1 MELLO SBRAGIA R Et Alii - Innov Capab and Comp Advt
1 MELLO SBRAGIA R Et Alii - Innov Capab and Comp Advt
1 MELLO SBRAGIA R Et Alii - Innov Capab and Comp Advt
Abstract--This study investigates practices used by firms to successful were not necessarily those that invested the most
link their innovative capability to competitive advantage. The resources in R&D [12]. Andreassi and Sbragia [2] also
basic assuption is that innovative capability is conditioned by a obtained similar results in their studies. It may therefore be
serie of factors regarding to cultural, resources, competences said that innovation goes beyond investment in R&D and
and external conexions that promote competitive advantage
through creation and introduction of new/improved products to
technology; it is a more wide-ranging and complex process,
the market. An exploratory and case study is used, based on two the result of complex interactions – on local, national and
Brazilian Firms in different industries. The results indicated global levels – between individuals, corporations and other
that the innovative capabilite assumes different meanings in knowledge-producing institutions that warrant further study
different settings, thus resulting in different impacts on firm [3].
competitive advantage. 1 Innovation can improve companies’ competitiveness, but,
in order to do so, it requires a different set of management
I. INTRODUCTION knowledge and skills than that used in running the firm’s day-
to-day operations [20]. This set of knowledge and
Innovation is a key element of corporate competitiveness management skills may be termed companies’ innovative
in the 21st century, and has therefore attracted special capacity, as defined by Hii and Neely [11]: the internal
attention from management researchers and practitioners. potential to generate new ideas, identify new market
Although this theme has been in the spotlight over the past opportunities and implement marketable innovations through
few years, its discussion is in no way recent. In the 18th exploration of the company’s existing resources and
century, Adam Smith noted the relationship between capital capacities.
accumulation and manufacturing technology, as he studied As innovative capacity is a key element of companies’
concepts relating to technological change, the division of competitiveness in the current global scenario, knowledge of
labor, production growth, and competition [10]. how to make this innovative capacity operational – that is,
One may observe a division of the research on innovation how the company should be organized and managed in order
into two large fields. The first, based on economic theory, to develop products, services, and processes that actually
focuses on the differences in patterns of innovation between offer sustainable competitive advantages over time – can be
countries and industry sectors, the evolution of technology quite interesting. This article seeks to contribute to the
over time, and differences in propensity to innovate in a discussion of this matter, and, more specifically, to
given sector; that is, a macro view of innovation. The second demonstrate how a company could create an organizational
area, focusing on the micro level and individual companies, environment conducive to the development of product
has the study of product development processes as one of its innovation, drawing from its corporate culture, its
concerns [7]. competencies and, finally, its relationship with other
However, in order to benefit corporate competitiveness, institutions. To this end, a literature search on the theme was
by providing new products or processes to set a company performed and an exploratory research on the innovation
apart from its competitors, innovation cannot be restricted to management process in two companies, both considered
researching new technologies and developing new products. innovative, and each belonging to a different industry sector
After development, new technologies may fail upon being in Brazil, was carried out .
transformed into products and services; products and The article is organized as follows: in section II, the
services, in turn, may be commercially unsuccessful despite conceptual basis of the study is synthesized; section III
successful development. A survey carried out by management presents research methodology; section IV has results of the
consultancy firm Booz Allen Hamilton notes that, within a empirical study carried out at the two subject companies; and
sample of 1000 innovative global companies, the most finally, under section V, results are discussed and
conclusions presented, noting some study limitations and
1
suggesting further research.
This paper was originally written as a coursework requirement for EAD
5837, “Management of Technological Innovation within the Firm”
(instructor: Prof. Roberto Sbragia), University of São Paulo School of
Economics, Business Administration and Accounting (FEA/USP), 2007.
II. CONCEPTUAL BASIS process, including marketing, technological, and productive
aspects [12].
A. Innovation: Different concepts and perspectives
Innovation has been studied by many authors in different B. Innovative Capacity and Competitive Advantage
fields, and has therefore been defined in different ways. In its According to Tidd, Bessant and Pavitt [20], the innovation
epistemological sense, innovation could be defined as “doing process is key to the company’s business; it is associated with
something new” [20]. Accordingly, the common ground renewal and evolution of the business, renewing what the
shared by the several definitions of innovation is the idea of company has to offer and how it creates this. In order to do
“something new”, be it a characteristic of a product or so, each firm may adapt the innovation process to its own
service, of a process, a technique, or a new use for a product specificities, in order to integrate the process into the firm’s
or service. Tushman and Nadler [21] therefore distinguish way of building knowledge. Large companies, for instance,
two types of innovation: product innovation, when there is a may have their own R&D labs or may outsource research;
change in the product manufactured by the organization or small businesses, on the other hand, prioritize speedy,
the service it offers; and process innovation, which is a empirical development of solutions, based on practical
change in the way a product is manufactured or a service is problem-solving experience.
provided. Zawislak [24] includes management innovation in Barañano [4] argues that innovation is a complex
this type. technological, sociological, and economic process that
The definition adopted by the OECD/Eurostat Oslo involves a highly intricate set of interactions, both within the
Manual [18] divides innovation into four specific segments: firm and between it and its economic, technical, social, and
the implementation of a new or significantly improved competitive surroundings. Success is therefore not expected
solution for the company, be it a new product, process, to be satisfactorily justified by one or two factors alone.
organizational method or marketing method, with the According to the author, no element can be effective by itself
objective of reinforcing the company’s competitive and, thus, no one management tool or technique will be able
positioning, improving its performance or increasing its to create an environment that is conducive to innovation.
knowledge. According to the Manual, product innovation What is actually found is a set of different (though strictly
entails significant changes in the potentials and inter-related) factors that must work in an integrated manner
functionalities of products and services, which may include to create and reinforce an environment that fosters the
both completely new goods and services and important success of technological innovation in the company.
improvements to existing products. Process innovations are According to Hii and Neely [11], a company’s innovative
significant changes in production and distribution methods. potential is not derived from a single specific skill, but rather
Organizational innovation refers to the implementation of from a set of skills termed innovative capacity, which is
new organizational methods, new management practices, defined as the internal potential to generate new ideas,
such as changes in business practices, human resources identify new market opportunities and implement marketable
management, organization of labor or the firm’s external innovations through exploration of the company’s existing
relations. Finally yet importantly come marketing resources and capacities. It would be the result of the several
innovations, which involve implementation of new marketing interrelationships between its corporate culture, resources,
methods, including changes in product and packaging design, competencies, and relationships with other organizations, as
changes in product promotion and placement, and changes in shown in These four constituent factors of innovative
pricing methods for goods and services. capacity will be discussed below.
This paper focuses on product innovation, that is, the
development of new products or the significant improvement
Culture
Cultura
in product performance, such as to bring competitive
advantages to the developing companies. However, we
attempted not to limit our scope to the strictly technological
aspects of innovation, but to extend it as far as possible to all Resources
Recursos
processes capable of turning an idea into a product with an Capacidade
Innovative Competitive
Vantagem
edge on the market [3]. From this broader concept of product Inovadora
capacity Competitiva
advantage
innovation, the need is evident for an organizational Competencies
Competências
environment that is conducive to new product development –
not simply high-tech aspects, but also the development of
concept and ideas for products with market potential. As Redes Inter-
Interorganizational
heavy R&D spending is no guarantee of commercially networks
organizacionais
successful innovation development, the company must
develop the capacity to innovate throughout its value chain,
Figure 1 – Building innovative capacity
by working on different functional areas involved in the Adapted from Hii and Neely[11]
1) Organizational Culture environment” that connects and coordinates individual and
According to Hii and Neely [11], a company’s culture collective activities in order to attain desired goals. Within
molds its main abilities and its knowledge base, in tandem this concept, new products and services are created from the
with the existing physical structure and managerial management’s capacity to respond rapidly to opportunities in
environment. It influences the way in which things are done the market. According to Barney [6], a company’s resources
and employee relationships. Organizational culture may be divided into three separate categories: physical
determines which knowledge is valued and how it is diffused resources, human resources and organizational resources.
to employees, setting the company apart from its competitors. These constitute inputs to the productive process, in this case
Maximiano [14] also highlights the corporate culture’s ideas generated, which may also be classified as a fourth
capacity to differentiate. To the author, as well as defining the resource category.
way in which a company’s personnel interact with one Based on the studies reviewed, the following indicators
another and with the environment, organizational culture also were developed in order to measure the different categories
distinguishes one firm from another. In fact, organizational of resources: Innovation-directed financial resources – R&D
culture – comprising the set of knowledge valued and spending and spending on new product launch (Financial
diffused among employees – is what distinguishes a Resources); Number of people involved in innovation
particular company from others in all aspects, including its (Human Resources); Number of engineers, including
innovation process. Seeking to better understand the technicians, masters’ and doctorate holders (Human
generation and accumulation of knowledge within the Resources); Existence of a structured R&D function within
company and how it may contribute to forming the company (Organizational resources).
organizational culture, Lemon and Sahota [13] listed the main
repositories of knowledge in a company, namely: the 3) Competencies
environment; its mission, vision, and values; technology; Allied to resources, competencies are for the most part
knowledge structures; the management style and responsible for the quantity of new products and services
organizational structure; individuals; the collective; and developed by the firm [11]. Competencies may be defined as
organizational memory. the skills needed to coordinate and allocate company
To Hii and Neely [11], the management system, rewards, resources towards the fulfillment of tasks. They could be
incentives, and training are the bases that allow modeling of classified as a group of capacities or processes necessary for
the generation and accumulation of knowledge by employees. the conception and implementation of innovation.
They highlight the influence of an incentive system on Distinguishing personal competencies from organizational
employees’ beliefs regarding creative activities; the ones is of the utmost importance. Several authors have
management system is described by the routines that guide discussed the competencies employees of innovative
allocation of the company’s resources. Neely and Hii [17] companies should have, but the model proposed by Hii and
associate organizational culture to several factors, including Neely [11] focuses on organizational competencies. These
knowledge of the company’s mission and objectives, strategy competencies provide evidence of how the firm uses its
geared towards innovation, the existence of an organizational capacities to carry out processes.
structure that privileges teamwork, and encouragement to Of the countless processes executed by a company, some
take risks related to innovative activity. stand out as more characteristic of innovative organizations,
Molina-Palma [16] defines the organizational culture such as: the capacity to generate and pick up on ideas;
dimension of innovation by the following values: “being management of a project portfolio; formulation,
innovative and willing to experiment with new ideas, being communication, and management of corporate strategy,
opportunistic, not constrained by many rules, and willing to through the use of indicators; and the capacity to manage,
take risks”. With these characteristics, the author claims, develop and make use of all knowledge presented to the
managers who perceive the company’s culture to be highly company by employees [16].
innovative feel comfortable carrying out projects that are It is therefore paramount that companies that wish to be
new, untested, and risky. High management support for its innovative have knowledge of the market they are part of and
creation and maintenance is therefore of the utmost the technological trends of its sector, taking notice of
importance. opportunities of new products or services that may be
In short, based on the review of the literature, four developed. The innovative company should also have in
indicators that would constitute an innovation-directed place systematic processes for new product development that
organizational culture can be defined: innovation strategy in allow constant development and implementation of
the company; supportive high management; risk aversion; innovation in the firm’s products, be it radical or incremental.
and systems in place to encourage innovation. The following indicators were selected to identify, for the
purposes of this study, the innovative capacity of the subject
2) Resources companies with regard to their competencies: Processes of
Penrose [19] says that a firm comprises, firstly, a variety new idea generation; Processes of new product development;
of “productive resources” and, secondly, a “managerial New product implementation; Production management and
continuous improvement; Project management; Knowledge these connections can be a source of substantial
of the market; Knowledge of technology. knowledge to guide development of the company’s
technological assets.
4) Interorganizational networks
Adler and Shenbar [1] use the term “external assets” to Fleury and Fleury [9] also highlight the possibility of
characterize a company’s connection to the environment. seeking extra-organizational resources to help in the firm’s
They outline three types of relationship with external entities innovation process, after the company has learned to organize
that can be a source of innovation: its own resources. Based on the conclusions of the authors
1- Connections to consumers: relates to the extent of access studied, the following questions should be able to indicate
the company has to consumers’ decision-making process. how the interorganizational relationship would affect the
Also includes that which the company may learn from firm’s innovative capacity: Which are the main sources of
consumers, including new product ideas. innovation ideas used; and Who develops innovation
2- Connections to suppliers, sales teams, and sources of (company itself / third parties)
scientific and technical knowledge: relates to the quality
of the company’s connections to the best people in the C. Summary of Conceptual Basis
field and to whether these relationships are sufficiently Based on the studies analyzed and the dimensions
collaborative. identified, Table 1 summarizes the constituent variables of
3- Horizontal connections through partnerships and innovative capacity, their definition and the indicators
alliances, trade associations and informal relationships: selected to measured them through field research.
Idea External
Sources Support
Product
Development
Employees Clients
Clients Sales and Process Regulatory
Aftermarket service Development Authorities
Suppliers
Teaching and
Scholarly Research
articles Quality Implementation Institutions
Development
Agencies
Standards
and Legislation
Production Suppliers
Etc.
Etc.
According to the company, this model reflects the way in only sources of innovation. Relationships with clients,
which innovation is generated and developed by it, suppliers, and research institutions are also paramount to
accounting not only for ideas generated by employees and product development. As an example, we may mention a
clients, but also the firm’s relationship with external entities, partnership between Brasilata and CETEA (Packaging
such as research institutes, suppliers and development Technology Center of the São Paulo State Institute of Food
agencies. At the center of the model, reflecting the Technology) for product development abd testing. Brasilata
company’s internal organizational structure, interdependency also relies on its machinery and raw material suppliers for
may be noted between all the areas involved, reflecting the product development assistance. In the development of the
result of organizational changes undertaken by the firm and “Plus” paint pail, for instance, partnerships wuth the
the simplicity of its structure, which privileges contact company´s machinery supplier and clients were fundamental,
between all sectors. Therefore, there is no single structured as the new lid closing technology developed required changes
process for innovation development; it is ad-hoc, according in raw material specifications and process changes on the
to the type of innovation developed, which provides the client side.
company with greater agility in product development.
Ideas obtained through Projeto Simplificação are not the
TABLE 2 – SUMMARY OF CONSTITUENT ELEMENTS OF INNOVATIVE CAPACITY FOUND AT BRASILATA DEVISED BY AUTHORS USING FIELD DATA
Interorganizational Sources of innovation do not exist - Which are the sources of ideas for - Employees, clients, suppliers, technical literature, standards, and
Networks within the firm alone: they also innovation regulations.
comprise the its clients, suppliers, - Who develops innovation - Innovation developed by company itself, giving preference to
competitors, and partnerships with ideas presented by employees.
research institutes and universities
B. Oxiteno Technology Center, a 41.000 square-foot facility that
Oxiteno Indústria e Comércio S.A. is a locally owned received an investment of around US$31 million in
subsidiary of the Ultra group, operating in Brazil and Mexico. laboratory equipment and pilot plants, used to develop
It is the top producer of ethylene oxide and its derivatives in new products and processes.
South America, and an important manufacturer of chemical The RD&E function is carried out by three different
specialties and catalysts. Its products are employed in the structures within the company. The first is the New
cosmetics, detergents, paints, PET packaging (plastic bottles), Business Development area, directly connected to the
textiles, and agrochemicals markets, among others. It is one company Superintendency, and responsible for
of the largest firms in the Brazilian petrochemicals sector, identifying new market opportunities in already existing
and exports its products to over 40 countries. Oxiteno technologies in the company or the market, and also for
employs around 1000 staff in its five Brazilian production developing new scenarios or technologies, such as
units: Camaçari (Bahia), Triunfo (Rio Grande do Sul), alcohol and oleochemicals. This area is also in charge of
Suzano, Tremembé and Mauá (São Paulo); the latter is home developing long-term operation strategies and projects.
to its Technology Center. The second area is Development and Applications,
connected to the Commercial department. This area is in
1) Innovative Capacity at Oxiteno charge of the technical development of new products or
a. Culture: new applications for products the company already
Oxiteno has been operational for over 30 years in the manufactures. It is structured according to the target
petrochemicals sector, manufacturing commodity market segments of the company’s products, and divided
chemicals, catalysts, and specialty chemicals (mainly into departments: Food Additives, Agrochemicals,
surfactants). With growing international competition and Personal Care, etc. The company also has laboratories
high oil prices, the profitability of basic chemicals has that provide analytical research support and a technical
been decreasing over the past few years; the company is information center, which conducts scientific literature
therefore attempting to shift its focus to the specialty and patent searches. It is focused on market needs,
chemicals market. In this scenario, product innovation identified by department technicians or by Sales and
has become critical. Marketing personnel.
Oxiteno’s corporate culture has always been directed The third area responsible for R&DE activity –
at operational excellence, focused on production cost Process and Technology –, attached to the Industrial
efficiency. Although operational excellence is still department, is directed at the development of new
strategically important to the company, its management processes to meet the needs identified by staff at
also believes that a stronger innovation-driven culture is Application or New Business. This department also
necessary. One marker of this trend is the offering of an includes the Catalyst Development area, which follows
Innovation Management course to mid-level managers. its own product development process, due to the
Although the company has obtained good results on specificity of its products.
the innovation front over the past years, it can still be
considered conservative with regard to its willingness to c. Competencies:
take the risks inherent to innovation. This stance may be The new product development at Oxiteno, from idea
partly explained by the sector’s characteristics. Oxiteno inception to the implementation of the new product (or
operates in a segment where the investment required to process), may be briefly described as shown in Fig.3.
develop a new product is high and amortization periods Depending on the type of project, the outlined steps may
are long; consequently, innovation proposals require be executed simultaneously, and their duration depends
greater maturity. on the type of product, its degree of novelty, and the
resources required – the development of a new molecule,
b. Resources: requiring new process, for instance, may take up to two
Oxiteno allocates approximately 2% of its net or three years.
earnings to RD&E (Research, Development and The catalyst development flowchart is similar, but the
Engineering), above the Brazilian average and that of its catalyst area (part of the Industrial department) is solely
sector. 4 Around 12% of its staff (approximately 140 responsible for the entire development process. The
people) is involved in RD&E activities. Of these 140, timeline of new catalyst development is longer – it may
28% have technical education, 61% are chemical, extend to five years – and its implementation depends on
engineers or chemists, and 11% hold master or doctoral client-side testing.
degrees. The Mauá (São Paulo) unit houses the firm’s
4
Average technological intensity (as measured by relative R&D spending
over earnings) of the 20 most innovative industrial activities in Brazil is
1,0%. Data source: IBGE, Pintec 2003.
Concept
Process project
generation: Laboratory Pilot plant Process Process
Step New molecule or Tests Tests
development or
acquire Engineering Implementation
new application for technology
a current molecule
Oxiteno has an internal group, known as the particularly important to the catalyst area. The theory of
Technological-Scientific Committee, to aid in the catalyst development is still not fully established or
development of technological strategies. It is composed understood by the market and academia; it is still at the
of academic researchers and specialist consultants of the building stage, and therefore requires fairly heavy basic
petrochemicals industry, both Brazilian and from other research work – which would mean high risks and long
countries. This committee convenes every six months or development timelines for the company. In this segment,
so to discuss future trends in the sector and suggest agreements between companies and researchers at
strategic technology directions for the company. The educational institutions, to arrange the execution of
most recent meeting was late last year, where, among development stages more closely dependent on
other topics, the committee detected future opportunities exploratory research, are quite commonplace.
for growth in the surfactants and oleochemicals niche In areas that are considered strategic for the
segments. company’s future, but in which the company still has no
The current product development structure shows a internal competency, the establishment of partnerships
concern for meeting market needs and the needs of between the firm and research institutions or universities
specific segments. Consequently, a strong concern for is also common. An example of such a partnership was
the technical knowledge and expertise of employees can the joint publication with FAPESP (the State of São
be noticed. Even in commercial areas, the employment Paulo Research Foundation) of a call for proposals for
of engineers and/or chemists is commonplace, as the alcohol and sugar chemistry projects to be executed
company believes technical expertise to be paramount collaboratively. Another initiative is a nanotechnology
for competency building, and also considers client and research program for the catalysts, agrochemicals, and
supplier information to be important input for process thermoplastics segments, in partnership with the State
and product innovation. Due to the technologies and University of Campinas (Unicamp), the Federal
processes used by the company, a certain level of University of São Carlos (UFSCAR), the Federal
technical knowledge and training is required even of University of Campina Grande (UFCG), and the Federal
factory floor operators and laborers. University of Rio de Janeiro (UFRJ).
Oxiteno preferentially hires personnel through
internships and trainee programs, and targets graduates A summary of the constituent elements of innovative
of first-line universities and trade schools. capacity found at Oxiteno is presented in Table 3.