Mykonos Grill > Menu http://www.mykonosgrill.com/menu.

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Lunch Menu

Traditional Soups

Avgolemono
Traditional egg lemon soup with chicken and rice.
Cup: $4.50 Bowl: $6.25

CRITIQUES

Appetizers

Yogurt Tzatziki
A dip of fresh Greek yogurt, shredded cucumbers, fresh garlic and dill.
Served with Pita
$5.95

Eggplant Melitzanosalata
Smoked mousse of eggplant froth with fresh garlic, olive oil, lemon juice and
herbs. Served with Pita.
$5.95

Taramosalata
A dip of cured roe fish with boiled potatoes, olive oil and fresh herbs. Served
with Pita.
$6.95

Greek Fasolia Beans

Northern beans marinated in olive oil, onions, fresh lemon and parsley.
$4.75

Feta Cheese and Olives

Dodonis feta and Kalamata olives sprinkled with oregano and extra virgin
olive oil.
$6.25

Imam Baildi
Fresh baked baby eggplant topped with tomatoes, onions and pine nuts.
$7.95

Cold Appetizers for two

Tzatsiki, Melitzanosalata, Taramosalata, Fasolia Beans, Imam Baildi, Dodonis
feta and Kalamata Olives
$16.25

Mezedes (Small Plates)

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Tyropitakia
Traditional phyllo triangles stuffed with Greek feta and herbs.
$5.75

Spanakopita
Spinach and feta cheese wrapped in crisp phyllo triangles.
$6.25

Dolmades
Grape leaves stuffed with ground beef, rice and herbs, topped with egg
lemon sauce.
$5.50

Vegetarian Dolmadakia
Stuffed grape leaves with rice and herbs. Served with tzatziki.
$5.25

Manitaria Gemista
Stuffed mushrooms with spinach and feta cheese
$5.50

Octopus xidato
Marinated octopus in olive oil, vinegar and herbs.
$9.95

Kalamari xidato
Tender marinated squid
$7.50

Kalamarakia Rafinas
Squid pan fried to golden crispness
$9.95

Kavourokeftedes
Crab cakes
$7.50

Stuffed Mushrooms with crab meat and feta

$7.95

Garides Saganaki
Shrimp sauteed in olive oil with feta cheese, tomatoes, pine nuts and herbs.
$11.75

Chicken Lemonato
Sauteed breast of chicken in white wine lemon sauce with capers and
mushrooms.
$8.25

Chicken Santorini
Sauteed breast of chicken topped with spinach and feta.
$8.95

Small Kebabs

Filet mignon kebab

$10.75

Lamb Kebab
$9.50

Pork Tenderloin Kebab

$7.95

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Chicken Kebab
$8.25

Shrimp Kebab
$9.95

Swordfish Kebab
$9.95

Salads

Greek Village
Tomatoes, Cucumbers, Chuncks of dodonis feta cheese, onions, peppers and
kalamata olives.
$10.95

Greek Taverna
Romaine lettuce, tomato, cucumber, onion, feta cheese, and black olives.
Seasoned with olive oil, vinegar and herbs.
Small: $5.75 Large: $10.95

Mykonos
Greek Taverna Salad topped with chunks of white tuna.
$13.50

Smoked Salmon
Greek Taverna Salad topped with slices of Norwegian smoked salmon.
$16.50

Kolonaki
Greek Taverna Salad topped with grilled breast chicken.
$13.75

Kalamari
Greek Taverna Salad topped with marinated tender squid.
$13.50

Crab Salad
Taverna Salad topped with Crab Meat
$18.95

Mediteranean Salad
A combination of 15 vegetables, Feta cheese and black olives, seasoned with
olive oil and balsamic vinegar
$12.95

Mediteranean Salad With Chicken

$15.50

Small Taverna Salad with Entree

$4.50

Homeland Delicacies

Baked Pastichio
Deep-dish layers of pasta, ground beef, spices, tomato, eggs and bechamel
sauce.

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$12.50

Mousaka Smyrna
The national dish of Greece-layers of sliced potato, eggplant, zucchini and
ground beef topped with bechamel sauce.
$14.50

Dolmades
Stuffed grape leaves with ground beef, rice and herbs. Topped with egg
lemon sauce.
$13.75

Roasted Leg of Lamb

Sliced boneless leg of lamb topped with brown lamb sauce.
$14.75

Sampler Platter
Char-broiled Marinated Breast of Chicken, Baked Pastichio, Dolmades and
Spanakopita.
$15.75

Combination Platter
Roasted Leg of Lamb, Mousaka, Dolmades and Spanakopita.
$16.75

The above Entrees are served with oven browned potatoes and our fresh
vegetable of the day.

Hellenic Seafoods

Kalamarakia
Tender squid pan fried to golden crispness. Served with potato garlin dip and
fresh vegetable of the day.
$13.75

Bakalarios Scordalia
Crispy fried fresh cod fish . Served with potato garlin dip and fresh and fresh
vegetable of the day.
$13.95

Garides Mykonos Style

Sauteed jumbo shrimp with feta cheese, tomato, herbs and white wine.
Served with rice and fresh vegetable of the day.
$18.75

Vegetarian Entrees

Spanakopita
Fine layers of filo with spinach and feta cheese. Served with rice and fresh
vegetable of the day.
$11.50

Hot Vegetarian Platter

Mousaka, Spanakopita, Vegetarian Stuffed Grape Leaves topped with egg
lemon sauce. Served with rice and fresh vegetable of the day.
$14.25

Vegetarian Dolmades
Stuffed Grape Leaves with rice and herbs, topped with egg lemon sauce.
Served with rice and fresh vegetable of the day.
$12.25

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Traditional Greek Omelette

Pan fried with feta cheese and fresh tomatoes. Seved with oven browned
potatoes.
$8.95

From The Grill

Salmon Fileto
Fresh filet of salmon sprinkled with olive oil, lemon and oregano sauce.
$16.75

Kotopoulo Skaras
Marinated breast of chicken with lemon sauce.
$13.25

Trio Skaras
Lamb Chop, breast of Chicken and Filet Mignon topped with mavrodaphne
wine mushroom sause.
$21.75

The above entrees are served with oven browned potatoes and our fresh
vegetable of the day.

Chicken Kebab
Chunks of marinated chicken breast with onions, green peppers and
tomatoes.
$14.75

Lamb kebab
Lightly marinated chunks of Lamb with onions, green peppers and tomatoes.
$17.75

Shrimp and Chicken Kebab

Chunks of marinated breast of chicken and jumbo shrimp, with a touch of
olive oil, lemon and oregano sauce.
$17.75

Filet Mignon Kebab

Lightly marinated filet mignon with onions, tomatos, and green peppers.
$19.75

The above entrees are served with rice and our fresh vegetable of the day.

Open Faced Sandwiches

Kotopoulo Deluxe
Grilled marinated breast of chicken.
$12.75

Souvlaki Deluxe
Lightly marinated breast of chicken.
$13.95

Gyro Deluxe
Thin sliced gyro with onions and tomatoes.
$11.75

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Lamb Deluxe
Slices of roasted leg of lamb with brown lamb sauce.
$13.95

The above sandwiches are served on pita bread with yogurt tzatziki, taverna
salad and an oven browned potato.

Desserts

Macedonian Baklava
Filo layered with crushed nuts adn pure Greek honey.
$5.25

Galaktobouriko
Custard, honey and filo dusted with cinnamon.
$4.95

Rizogalo
Creamy rice pudding with a dust of cinnamon.
$3.95

Crema Caramele
$4.25

Walnut Cake with Ice Cream

$5.25

Kantaifi With Ice Cream

Shredded filo dough with walnuts and honey syrup. Served with Ice Cream.
$5.95

Desserts for Two

Baklava,Kantaifi,Walnut Cake and Ice Cream.
$8.95

Ice cream
with walnuts, chocolate syrup and whipped cream.
$4.50

Any food item "to go", 10% off. Prices Subject to change without notice.

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121 Congressional Ln. Rockville, MD 20852, Phone: (301) 770-5999, fax: (301) 770-5949

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