534
53412 Extr.
Doubles and singles. Every bell leads four times. The Treble hath a
dodging course; and is one of the two bells which makes every single
change except when it leads, and then ’tis made in the 3d and 4th
places; but when the 2 lieth next it, an extream behind.
Camelion. 1 and 2.
12345 45213
21354 45123
23145 41532
23415 14523
24351 14253
42531
Every time the Treble hunts up and down, it makes a single in the
third and 4th places, and when it leads the single is there also; but
when 2 lies next it, then an extream behind. Every bell except the
Treble leads four times.
Medley. 1 and 5.
12345 54132
21354 54123
21345 51432
23154 51423
23145 15243
32415 15234
34215 12543
32451 12534
34251
43521 14352
45321 14325
43512 13452
45312 13425
Doubles and Singles. The treble leads four times, lieth behind as
many, and twice in every other place. Every other bell leads four
times. Every single is made behind, except when the Treble is either
in the fourth or fifth places, and then in the second and third places.
Every time the Treble goeth to lead and leaves leading, the double is
on the two first and two last bells, except when the treble goeth to
lead if the 5th gives it place, and then the double is made on the four
first bells.
Oxford Paradox. 1 and 5.
12345 54312
21435 54132
21345 45312
23154 45132
23514 41523
32154 41253
32514 14523
35241 15423
35421 14532
53241 15432
53421
Doubles and singles. Every bell leads four times, and lieth
behind as many. Every single is made in the third and fourth places
until the Treble leads, and then in the second and third places: but
when the Treble leads and the fifth lieth behind, then the extream in
the third and fourth places.
Halliwell. 1 and 2.
12345 54312
21354 45312
21345 54132
23154 54123
23145 51432
32415 51423
23415 15432
32451 15423
34251 14532
43521 14523
45321
Treble leads four times, lies behind as many, and twice in every
other place. When it leaves the two hind bells, they dodg until it
comes there again, except when it leads and 2 lies next it, for then an
extream is made in the third and fourth places.
Oxford Sixscore.
12345 32514
21345 32154
23145 31254
23415 13254
23451 13524
32541
The Treble hath a direct hunting course, as in plain changes; and
the changes are all single except when the Treble lieth behind, and
then a double is made on the four first bells; and when it leads, the
single is in the third and fourth places, but when 2 lieth next it an
extream behind.
Fortune. 1 and 2.
12345 13254
21354
23145 14523
32415 14532
34251
43521 12354
45312 Extr.
54132 12534
51423
15432 14352
15423 14325
13245 &c.
Doubles. The Treble is a perfect hunt, and when it leaves the two
hind bells they dodg until it comes there again. Every bell leads
twice, and then hunts directly up, unless the aforesaid dodging
hindreth them. Every time the Treble leads, a single is made behind,
except when 2 lieth next it, and then an extream in the third and
fourth places.
Oxford Single Bob.
Triples, Doubles, and Singles.
1. 2. and 3.
123456
214365
241356
423165
432615
346251
364521
635412
653142
561324
516342
153624
156342
513624
531642
356124
365214
The Treble hath a direct hunting course; and when it leaves the
two hind bells they dodg until it comes there again. Every bell leads
twice, and then hunts directly up, unless the aforesaid dodging
hindreth them. When the Treble leads, the double is on the four hind
bells. By this method it will go sixty changes, and by making of
singles it will go 120, 240, 360, or 720. The singles in the 120, 240,
and 720, must be made by the same method with those in Old
Triples and Doubles, page 109. And to ring 360, every time the 1.2
lie together before, the single must be made behind; and when 1.2.3
lie together there, then the single in the fourth and fifth places.
Oxford Double Bob.
Triples, Doubles, and Singles.
123456 246135
214365 421653
241356 412635
423165 146253
243615 142635
426351 416253
243651 461235
426315
When the Treble leaves the two first bells, they dodg until it
comes there again; but in all other respects ’tis the same with the
former. And the singles in the 120, 240, 360, and 720, to be made as
in that Peal.
Oxford Single Bob.
The method of this Peal is the same in all respects with Oxford
Single Bob, Triples Doubles and Singles, excepting the bobs in this
peal, which are made in stead of the singles in that. By making of
bobs it will go 180 or 360. The bob is a double change at the leading
of the Treble, wherein the bell in the fourth place lieth still.
To ring 180, there must be a whole and half-hunt; and when the
whole-hunt is before and the half-hunt behind, the next change is to
be a bob.
To ring 360, there must be a whole, half, and quarter-hunt, viz.
First, when the whole-hunt comes to lead, and the half-hunt to fall
behind, the next change is a bob: and
Secondly, when the whole-hunt leads before the quarter-hunt, and
the half-hunt is in the fifth place, the next change is also a bob.
The 1 and 5 may be the whole and half-hunts in the 180, and
1.5.3 the whole, half, and quarter-hunts in the 360, or others at
pleasure.
Oxford Double Bob.
The method of this peal is the same in all respects with Oxford
double Bob before, excepting the bobs in this peal, which are made
instead of the singles in that. The bobs are here made in the same
manner, and call’d by the same rule in the 180 and 360, as in Oxford
single Bob next before; and the two extreams in the 720, both in this
and the last peal, must be made according to the general rule in the
Introduction.
Oxford Triple Bob.
123456
214365
124356
213465
231456
324165
321456
234165
243615
426351
423615
246351
264531
625413
624531
265413
256143
521634
526143
251634
215643
126534
216543
125634
152364
513246
153264
512346
521364
The Treble is the whole-hunt, and hath a dodging course. When
it leaves the two hind bells, they dodg until it leads, and then a
double is made on the four middle bells, which parts the two hind
bells; but then the two hind bells dodg again until the Treble
displaceth them. Every bell leads twice (except when the Treble
dodgeth there) and as they hunt up and down do make a dodg in the
third and 4th places. When the Treble moves up from dodging
before, the bell that dodged there with it continues in the first and 2d
places, lying twice together in each, until the Treble comes down to
dodg there with it again. By this method it will go 120, and by
making of bobs it will go 360. At the bobs the bell in the fourth place
lieth still. The warning for them is this, When the half-hunt leads,
and the Treble moves down, and dodgeth there with it, a bob must
then be made at that leading of the Treble. The 3 may be the half-
hunt, or any other.
Oxford Triple Bob, the second way.
123456 254613
214365 245163
124356 421536
213465 425163
231645 241536
326154 214356
321645 123465
236154 213456
263514 124365
625341 142635
623514 416253
265341 146235
256431 412653
524613 421563
526431 245136
This peal is in all respects the same with that next before, except
the double change which is made when the Treble moves up out of
the second place, and also down into that place again, which is here
made on the four middle bells, and consequently parts the two hind
bells, which in the former peal continued dodging together. This will
also go 360, the bobs being made, in the same manner, and also the
warning for them the same, as in the former peal.
Oxford Riddle, or the Hermophrodite.
Treble is the whole-hunt; whilst ’tis hunting up the two last bells
dodg, and whilst
123456 341652
214365 314562
241356 135426
423165 134562
432615 315426
346251 351462
432651 534126
346215 543216
436125
’tis hunting down the two first. Every time it leads and lieth
behind, the double is made on the four farthest bells from it. Every
bell leads twice and lieth behind twice, except the dodging hinder. By
this method it will go sixty changes triples and doubles, and then by
making of singles as in Old triples and doubles, it will go 120, 240, or
720.
My Lord. 144.
123456
213465
231456
324156
342516
432561
423651
243615
234165
321465
312456
132465
123645
——————
Doubles. Treble is a perfect Hunt. Every bell leads twice, and
then moves up into the third place where it lieth twice, and then
moves down again except the motion of the Treble hindreth. When
the Treble goeth to lead and leaves leading, the double is on the two
first and two last bells; and when it leadeth, ’tis on the four middle
bells. But when it leadeth, and the 6 lieth behind, then a single in the
third and fourth places.
If a double be made on the four hind bells, at every third leading
of the Treble it will go 180 compleat doubles; and then by making of
two singles it will go 360, or with four singles 720.
Seventeen Peals composed at Cambridge, by
Mr. S.S.
My Honey. 1 and 2.
12345 31254 54321
21354 31245 45231
21345 13254 54231
23154 45213
23145 13524 54213
32415 15342 45123
23415 45132
32451 15432 41523
23451 51423 41532
32541 51432 14523
23541 54123
32514 54132 14253
23514 45312 12435
32154 54312
32145 45321 12453
In this peal there is a whole-hunt and an half-hunt. The whole-
hunt lieth always four times before, and four times behind, and twice
in every other place. The two hindmost bells always dodg ’till the
whole-hunt hindreth, except when the whole-hunt is before, at which
time there are four changes made of a four and twenty doubles and
singles; the first of which is a double change brought in by the course
of the bells (as in the following peal appeareth) 13254; the second is a
single in the third and fourth places (13524); the third is a double on
the four last (15342), and the fourth a single again in the third and
fourth places (15432), except when the half-hunt is with the whole-
hunt before, then it is to be an extream behind. When the whole-
hunt leaves the third’s place hunting up, the two formost bells dodg
till it returns into the same place again.
The Whirligigge. 1 and 5.
In this peal, first the bells dodg behind (and not before) till the
whole-hunt hindreth them; and the next course they dodg in like
manner before (and not behind) till the whole-hunt hindreth them;
and so by turns throughout the whole peal. When the whole-hunt is
before, if the bells were dodging behind before it came to lead, single
behind; if they were dodging before, single in second’s and third’s
place; and when the whole-hunt leads, and half-hunt is in Tenor’s
place, there is always an extream to be made in 3d and 4th place,
which is every fourth time the whole-hunt leads.
21354 51243 31245 41352
23145 52134 32154 43125
32415 25314 23514 34215
34251 52341 25341 43251
43521 25431 52431 34521
45312 52413 54213 43512
54132 25143 45123 34152
51423 21534 41532 31425
15432 12354 14523
15423 13254 14532 13425