Republic of the Philippines

Department of Education
Region IV-A CALABARZON
DIVISION OF TANAUAN CITY
TABLE OF SPECIFICATIONS
SY. 2018-2019

Grade/Year: Grade 8 Subject: TLE/food processing Grading Period: First Date: Aug.9, 2018

NUMBER NUMBER
COMPETENCIES Code OF DAYS % OF
TAUGHT ITEMS COGNITIVE PROCESS DIMENSIONS

Remembering Understanding Applying Analyzing Evaluating Creating

Test Item Test Item Test Test Item Test Item Test
Item No. Type No. Type No. Type Item No. Type No. Type No. Type

TLE_AFFP7/8
UT- 0a-1 /
Select and Use food processing tools, equipment and TLE_AFFP7/8
utensils UT-0b-2 15 66.67 40 1-10/46-60 MC/I 11-25 MC
TLE_AFFP7/8
Perform Mathematical Computations MC-0e-4 2 8.333 5 26-30 MC
TLE_AFFP7/8
Interpreting plans and drawings ID-0f-1 2 8.333 5 31-35 MC

TLE_AFFP7/8
OS-0g-1 /
TLE_AFFP7/8
Apply food safety and sanitation OS-0g-2 4 16.67 10 36-45 MC

TOTAL 23 100 60
DepEd Oder No. 8, s.2015,page 8
Summary No. of Items Prepared by:
Test I 45
Test II 15 KARLA MAE C. MENDOZA
Test III TLE Teacher
Test IV
Test V

Test Type Legend:

MC Multiple Choice I Identification or Short Answer Noted: Inspected:
TF True or False PS Problem Solving
MT Matching Type E Essay EDNA U. MENDOZA FLORINDA C. GAGASA, Ed.D.
Others, please specify Chief, CID EPS I - EPP/TLE
 TOTAL

eating

.2015,page 8
 Republic of the Philippines
Department of Education
Region IV-A CALABARZON
DIVISION OF TANAUAN CITY
TABLE OF SPECIFICATIONS
SY. 2019-2020

Grade/Year: Grade 7 Subject: TLE/agricultural crops production First Date: Aug.9, 2019

NUMBER NUMBER
COMPETENCIES Code OF DAYS % OF TOTAL
TAUGHT ITEMS
COGNITIVE PROCESS DIMENSIONS

Remembering Understanding Applying Analyzing Evaluating Creating

Item Item Test Item Test Item Test

Test Type Test Type Test Type
Item No. No. No. Type Item No. No. Type No. Type

TLE_AFAC7/
8UT-Oa-1
TLE_AFAC7/
Select and use of farm tools and equipment 8UT-Ob-2 10 33.33 20 6,7,16-25,39-40 MC, TF,OO 1,2,4,8 MC 3,5 MC 20
TLE_AFAC7/
8mc-od-4/
TLE_AFAC7/
Performing eastimation and basic calculation 8mc-oe-5 7 23.33 14 36-38,50 OO,MT 51-60 PS 14
TLE_AFAC7/
Interpreting Plans and Drawings 8ID-Ofg-6 7 23.33 14 46-49 MT 26-35 FB 14
TLE_AFAC7/
Applying safety measures in farm operations 8OS-Oh-7 6 20 12 9-12, 14,15,41-4 MC, TF,OO,MT 13 MC 12

TOTAL 31 100 60 60
DepEd Oder No. 8, s.2015,page 8
Summary No. of Items Prepared by:
Test I 15 MC
Test II 10 TF KARLA MAE C. MEDOZA
Test III 10 FB TLE Teacher
Test IV 5 OO
Test V 10 MT
Test VI 10 PS

Test Type Legend:

MC Multiple Choice I Identification or Short Answer Inspected:
TF True or False PS Problem Solving
MT Matching Type E Essay FLORINDA C. GAGASA, Ed.D.
Others, please specify C- calculation EPS I - EPP/TLE
 Republic of the Philippines
Department of Education
Region IV-A CALABARZON
DIVISION OF TANAUAN CITY
TABLE OF SPECIFICATIONS
SY. 2018-2019

Grade/Year:8 Subject: TLE/food processing Grading Period: First

NUMBER NUMBER
COMPETENCIES OF DAYS % OF
TAUGHT ITEMS COGNITIVE PROCESS DIMENSIONS

Remembering Understanding Applying Analyzing

Test Type Item Test Type Item Test Test Type

Item No. No. No. Type Item No.
Use Food Processing Tools, Equipment, and Utensils 12 43 40 1-10,14,16-21,24,46-60 MC, I 13 MC 12, 23 MC 11,15,22,25 MC
Perform Mathematical Computations 4 14 5 26-30 MC
Interpreting Plans and Drawing 4 14 5 31-35 MC
Apply Food Safety and Sanitation 8 29 10 36,38,42,43 MC 37,39,40,41,44,45 MC

TOTAL 28 100

Summary Prepared by:

Test I
Test II KARLA MAE C. MENDOZA
Test III TLE Teacher
Test IV
Test V

Test Type Legend:

MC Multiple Choice Identification or Short Answer Noted: Inspected:
TF True or False Problem Solving
MT Matching Type Essay EDNA U. MENDOZA FLORINDA C. GA
Chief, CID EP
 Date: Aug.9,2017

TOTAL

Evaluating Creating

Item Test Item Test

No. Type No. Type

DepEd Oder No. 8, s.2015,page 8

NDA C. GAGASA, Ed.D.

EPS I - EPP/TLE
 Republic of the Philippines
Department of Education
Region IV-A CALABARZON
DIVISION OF TANAUAN CITY
TABLE OF SPECIFICATIONS
SY 2017 - 2018

Grade/Year: Grade 9 Subject: TLE/cookery Grading Period: First Date:

NUMBER NUMBER
COMPETENCIES Code OF DAYS % OF
TAUGHT ITEMS COGNITIVE PROCESS DIMENSIONS

Remembering Understanding Applying Analyzing Evaluating

Item Test Type Item Test Type Item Test Item Test Type Item
No. No. No. Type No. No.
TLE_PECS9
Assess Personal Entrepreneurial Competencies. -00-1 2 7.692 5 46-50 MC
TLE_EM9-
Understand the business environment and business ideas. 00-1 6 23.08 15 56-65 I 51-55 MC

TLE_HECK
Clean and maintain kitchen tools, equipment & premises 9KP-Ib-2 11 46.15 30 1-30 MC

TLE_HECK
Prepare appetizers 9PA-Ic-3 6 23.08 15 31-45 MC

TOTAL 24 65
DepEd Od
Summary No. of Items Prepared by:
Test I 55
Test II 10 DIANNE MAE V. ROBLES
Test III TLE Teacher
Test IV
Test V

Test Type Legend:

MC Multiple Choice I Identification or Short Answer Noted: Inspected:
TF True or False PS Problem Solving
MT Matching Type E Essay EDNA U. MENDOZA FLORINDA C. GAGASA, Ed.D.
Others, please specify Chief, CID EPS I - EPP/TLE
 Aug.1,2017

TOTAL

valuating Creating

Test Item Test

Type No. Type

DepEd Oder No. 8, s.2015,page 8

GASA, Ed.D.
S I - EPP/TLE