Raw food

Raw food consists in eating raw or wild foods. The cooking temperature must not exceed 42° Celsius, to be stille considered as raw. The main raw foods are seeds, seaweeds, fruits and vegetables. Eating raw retains all the benefits of enzymes and vitamins naturally found in foods, which are usually destroyed during the cooking process. You will find a selection of gazpachos, granolas, cacao nibs, kale crisps, raw chocolate,…

Our selection of raw products