Drugs Containing Saponin Glycosides
Drugs Containing Saponin Glycosides
Drugs Containing Saponin Glycosides
glycosides
Chemical Characters
1. O-glycosides
hydrolysis
(sapogenin) + sugar moiety.
aglycone
2. Aglycone:
triterpenoidal (C-30) [mainly in Dicotyledons]
steroidal (C-27) [mainly in Monocotyledons]
3. Sugar moiety:
Often contain uronic acids or acyl residues.
Usually glycosylation is at C-3.
21
20
11
19
2
10
A
3
5
4
17
13 D
14
8
22
E
25
23
12
24
11
16
1
15
14
2
10
15
7
21
17
22
16
18
20
13
25
30
26
19
18
12
29
27
in
Medicinal uses
1. Expectorant
2. Immunostimulant
3. Control of schistosomiasis snails
4. Hypoglycemic.
semisynthesis
of
Froth test:
1 ml of aqueous solution of saponin or plant
extract + shake persistent & voluminous
froth.
2.
Haemolysis test:
Suspension of RBCs in normal saline + equal
volume of plant extract in normal saline +
shake gently clear red solution indicating
heamolysis of RBCs (compared with blank ).
Licorice Root
(RADIX GLYCYRRHIZAE)
-
Licorice Powder
Powdered licorice, is light yellow, having a faint
characteristic odor and a very sweetish taste,.
Licorice
HO
Glycyrrhetic acid
(aglycone)
Licorice - Uses
1.
2.
Antiinflamatory & adrenocorticotropic activity due to steroidallike activity of glycyrrhizin &/or glycyrrhetic acid.
3.
4.
5.
6.
Contraindications
The drug is contraindicated in
hypertension, hypokalaemia, or
insufficiency, and during pregnancy.
patients with
chronic renal
Side effects
Aldosterone-like effects: sodium and water retention,
potassium depletion, hypertension.
Ginseng Root
Source
Roots of Panax quinquefolius (American
ginseng) & P. ginseng (Asian ginseng),
Araliaceae.
Contains a complex mixture of triterpenoidal
saponins with a tetracyclic ( steroids) or
pentacyclic structure (in its cork).
Classification
Classified into 2 types:
1. Ginsenosides,
2. Panaxosides ( differ
from ginsenosides
in the sugar moiety).
Roots
Aerial parts
Ginseng saponins
Ginsenosides:
1.Major saponins of ginseng (0.7-3 %
calculated as ginsenosides).
2.Aglycones of most ginsenosides have a
tetracyclic steroidal structure.
Ginsenosides
HO
R2O
CH3
HO
R 1O
R2 O
CH3
HO
O R1
20(S)-Protopanaxadiols
Ginsenoside
Rb1
Rb2
Rc
Rd
R1
-glc (2-1)glc
-glc (2-1)glc
-glc (2-1)glc
-glc (2-1)glc
R2
-glc (6-1)glc
-glc (6-1)arab
-glc (2-1)arab
-glc
20(S)-Protopanaxatriols
Ginsenoside
Re
Rf
Rg1
Rg2
R1
-glc (2-1)rha
-glc (2-1)glc
-glc
-glc (2-1)rha
R2
-glc
-H
-glc
-H
2-
6.
Preparation
Ginseng is often processed in two forms:
-White ginseng (peeled).
-Red ginseng (unpeeled).
There are many types and grades of
ginseng
and
ginseng
extracts
depending on the source, age; and
parts of the root used, and the
methods of preparation
Uses
Horse-chestnut demonstrates anti-edema and antiinflammatory effects due to saponin content. Escin
stimulates the release of corticosteroids necessary for
the anti-inflammatory activity. Antioxidant,
hypoglycemic and cyto-toxic activities were also
reported and attributed to the saponin content of the
extract.
Horse-chestnut has been used for the treatment of
varicose veins, haemorrhoids, diarrhea, fever and
enlargement of the prostate gland.
The flavonoids of the horse-chestnut leaves normalize
the pathologically increased permeability of blood
vessels and reduce the fragility of vessel walls, whereas
their coumarins content, being a vitamin K antagonist,
inhibits prothrombin production.
DRUGS CONTAINING
FLAVONOID GLYCOSIDES
Flavonoids Chemistry
Variety of structural forms
Free aglycones or glycosides
Skeleton contains 15 carbon atoms:
C6-C3-C6 [2 phenyl rings linked by a
three-carbon chain = diphenyl propane
derivatives].
*** Flavonoids give yellow color with
alkali as well as with aluminium
chloride.
Flavonoids-Chemistry
3'
2'
8
B
7
H2 C
1
O
C
H2
5
Ring A
B
6'
CH2
1'
4'
Ring B
4
Pyran ring
Flavonoid skeleton
5'
Buchu Leaves
Origin of The Pant:
Buchu Leaves
Constituents:
1. Crystalline rhamnoglycoside diosmin
(flavone glycoside),found as spherocrystals (in the epidermal cells) and
hesperidin.
2. Volatile oil which is contained in the
oil glands cotains up to 30%
diosphenol.
3. Mucilage which is deposited on the
inner walls of the epidermal cells.
OMe
Rh1-6Glc-O
Rutinose
OH
Diosmetin
Diosmin
OH
Uses:
1- Disinfectant to urinary tract, excreted
by the kidney rendering the urine
antiseptic due to diosphenol.
2- Diuretic and Diaphoretic due to
diosphenol.
3-Diosmin is used to treat peripheral
vascular disorders (capillary fragility)
just like varicose veins and piles
(hemorrhoids).
Crataegus Fruits
(Fructus Crataegi, Hawthorn)
Names: Hawthorn berry, Crataegus fruits, Fructus
oxycanthae
Origin: Hawthorn berry consists of the dried fruits of Crataegus monogyna
Jaq. ( = C. oxycantha L.), Family: Rosaceae.
Constituents:
1- Oligomeric procyanidins (1-3%).
2- Flavonoids (1-2%) named: Hyperoside, vitexin 2-rhamnoside
and rutin.
3- Amines ( some with cardiotonic action).
4-Catechins and epicatechins.
5- Phenol-carboxylic acids (especially chlorogenic acid ).
Ginkgo Leaf
Ginkgo leaf consists of the dried leaf of Ginkgo biloba (Ginkgoaceae).
Major chemical constituents
1- The major constituents are flavonoids of which mono-, di-, and triglycosides and coumaric acid esters that are based on the flavonols
kaempferol and quercetin dominate.
2- Diterpene lactones ginkgolides A, B, C, J, and M and the
sesquiterpene lactone bilobalide
Medicinal uses
Extracts have been used for symptomatic treatment of mild to moderate
cerebrovascular insufficiency (memory deficit, disturbance in concentration,
depressive emotional condition, dizziness, and headache)
Echinacea
Echinaceae consists of the fresh or dried roots
or whole herb of Echinacea angustifolia or,
E.purpurea or E. pallida (Asteraceae).
Active constituents
1- Volatile oil.
2- More than 20 alkamides, mostly isobutylamides
3-Caffeic acid ester derivatives present include echinacoside,
cynarin, and chicoric acid.
4-Polysaccharides
Medicinal uses:
Cyanogenic glycosides
( Cyanogenetic or Cyanophore glycosides)
CN
sugar-O
R1
R2
Linseed
Names:
Linseed,
Flax Seed
Origin: Linseed is
the
dried
ripe
seeds of Linum
usitatissimum
Family: Linaceae.
Constituents
30 to 40% of fixed oil. The oil is rich in
unsaturated fatty acids : oleic acid (39%),
linoleic acid (15%) and a-linolenic acid (3060%).
Linoleic acid ( Omega-6- fatty acid), and
alinolenic acid (Omega-3 fatty acids) are
essential fatty acids.
25% of protein.
3-6% of mucilage
Small amount of a cyanogenic glycoside
(linamarin).
Unripe seeds contain starch but the ripe seeds
In folk medicine,
decoction
as demulcent in
Uses and
actions
acute or chronic gastritis.
Omega-3 fatty acids are anti-inflammatory.
Thus, used in rheumatoid arthritis and
psoriasis. They cause a significant reduction
of very low density lipoprotein (VLDL), and
low density lipoprotein (LDL). They may be
used to reduce the blood pressure,
especially in hypercholesterolaemia and
hypertension. They offer protection against
angina and thrombosis as they reduce the
blood viscosity.
H3C
Chemical tests
CN
C
CH3
Glc
Constituent:
The kernel contains mainly Cyanogenic glycoside named
as Amygdalin
Peaches
Hydrolysis
Amygdalin + emulsin enzyme
2 glucose.
benzaldehyde +HCN +
Uses
Preparation of benzaldehyde (volatile oil of bitter
almond) which is used as sedative and
flavoring agent.
Kernels of apricots
Amygdalin-hydrolysis
CN
C
O
Glc-(1 - 6)-Glc
(gentiobiose)
Amygdalin
Bitter almond
CN
Amygdalin
Glc-(1 - 6)-Glc
hydrolyase
CN
C
+ Glucose
Glc
(Gentiobiose)
Prunasin
Amygdalin
Prunasin
hydrolyase
H
CHO
CN
C
Mandelonitrile lyase HO
HCN +
Benzaldehyde
(Volatile oil of bitter almond)
+ Glucose
Mandelonitrile