A STUDY OF MARKETING STRATEGY AND CONSUMER BEHAVIOUR HYGREENS HYDROPONIC
A STUDY OF MARKETING STRATEGY AND CONSUMER BEHAVIOUR HYGREENS HYDROPONIC
A STUDY OF MARKETING STRATEGY AND CONSUMER BEHAVIOUR HYGREENS HYDROPONIC
Article history:
Received In this research paper Hydroponic lettuce farming is a modern agricultural
Received in revised form technique that involves growing lettuce plants without soil, using nutrient-rich
Accepted water solutions instead. This method provides several advantages over
Available online traditional soil-based farming, including higher yields, faster growth rates, and
Keywords: reduced water usage. In hydroponic systems, plants are typically grown in
controlled environments such as greenhouses or indoor facilities, where
Without soil, Nutrition rich, Water solution, NFT,
environmental factors like temperature, humidity, and light can be optimized for
DWC, Aeroponics.
optimal growth.
1. Introduction
The study will explore the effectiveness of the marketing strategy implemented by Hygreens,
including product positioning, pricing strategies, distribution channels, and promotional
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activities. Additionally, the research will examine how consumer behaviour in the agriculture
sector is influenced by the unique features and benefits of hydroponic lettuce farming.
2. Methodology
In order to understand the current state of research and knowledge on the marketing strategy and
consumer behaviour of Hygreens Hydroponic, a comprehensive literature survey was conducted.
This survey sought to gather relevant academic articles, research papers, industry reports, and other
credible sources on the subject.
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Journal of Advanced Research in Applied Sciences and Engineering Technology Volume
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4. Case Studies on Hydroponic Farming Companies: The literature survey includes case studies
of successful hydroponic farming companies, examining their marketing strategies and consumer
response. These case studies provide insights into industry best practices, customer engagement
initiatives, and brand positioning. The literature survey revealed that while there is a considerable
amount of research on hydroponic farming, studies specifically focusing on the marketing strategy
and consumer behaviour of companies like Hygreens Hydroponic are limited. This research paper
aims to contribute to this gap in the literature by analyzing the marketing strategy and
understanding consumer behaviour in the context of Hygreens Hydroponic.
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Journal of Advanced Research in Applied Sciences and Engineering Technology Volume
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4. Conclusions
In conclusion, this research paper aimed to analyze the marketing strategy and understand consumer
behaviour in the context of Hygreens Hydroponic, a company specializing in hydroponic lettuce farming. The
study explored Hygreens Hydroponic's marketing strategy, including its product, pricing, distribution, and
promotion strategies. Additionally, the research examined how external factors such as environmental
awareness, health trends, and changing consumer preferences influenced consumer behaviour in the
hydroponic farming sector.
The study found that Hygreens Hydroponic has effectively employed a product differentiation strategy,
leveraging the unique features and benefits of hydroponic lettuce farming to position its products as superior
to traditional soil-grown lettuce. The company has also adopted a competitive pricing strategy, offering its
products at a slightly higher price point due to their quality and health benefits.
Hygreens Hydroponic has diversified its distribution channels, including partnerships with wholesale
suppliers, distribution to local markets, and a strong online presence, allowing it to reach a broader customer
base. Finally, the company has actively engaged with consumers through targeted social media campaigns,
educational content, and participation in industry events.
Regarding consumer behaviour, this study found that external factors such as increased environmental
awareness, health trends, and changing consumer preferences towards sustainable and healthy food options
have influenced consumer behaviour in the hydroponic farming sector. Consumers perceive hydroponic
lettuce products as fresh, healthy, and environmentally friendly, increasing their willingness to pay a premium
for quality products.
In conclusion, this study provides valuable insights for agricultural companies looking to adopt effective
marketing strategies and connect with customers in the context of hydroponic farming. By understanding the
importance of product differentiation, pricing strategies, distribution channels, and promotional activities,
these companies can attract and retain customers and succeed in a competitive market.
Acknowledgement
References
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