Mimmo La Bufala Menu
Mimmo La Bufala Menu
Mimmo La Bufala Menu
STARTERS
Bruschetta Home made wood oven bread with sweet tomatoes, basil and a drop of extra vergin olive oil Fresh milky Bufala mozzarella with vine tomatoes, basil leaves and served with our home made Pesto dressing Simple wild Italian rocket leaf salad with parmesan shavings and Chefs dressing Patties of fresh crabmeat, parsley and garlic, accompanied with sauce tartare Fresh quail eggs laid on a light, smooth, delicate tuna sauce - speckled with caper berries Arancini of Arborio rice, prepared with fresh tomato sauce, baby peas, parmesan and at the heart of this little kiss a taste of bufala mozzarella Baby whitebait, flour crusted and crispy fried, with our sauce tartare Bufala mozzarella cheese melted into our fresh tomato sauce with a scattering of basil Sliced aubergines layered with bufala mozzarella, basil, parmesan and fresh salsa di pomodoro 6.50
6.50
6.50
8.80
8.90
Focaccine
a delicious accompaniment of all the above a selection of our speciality wood fired bread or focaccine Served with - garlic/rosemary/a touch of tomato sauce
4.50
The bufala cheese from Campania is appreciated by everyone who has had the pleasure of experiencing it, due to its tenderness and delicate taste.
Milanesina
22.00
Scaloppine Al limone
22.00
PASTA - I MACCHERONI
Orecchiette Alla Sofia Spaghetti Napoli Pasta shells with fresh spinach, sundried tomato, garlic, ricotta cheese and touch of parmesan cheese Alla Napolitana, with fresh cherry tomatoes, fresh basil, garlic and extra virgin olive oil Flat pasta served with saute` king prawns and porcini mushrooms Home made fresh tagliolini pasta with crab meat and cherry tomatoes, dressed with a hint of garlic, basil and touch of brandy Italian sausage, courgette, onions, a touch of truffle oil and parmesan cheese Fresh home made tagliatelle alla Bolognese Home made pure potato gnocchi, fresh tomato sauce, basil leaves, mozzarella and parmesan cheese Spaghetti with home made Italian meat balls, fresh tomato and basil sauce Arborio rice with diced veal ragu and roasted aubergine in a delicate Barolo red wine sauce 11.95 8.50
Pappardelle Tagliolini Mimmo Penne alla Boscaiola Tagliatelle Gnocchetti Sorrentina Spaghetto alla Polpettina Risottino al Barolo
10.95
15.50
Thank you
SEA BASS
- (500g/600g)
fresh
Grilled or:
18.50
wrapped in paper, sealed and cooked with herbs &white wine gently poached with cherry tomatoes, wine, herbs and garlic
Cornetto di Bufala Genuina Boscaiola Hawaii Margaritana Irpina Mugnanese Mare e Monti Mamma Mia Mimmos Quattro Gusti Ortolana Montebianco
13.50 11.95 11.95 11.50 11.50 11.50 11.50 11.95 11.50 12.50 12.95 12.50 13.50
wood oven baked pizza base - topped with uncooked bufala mozzarella, cherry tomatoes and basil leaves, a fresh taste experience ! 12.50
Our Wood oven baked pizza bases can be customised to your own taste of flavours Additional toppings from 0.50 to 5.00
White pizzas
Mozzarella, strong broccolli Napoletani, fresh sausage with hint of chilli Mozzarella, gorgonzola, ementhal cheese, parma ham and rocket leaves Mozzarella, porcini mushrooms and sliced bresaola Mozzarella, marscapone, anchovies, black olives and rocket
10.95
11.95
12.95
12.95
Minestrone AS MAINS
6.50
Spaghetti Vongole Spaghetti with fresh clams. Courgettes, white wine, garlic, parsley and a hint of chilli Paccheri paccheri pasta enveloped in a foil parcel with scallops, king prawns, Garlic, cherry tomatoes, basil and a touch of Pinot Grigio with veal mince, home made besciamella sauce, bufala mozzarella and our speciality Genovese pesto flat pappardelle pasta - with a hearty lamb ragu
15.99
18.00
14.50
16.50
Fabulous home made - Tagliolini Pasta or Gnocchi - with freshly shaved Italian Black Truffle (in season) 27.50 Risottino Risottino Delle Sibille Ossobuco Fresh Seabass Arborio rice with asparagus spears and Sardinian Pecorino cheese Arborio rice, tiger prawns, calamari, a hint of garlic, parsley, white wine and finished off with a grilled fillet of sea bass Roasted veal Ossobuco laid on a delicate pumpkin risotto fillet of fresh sea bass with a thinly sliced crusty courgette topping accompanied with our caponata of vegetables 15.50 23.50
24.00 22.50
Semmi Freddo
5.00
5.50
5.00
5.00 10.00
DA BERE
BIRRE - BEER
Peroni bottle 330ml 3.85
IL CAFFE - COFFEE
Expresso Tea Cappuccino Caffe-Latte Hot Chocolate Double Expresso 2.95 American Spirits & Liquor 50ml from 2.00 2.00 2.50 2.50 2.50 2.75 5.95
All our prices are inclusive of current VAT value 20% 12.5% service charge will be added