Consumers Chemistry
Consumers Chemistry
Consumers Chemistry
CHEMISTRY
ADVISER: Kathleen Pearl Joy Llera
Elyka Marie Lambarte
Aiyemity Astrid Escarlan
Ashley Joy Ardeño
Kurt Michael Natividad
Ayn Alessandria Quilantang
Table of contents
01
AD
OC
AV
AVOCADO
FRIES
“Crisp yet creamy, salty but sweet — when
french fries found avocados, it was a match
made and heaven.”
BACKGROUND/ ORIGIN
Avocado fries is a type of fries dish prepared using
avocado instead of potatoes. The avocado is typically
sliced into strips, breaded or battered, and then deep-fried.
The breading or batter may be seasoned, and salt can be
sprinkled atop the dish after deep-frying occurs.
Ingredients:
N DAY
Avocado
Venus has a beautiful name and is
O
the second planet from the Sun
CINNAM
Bread Crumbs
Mercury is the closest planet to the
Sun and the smallest one in the
Solar System
Eggs Flour Seasoning
Mercury is the closest planet Venus has a beautiful name Despite being red, Mars is
to the Sun and the smallest and is the second planet actually a cold place. It’s
one from the Sun full of iron oxide dust
Procedures
1) 1.In a medium-sized shallow dish, stir together
the panko, Italian seasoning, garlic powder, and
salt. Place the flour in a small bowl and place the
egg in a separate small bowl.
2) 2.Cut the avocados lengthwise into 8 slices and
peel the skins. Dip each slice in the flour, flipping
to coat and shaking off any excess, then dip into
the egg, and then the panko mixture.
3) 3.Place onto the air fryer. Air fry for 7 to 10
minutes, or until golden brown and crisp.
NUTRITION
FACTS
AD
LO
ER
OV
02
DE
NA
MO
LE
Layered
Lemonade
Yellow fruit, tasty drink. Squeeze, Gulp and
Smile! Try it, it is Lemonicious
BACKGROUND/ ORIGIN
In our layered lemonade, the intensity of flavors as you go
down the layers increases exponentially. The sugar and
lemon juice proportions for the same quantity of liquid
increase according to the Fibonacci sequence. The sweeter
layers are denser and naturally keep separated lower down.
INGREDIENTS
Sugar (Simple
Syrup Ice
Jupiter is the biggest planet Saturn is a gas giant and has
of them all several rings
Procedures
Simple Syrup Lemons Ice
To make the simple syrup Cut the lemon into halves Pour ice(ice cubes) into the
add 1 cup of washed sugar and squeeze it until you glass up to the top.
and 1 cup of water into a pan reach a 1 cup of lemon
with medium heat extract
Procedures
For the Second layer add 5
tsp of lemon syrup and 5tsp.
of simple syrup. Add ½ cup
of water to the mixture. Stir.
For the Last layer add 3 tsp
After that, add the orange
of lemon syrup and 3tsp. of
food coloring and gently
simple syrup. Add ½ cup of
pour the mixture into the
water to the mixture. Stir.
glass.
After that, add the green
Layering food coloring and gently
pour the mixture into the
For the first layer add 6 tsp For the Third layer add 4 tsp
glass.
of lemon syrup and 6tsp. of of lemon syrup and 4tsp. of
simple syrup. Add ½ cup of simple syrup. Add ½ cup of
water to the mixture. Stir. water to the mixture. Stir.
After that, add the red food After that, add the yellow
coloring and gently pour the food coloring and gently
mixture into the glass. pour the mixture into the
glass.
NUTRITION
FACTS
GR
EE
NY
LIC
OU
S
03
Leafy
Bun
A Solid Bite of Salad Delight. Smashing
Greens, Slaying Buns. It is meatlessly good.
BACKGROUND/ ORIGIN
a food that looks like a hamburger but that is made with
vegetables instead of meat Veggie burgers are a less caloric
option than the usual beef burgers. However, it depends on
the choice of ingredients. In addition to being tasty, they
are rich in vegetable proteins, source of nutrients, vitamins,
fibers and minerals. These are prepared with: vegetables,
legumes, cereals, seeds, herbs and spices.
INGREDIENTS
Veggie Patty
To make the simple syrup
add 1 cup of washed sugar
and 1 cup of water into a pan
with medium heat
Procedures
Preparing
1) After you made the vegie patty
2) Heat a skillet over medium-low heat, add oil, and then place
patties in one layer.
3) Cook until heated through, firm and browned on both sides,
4) Slice the burger buns in equal
5) Now spread the salad dressing on the butter toasted side.
6) Place the vegetable patty on the bun.
7) top up with sliced veggies
8) Place the burger buns on top of each other.
9) Your veggie burger is ready.
NUTRITION
FACTS
T NES
WE E
04
NG S
E ADI
SPR
Mille
Fuelli
It's sweet, it's fluffy, it's delicious. Spread
sweetness to the world.
BACKGROUND/ ORIGIN
Mille-feuille (pronounced meel-foy) is a classic French pastry that's known as
millfoglie in Italian. Both names mean "a thousand leaves" due to the appearance
of the cake's multiple layers of puffed-up, buttery pastry. The mille-feuille is a
wonderfully appealing blend of flavors and textures; it's simultaneously rich and
light, flaky and creamy. While it's not too sweet, it will satisfy your sweet tooth at
tea time or over coffee.
Like a Napoleon, which traditionally uses almond cream, mille-feuille consists of
crispy puff pastry layers filled with rich custard pastry cream. The top is then
garnished with glossy royal icing and elaborate designs of chocolate or colored
icing.
INGREDIENTS
Eggs Apple
INGREDIENTS