United-Kingdom 1
United-Kingdom 1
United-Kingdom 1
Irish Stew
Boxty
WELSH CUISINE
• The Welsh cuisine reflects its Celtic
inheritance. In Wales, some laws in the
10th century permitted the cultivation of
only two vegetables, the leek and
the cabbage.
• The oat is an essential ingredient in Welsh
soups and even cakes, because until the
increment of the coal mines, Wales was
mostly an agricultural country.
WELSH CUISINE
• lamb is the meat most often associated
with Wales, in the past this was a meat
eaten only on high days and holidays: the
pig was the staple meat for the family.