Effect of amino acid residues at the cleavable site of substrates on the remarkable activation of thermolysin by salts (Q42100526)
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scientific article published on April 1996
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Effect of amino acid residues at the cleavable site of substrates on the remarkable activation of thermolysin by salts |
scientific article published on April 1996 |
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Effect of amino acid residues at the cleavable site of substrates on the remarkable activation of thermolysin by salts (English)
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Inouye K
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Lee SB
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Tonomura B
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1 April 1996
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315 ( Pt 1)
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133-138
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