MA 3 Project Writeup
MA 3 Project Writeup
MA 3 Project Writeup
[A note about grading for this write-up: Although you may cross-reference points between sections, the
questions from each section must be answered in that section to get credit for your response. The amount
of credit you receive will depend on how thoroughly you have considered your implementation: you
should attempt to write so that a reasonable reader would need to ask few or no follow-up questions to
clarify your overall objective, people you will help, assistance provided, project management, timeline,
assessment procedures, ethics and CWV analysis, and reflections. Write-ups that leave many questions
unanswered or with significant gaps will earn less credit. The specific question to be addressed are at the
end of the Instructions for Major Assignment 3. Each section should be treated as a short essay/paragraph
answer.]
PROJECT EVALUATION
At the conclusion of the project, we will conduct a thorough evaluation to assess its impact. This will
involve collecting feedback from the community members we served, analyzing data on the number of
individuals reached and the amount of food distributed, and assessing any improvements in food security
indicators. Based on the evaluation findings, we will make recommendations for potential future
iterations of the Food Distribution Program.
We will approach this project with a strong ethical framework and Christian values. Our commitment to
treating all individuals with dignity and respect will guide our interactions and ensure a non-judgmental
approach to serving those in need. We will strive to promote fairness, equity, and inclusivity throughout
the project, prioritizing the well-being and empowerment of the individuals we assist.
This project aligns with our desire to make a positive impact on the lives of vulnerable community
members. By providing access to nutritious food, we aim to address immediate needs while also fostering
long-term well-being. Through partnerships, effective management, and ethical considerations, we
believe our Food Distribution Program can make a meaningful difference in our community.
References
Journal of Food Distribution Research: Contributed papers issue I (1980). Beltsville, MD: Food
Distribution Research Society.
Francis, A. (2010) The local food movement. Detroit, MIich.: Greenhaven Press.
Latham-Koenig, C., Seligson, P. and Oxenden, C. (2019) English file A1/A2: Student’s book and
Workbook with key pack. 4th edn. Oxford: Oxford University Press.
https://www.springfieldmo.gov/2928/Temporary-Food-Events