7 Amazing Uses For Tajín That Will Make You Salivate
It's time the world starts seeing Tajín for what it is: a universal seasoning that adds an extra kick of spice that has your mouth salivating to anything.
Adding a sprinkle of the lime, chili, and sea salt mix can automatically make your favorite dish or snack feel brand new — everyone in Central and South America already knows this, adding Tajín to fruits (especially mango) to create the perfect sweet and savory treat. But there's more to Tajín: you can add it to meat, ice cream, and even cocktails.
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Sprinkled on Dessert
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Added to Fruit For an Extra Kick
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Dusted Onto Vegetables
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Used on a Cocktail's Glass Rim
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Sprinkled on Food
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Seasoned on Meat
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Added to a Michelada
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