Omega-3 fatty acids improve recovery, whereas omega-6 fatty acids worsen outcome, after spinal cord injury in the adult rat (Q83206221)
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scientific article published on 01 April 2006
Language | Label | Description | Also known as |
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English | Omega-3 fatty acids improve recovery, whereas omega-6 fatty acids worsen outcome, after spinal cord injury in the adult rat |
scientific article published on 01 April 2006 |
Statements
Omega-3 fatty acids improve recovery, whereas omega-6 fatty acids worsen outcome, after spinal cord injury in the adult rat (English)
Von R King
Wenlong L Huang
Olimpia E Curran
John V Priestley
Adina T Michael-Titus
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